Prepared by : Nur Shadahtul Binti Samsoll Nur Afifah Binti Hasim Practice Mobile phones have made a big difference in our daily live. TS Nowadays‚ mobile phone very important in our live such as in business‚ the employee and more. Mobile phones make our live become difference. SD1 With this mobile phone all our work can be done smoothly and save our time. Mobile phone makes us contact someone directly. The
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upset with Jerry‚ Sophia always used that word “Sugar” when addressing her husband. Mustafa‚ who didn’t pay close attention to the names when people were introduced‚ thought that “Sugar” was Jerry’s real name. So‚ when Mustafa saw Jerry twirling ice cubes in his empty glass‚ he walked over to him and said‚ “Sugar‚ would you like another drink?” Mrs. Thomas wasted no time in putting Mustafa down. “Hee‚ hee‚ hee‚ hee‚” she squealed. Mu thinks ‘Sugar’ is Jerry’s real name. Hee‚ hee‚ hee. That’s the
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The Effects that the Sugar Revolution had on the 18th century Caribbean Society The Sugar became population in the West Indies. The English‚ French colonies who settled Caribbean island such as St.kitts in the early 16th grew tobacco in order to make money. For a little while they were able to make the profit. However by 1640’s the faced different competition from tobacco grower in virgina had certain advantages which are virgiana had large lots of fertile land. Virginia tobacco was cheaper and
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Behavioral Risk Factor Surveillance Survey suggest that the greatest increases in obesity occur in individuals between the ages of 18 to 29 years‚ during the transition from adolescence to adulthood when many attend college (2). Physical inactivity‚ poor dietary choices‚ increased caloric intake‚ increased stress and disturbed sleep patterns‚ in addition to many other factors‚ contribute to the increased weight gain and obesity in college-aged young adults (3‚4‚5‚6). In many cases‚ increased body weight
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that the author has to create these themes is the use of spoken language. ’No Sugar’‚ by Jack Davis is a stage drama which uses many different techniques of spoken language in order to shape the numerous themes that it presents. The use of tone‚ Nyoongah‚ which is the native Aboriginal language of Western Australia‚ expletives‚ slang language and idioms all compile in different ways to shape the themes in Davis’ ’No Sugar’. Some of the themes presented through the use of these spoken language techniques
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An observation was made on whether or not the sugars‚ fructose and ribose would be fermented in yeast (Saccharomyces cerevisiae). By looking at the chemical structures of these sugars given in (Figure 1)‚ we looked for anything that might determine the metabolization of these sugars. An equal 6mL (milliliter) sample of 2.5% fructose and yeast suspension was pipetted into a fermentation tube. The same procedure above was performed with the sugar ribose which has a concentration of 2.5% as well
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Sugar DBQ During the sixteenth through the eighteenth centuries the sugar trade was driven by high consumer demand‚ and the slave trade. Sugar was so high in consumer demand and addicting that in certain areas an average person would consume sixteen pounds a year. Evidence of this is shown in document G. The document conveys the annual per capita consumption ( in pounds ) from the year 1700 to the year 1770 in England. When analyzing document C‚ readers realize that the high amount of consumption
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Each grain of sugar is made of a small crystal that is made of an arrangement of molecules called sucrose. In a sugar crystal‚ the sucrose molecules are arranged in a pattern that extends in all three dimensions‚ and all of these molecules are attracted to each other by a type of interaction that binds molecules together called intermolecule forces. When you add granulated sugar to water‚ some of the sucrose molecules start separating from one another because they are attracted to the water molecules
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Sugar: the silent killer Sugar can take many forms-such as white‚ raw or brown sugar‚ honey or corn syrup. It has many properties‚ both aesthetic and preservative‚ that make it highly desirable in the processed food industry. It adds taste‚ colour‚ bulk and viscosity to food products. It also prevents mould formation and microbiological activity. According to the 1995 Nutrition Survey‚ Australians were obtaining about 45 per cent of their energy intake from carbohydrates of which 20 per cent
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Lord Sugar is obviously in control of the entire boardroom‚ he shows this through his choice of spoken language and body language; by saying “can I clarify one thing”. This reminds the candidates of Lord Sugar’s powerful position and where the future employee will stand with him; this also provides a challenge to the eager entrepreneurs which they will enjoy. By him saying this‚ Lord Sugar is reasserting his authority and dominating the whole room. Lord Sugar appears as a dictator because he sets
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