"Sticky rice cake" Essays and Research Papers

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    and elderly people‚ cooking traditional food‚ decorating house and many other unique customs. It can be divided into three periods: Tất Niên (Before New Year’s Eve)‚  Giao Thừa (New Year’s Eve) and Tân Niên (the New Year).   [pic] Chung Cake and Tet Cake - the traditional flavour of Vietnam Lunar new year Before New Year’s Eve: Overseas Vietnamese or pilgrims would try to come back to their homeland for family reunions‚ forgetting about troubles of the past and together hoping for a fruitful

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    Tet holiday

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    family is either. When Tet comes‚ my happy small family pack clothes and ready for a trip to come back to my countryside to join in a cozy large family. As usual‚ everyone have their responsibility to join a hand in doing things. Adults cook sticky rice cakes‚ clean and repaint home‚ … otherwise kids do easier thing such as cleaning windows and doors‚ sweeping the floor and decorating home by putting on banners : “Happy new year” and parallel sentences which is written by my grandfather. It is a

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    A taste of Piyaway Village‚ home of the Ayatal By Oscar Escobar StudentID 1015453 Nestled in the heart of the central mountains of Taiwan‚ a little and ancient village is fed by the clear sky and the sound of the river flowing. It’s the Piyaway Village‚ home of the Ayatal Tribe. Once you get to there in the Fushsing Township‚ through a snake-back styled road‚ a feeling of peacefulness and quietness will invade your feelings. You will feel attracted by the sounds‚ by the textures‚ by the air

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    50+ YEARS OF COOKING: A SINGAPURA FLAVOUR For our special SG50 issue‚ we place the spotlight on old-time foodie favourites as well as some of our well-known local restaurants that have been operating for 50 years and more. Bon apétit or as we say in Singapore‚ tuck in‚ lah! By Wong Casandra Singapore is known by many names — “The Lion City”‚ “The Little Red Dot” — but one that harkens back to our rich heritage is “Food Paradise”. Fortunately for us‚ eclectic cultural influences from our multi-racial

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    Chinese New Year

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    CHINEESE NEW YEAR Chinese New Year starts with the New Moon on the first day of the New Year and ends on the full moon 15 days later. The 15th day of the New Year is called the Lantern Festival‚ which is celebrated at night with lantern displays and children carrying lanterns in a parade. The Chinese calendar is based on a combination of lunar and solar movements. The lunar cycle is about 29.5 days. In order to "catch up" with the solar calendar the Chinese insert an extra month once every few

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    The New Year Festival in Vietnam and in America Introduction Although different countries in the world have different festivals and holidays‚ there is a momentous event that annually they all eagerly long for. It is the New Year festival which marks the pivotal point of a new period of time with the pure and pristine beginning for individuals. However‚ each nation has its own traditions‚ customs and values partly reflected in the celebration of the New Year festival. The ways of holding the

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    titas malaysian cuisine

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    Malaysia is a melting pot in many respects and‚ like its multicultural population‚ its cuisine is all about fusion of flavours‚ ingredients and traditions. Indeed‚ the unique nature of Malaysian food stems from the fact that it borrows and blends a range of cultural influences to create new‚ vibrant taste sensations The country is divided into 13 states and three federal territories‚ separated by the South China Sea. Eleven states and the two federal territories of Kuala Lumpur and Putrajaya are

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    Region 7

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    called the Queen City of the South. Main Touristic Areas: * Mactan Island – there is an aquarium Attraction named Mactan Island Aquarium * Badian Island - consists of high-end resort and hotels offering all kind of luxury. Food: * Rice – the main staple of the Cebuano’s. * Sea Food – Being an Island-Province‚ fish‚ crabs‚ shrimps and other seafood’s are the common food on their tables. * Barbeque and Puso * Fast Food – international restaurants‚ whether European‚ Korean

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    Chinese New Year Foods

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    China Highlights ToursFlightsHotelsTrainsDay TripsWhy usCommunityContact us Home China Tours City Tours Create My Trip Ideas Yangtze Cruises China Guide Home China Guide Chinese Culture Chinese New Year Food Chinese New Year Food Chinese New Year Food Chinese New Year Foods are very important to Chinese people. All family members come together to eat at this time. Chinese New Year foods are not only delicious but it is traditional to eat certain foods over this festival. Chinese Dumplings

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    Los Gatos

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    myself both Korean and American. For the Korean dishes‚ I will have Korean short ribs‚ Korean clear noodles‚ Kimchi‚ Korean pork‚ and white sticky rice. The American dishes will consist of tri-tip‚ mac and cheese (for my grandchildren)‚ and garlic bread. I will have these choices because they are my favorite Korean and American dishes. I will also have sweet rice cake and ice cream for desert. My sister has a backyard large enough to accommodate one hundred people. The tables‚ chairs‚ and canopies will

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