February 20‚ 2013 Informative Paper: How-to-Make Pork Tamales Have you ever wondered how to make Pork Tamales? Some may say they appear simple. There is nothing really to making dough rolled into a corn leaf. The reality is that it is a long tedious dish to prepare. It is not so much the ingredients that are tiresome; it is the process that one must follow and execute habitually in order to get them done. With that being said‚ today I will
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6.6.2 Poly(ethylene Terephthalate)1-2 6.6.2.1 General Poly(ethylene terephthalate)‚ or PET‚ is a thermoplastic polyester resin. Such resins may be classified as low-viscosity or high-viscosity resins. Low-viscosity PET typically has an intrinsic viscosity of less than 0.75‚ while high-viscosity PET typically has an intrinsic viscosity of 0.9 or higher. Low-viscosity resins‚ which are sometimes referred to as "staple" PET (when used in textile applications)‚ are used in a wide variety of products
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Final Organic Study Guide: Be able to develop an Experiment Beginning to End * Find a good reaction * Good reaction is defined by high yield‚ green chemistry (less waste‚ less harmful chemicals) * Reaction found on Reaxys * Find MSDS Sheet for all Compounds (Reactants‚ Products and Side Products) * It is important to know what you are working with * The toxicity category numbers are there to gauge how toxic the chemical is‚ 4 being most severe and 1 being least
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below the boiling point • Steamed Cooked in steam with or without pressure • Stewed Simmered slowly in a little amount of liquid‚ covered with a lid • Gratinated (au gratin) cheese topped dish‚ grilled in a salamander oven presenting a brown/golden crust. • Glazed Cooked in an oven or pan‚ food is coated with a glossy‚ sweet or savory substance applied to food by dipping‚ dripping or with a brush. You can use butter/water with: brown sugar‚ honey‚ whole cloves‚ dry mustard‚ orange juice…
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What is an ADVANTAGE of using convenience foods in recipes this month for Sandra? A._ Enhances flavor B._ Guarantees nutritional value C._ Saves energy D._ Saves money 49. Kim is making lasagna and the recipe calls for 1 clove of garlic. She does not have a clove of garlic but has a well-stocked herb and spice cabinet. What could she substitute? A._ 1/8 teaspoon garlic powder B._ _ teaspoon garlic powder C._ _ teaspoon garlic powder D._ 1 teaspoon garlic powder 50. In the mashed
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identify the unknowns by analyzing the physical properties on IR and NMR spectrums. The neutral solid was purified through recrystallization and the melting point range was determined to be 47.5oC to 48.9oC. The basic liquid was purified with simple distillation and the boiling point of 135oC was concluded. Through the analysis of IR spectrum of each unknown the structures for each unknowns were devised. An important peak for the solid unknown D was 1655.71 cm-1 (Ketone) and the peaks that were important
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and modern medicine. Commercially available mosquito repellents are chemical based and disastrous to human health. An attempt has been made to prepare a 100% herbal product based on Citronella leaf remains which is left out and of no use after steam distillation. It is cheap‚ effective and environment friendly. It is a first and preliminary work based on formulating and evaluating herbal mosquito repellent cakes using natural binders such as neem powder‚ potato starch‚ corn starch‚ coconut shell powder
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A couple of decades ago‚ people turn to the tap for drinking water. Now‚ most people‚ both young and old‚ drink water from bottles. In fact‚ the demand for bottled water is so great that it has become a multimillion-peso business in the country today. Why is there a substantial growth in the demand for bottled water? The main reason is the increasing health consciousness of the people. Many people prefer bottled water because they question the cleanliness of tap water. The quality of tap water has
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CHAPTER ONE 1.0 INTRODUCTION Starch is one of the most abundant substances in nature‚ a renewable and almost unlimited resource. Starch is produced from grain or root crops. It is mainly used as food‚ but is also readily converted chemically‚ physically and biologically into many useful products to date; starch is used to produce such diverse products as food‚ paper‚ textiles‚ adhesives‚ beverages; confectioning‚ pharmaceuticals‚ and building materials. Cassava starch has many remarkable characteristics
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is energy-intensive. To save energy‚ superheated steam (SS) could be used for drying spent grains. The circulation of SS in the closed-loop drying system can reduce the energy wastage that occurs with hot-air drying. Also‚ the exhaust steam produced from the evaporation of moisture from the wet product can be used in other operations in the distilleries‚ such as cooking raw materials‚ stripping and rectifying distillation of ethanol‚ and concentrating residual stillage.
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