by destructive distillation of bones. In this study‚ coconut shell were chosen as a precursor for the production of activated carbon and the various methods of activation were studied to find the best activating reagent‚ since coconut shells are a waste material available at cheap rates in India and are abundant in nature. Production of activated carbon can either be through physical or chemical activation. Physical activation involves carbonization in a furnace followed by steam or carbon dioxide
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“Ammonia Treatment in Textile Processing” Before Studding “Ammonia Treatment” we have to know about the Pretreatments in textile processing…. Why we do Pre-Treatments? Pretreatment is the heart of processing of textile. Grey cloth after weaving is quite unattractive and contains numerous natural as well as added impurities which hinder the successful carrying out of subsequent step like dyeing‚ printing and finishing. What are Pre-Treatments? In Pretreatment‚ all
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4th form Chemistry questionnaire 1. All of the following structures show the same molecule‚ except one. Which structure is different? H H H H A) H -- C -- C -- C --- C -- H B) CH3 CH2 CH2 CH3 H H H H H H -- C -- H CH3 C) H H D)
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The Feasibiliy of Garlic (Allium sativum) Bulb Extracts as a substitute for essential oils used in Hand Sanitizers It is amazing to realize that between 10‚000 and 10 Million microorganisms are living on each hand. Hand Sanitizers prevent illness by killing almost every one of them. One of the greatest advances in the history of Medicine was the discovery of microorganisms and their connection to disease. Less than 150 years ago‚ surgeons were performing surgery without even washing their
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Chinese food As a heaven of food‚ Beijing has so many kinds of snacks which have attracted a lot of people from home and abroad. The most popular food are the following. Fried Bread Stick (Youtiao) Youtiao sometimes called fried bread stick‚ is a long‚ golden-brown‚ deep fried strip of dough in Chinese cuisine and is usually eaten for breakfast. It is also known as (Guozi) in northern China. It is also a popular breakfast food in Myanmar (Burma)‚ where it is called e kya kway. You Tiao - Chinese
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Evening Primrose Oil Evening Primrose Oil contains a high concentration of fatty acid called GLA this fatty acid is largely responsible for the remarkable healing properties. Evening Primrose Oil is the preferred treatment by gynaecologists to treat their ailments of women. Scientific name: Oenothera biennis Usage of Evening primrose Evening primrose oil is used as treatment for premenstrual syndrome (PMS)‚ mastalgia‚ and endometriosis
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THE PROBLEM AND REVIEW OF RELATED LITERATURE AND STUDIES Introduction Everyone is naturally pre-determined to have an offspring. This would just exist in a relationship of a man and woman. It is not always true in a relationship if there is a new life that will be formed. Several factors may contribute to the hindrances in the formation of new life especially to man because male (sperm) gamete is the one responsible to initiate fertilization‚ the union of male (sperm) and female (ovum) gametes
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various ailments like Diabetis‚ liver problems‚ cough and fever ‚treatment for intestinal worms and diarrhea. Aids in lowering blood sugar level and lowers blood pressure. USE AND PREPARATION: Juice amplaya leaves and drink a spoonful a day. Steam ampalaya tops (upper four leaves) and eat half a cup twice daily. As a decoction‚ boil six tablespoons of finely chopped leaves in two glasses of water over low fire (for 15 minutes). Drink 1/3 cup‚ three times a day‚ 30 minutes before meals. Don’t
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consumed roasted as a snack or after meal digestive. South African and German cuisines often use coriander powder in sausages‚ bread and pickled vegetables. The flavor profiles consists of orange‚ lemon and warm nutty tones. Ground Cloves Dating back to ancient Syria‚ cloves were actually traded similar to oil‚ salt and other ingredients that served as currency before a monetary
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Elisa Hofmeister Kokesh Hour 3 AP Chemistry 5-29-12 The Chemistry of Coffee Green Coffee- Before coffee is roasted‚ it is referred to as “green coffee”. The green coffee is primarily made up of caffeine‚ lipids‚ carbohydrates‚ proteins (amino acids)‚ and organic acids (although inorganic acids exist in coffee as well). These groups are quite stable in the green phase‚ and it is the carbohydrates‚ proteins‚ and acids that will undergo significant reactions during roasting to produce coffee
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