Tourism and Hospitality Research http://thr.sagepub.com/ Slow food versus fast food: A Zimbabwean case study of hotelier perspectives Muchazondida Mkono Tourism and Hospitality Research 2012 12: 147 originally published online 14 December 2012 DOI: 10.1177/1467358412470556 The online version of this article can be found at: http://thr.sagepub.com/content/12/3/147 Published by: http://www.sagepublications.com Additional services and information for Tourism and Hospitality Research can be
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Philippine School of Business Administration 1029- Aurora Blvd. Cubao‚ Q.C Success Factors of Selected Hardware Stores in Cainta‚ Rizal In partial fulfilment of the requirements for Fundamental Research Presented by: Angeles‚ Ian Kevin M. Cenal‚ Jessie Jeff Garibay‚ Shiela Marie A. Keh‚ April Jay A. Martin‚ Mary Grace O. Dr. Guno Research adviser/professor Acknowledgement The researchers would have not accomplished this work without the combined efforts of each of the members of the group.
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The popularity of fast food production today is a direct result of busy families. In today’s society both husband and wife usually obtain full-time careers. These careers take up much of the family’s time and energy. Children of these families are usually very active in many extracurricular activities such as‚ Boy Scouts‚ football‚ baseball‚ and basketball. With all of the practice‚ games‚ and outings‚ these activities consume a great amount of the family’s time. In this fast paced life people find
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Recently‚ I have been enlightened in the world of food. Through some internet reasherch and a few documentaries is have come to find out the power of food. This newfound insight has pushed me to write to you today. Newfound‚ I say that with intent. I haven’t learned this until now‚ 16 years into my existence. The fact of the matter‚ is that it’s imperative that schools provided local‚ fresh‚ and plant based diets. As you know the food provided in schools is brutally prossed and meat centered‚ which
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Fast Food vs. Healthy Foods Is fast food causing obesity? It is an important topic‚ but who is causing it and responsible‚ is more important. Parents are blaming fast food industries for the fault of their children’s overweight‚ when in reality‚ parents are not taking the blame for their child’s obesity and exercise problems. Now in days obesity is becoming more and more common in a child’s childhood and considered important. According to Daniel Weintraub‚ “A public health group called last week
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Topic: Fast food should not be served in schools. Specific purpose statement: Lunches served in schools should be improved. Introduction. I. Attention getter: 20.1% as of the year 2010. 5 to 10 is the number of meals a child eats at school. The percentage of obese children in the US. The number is 4 times higher than 1970s. If you have been to elementary‚ middle or high school‚ at some time‚ you have been exposed to canteen food. II. Thesis: I am here to tell you why poor quality food should
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Critical Success Factors for International Projects MASTER COURSE – “International business development“ International Project Management Faculty of economics‚ Nis‚ Serbia ESC‚ Clermont-Ferrand‚ France Marko Jeremic E-Mail: marko.jeremic@gmail.com International Development Project environment is far more complex than domestic projects in industrialized countries. The World Bank Group ’s data and other evidence suggest high incidents of challenged international development projects.
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Home Food vs. Fast Food Home Food vs. Fast Food This generation has many people of all ages which are becoming more obese simply because they are eating more fast food than home food. Restaurants and many other fast food places have foods that contain high in fat‚ sugar‚ and salt. Having a healthy regular diet at home will keep you away from many health problems. Also having fast food only on special occasions is fine as well. We all need food to survive‚ but we should learn to make wise decisions
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Key Success Factors of PSO: • We believe that excellence in our core activities emerges from a passion for satisfying our customers’ needs in terms of total quality management. Our foremost goal is to retain our corporate leadership. • We endeavor to achieve higher collective and individual goals through teamwork. This is inculcated in the organization through effective communication. • We are an Equal Opportunity Employer‚ attracting and recruiting the finest people from around the
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great efforts into finding out what can influence project success. Through their continuing work and precious experiences‚ what factors dominate the success of projects is well documented in literature. The use of these guide texts can help project managers to deal with difficult tasks. Moreover‚ it is unanimous consensus that project critical success factors are necessary for management team to achieve project objectives and ensure success. If they are well considered and addressed‚ then it is more
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