mass of calcium carbonate in eggshells. Introduction To avoid the breakage of eggs before reaching market‚ the eggshells needs to be as strong as possible. The strength of eggshells is mainly determined by the percentage of calcium carbonate in it. In order to monitor the quality of eggshells‚ the following experiment has to be done to determine the percentage of calcium carbonate in eggshells. In this experiment‚ back titration is used. First‚ excess acid is reacted with the calcium carbonate
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mass of Calcium carbonate in an egg shell Aim: is to find and work out the percentage of calcium carbonate by mass in eggshells by using acid base “back titration” Introduction: Calcium Carbonate‚ CaCO₃‚ is a compound which is polymorphic and therefore means that it can be found in a variety of different objects or organisms. For example: Rocks (limestone‚calcite)‚ sea snail shells‚ Eggshells‚ pearls and many more. This investigation will focus on finding out the percentage mass of calcium carbonate
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ANTACIDS- Classification and Mechanism of Action INTRODUCTION Antacids are defined as a substance‚ generally a base‚ which counteracts stomach acidity. The name antacid means anti-acid (against acid). Antacids are the primary treatment for ailments such as gastric reflux‚ gastritis‚ upset stomach and heartburn. Hydrochloric acid is secreted by the stomach to kill harmful organisms‚ aid digestion and activate digestive enzymes. Excess secretion of acid into stomach or impaired resistance by
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Decomposing Copper Carbonate Mass of Crucible (g) Mass of CuCo3 added (g) Mass of Crucible + Copper Oxide (g) Mass of CuO produced (g) 0.00 0.25 0.50 0.75 1.00 1.25 What happens to the mass of the copper carbonate when it is heated? Give a conclusion‚ which describes why the mass of copper carbonate may have changed during your experiment. When the copper carbonate is heated it decomposes forming copper oxide and carbon dioxide. The copper carbonate turns into a bright
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Stoichiometry I. Introduction/ Purpose: Stoichiometry is the study of the quantitative‚ or measurable‚ relationships that exist in chemical formulas and also chemical reactions. The calculations of a stoichiometry problem depend upon balanced chemical equations. The coefficients of the balanced equations indicate the molar ratio of the reactants and products taking part in the reaction. There are three major categories of stoichiometry problems such as mass-mass‚ mass-volume‚ and volume-volume
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mass of calcium carbonate content?Calcium carbonate is a substance found in the eggshells giving them hardness and strength. It is essential to the commercial egg industry that the biggest possible amount of eggs reaches the market. Hence‚ as calcium carbonate reacts steadily with hydrochloric acid to produce carbon dioxide as well as two other substances‚ I investigated which type of an eggshell contains more calcium carbonate. This reaction cannot be used directly to titrate the calcium carbonate
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Chapter 3: Stoichiometry 3: Stoichiometry 5: Thermochemistry 8: Covalent Bonding and Molecular Structure 15: Chemical Equilibrium 16: Acids and Bases 3.2 Stoichiometry and Compound Formulas 3.1 The Mole and Molar Mass 3.2 Stoichiometry and Compound Formulas 3.3 Stoichiometry and Chemical Reactions 3.4 Stoichiometry and Limiting Reactants 3.5 Chemical Analysis Chapter Summary Chapter Summary Assignment Reference Tools Periodic Table Molarity Calculator Molar Mass Calculator Unit
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Hugh Kim Lab Report: Stoichiometry Lab 1. Prelab Part1. 1) Create no waste = The principle that encourages chemists to not create waste at the first place rather than cleaning it up afterwards effectively shifts the chemistry more environmentally conscious‚ as creating no waste would make the experiment efficient; the reactants will be reduced to only the essential ones and the product will be maximized‚ a change that would make the experiment economic. Also‚ if chemists aim to
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Thursday 9/29/11 3:00pm Michaela Howard Partner: Craig Delancy Separation of a Mixture Containing Calcium Carbonate and Naphthalene Objective: Finding a method to successfully separate a mixture of calcium carbonate and naphthalene. Properties to be considered: Calcium Carbonate Naphthalene Solubility in water slightly insoluble Solubility in ethanol insoluble partially Melting point 825 degrees C 80.2 degrees C Boiling point decomposes 218 degrees
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Stoichiometry Lab Stoichiometry is the end result of adding up chemical elements that were involved in chemical reactions (http://dictionary.reference.com/browse/stoichiometry). The word stoichiometry was obtained from two greek words meaning element and measure. This explains the definition for the term. A chemist named Jeremias Benjamin Richter was the chemist responsible for first realizing what stoichiometry was (http://www.chemteam.info/Stoichiometry/What-is-Stoichiometry.html). In 1972
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