Sports Drinks vs. Water Some people think sports drinks replenish your fluids better than water while playing sports. Some say water replenishes better than sports drinks. According to some scientists sports drinks include many sugars and electrolytes that water does not have. Others say that those sugars and electrolytes actually dehydrate more than they hydrate. They say that water is much better than these drinks. Sports drinks are being used by people who are not even active‚ they just like
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Comparison Contrast Essay 30 March 2011 Coca Cola VS Pepsi Coca Cola and Pepsi are the two most popular and widely recognized beverage brands in the United States. Pepsi and Coca Cola contrast each other on their taste‚ its associated colors and themes‚ and ingredients. Coca-Cola and Pepsi differentiate in more ways than one. Coca-Cola has more of a coke flavor taste. It is fizzier than that of Pepsi. It is smoother going down‚ and after about six hours it changes flavor and becomes more watery
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Evaluation of Micro economic factor of Indian sugar industry Submitted to: Submitted by: John Nixon Nitesh Kumar Pandey Economic Lecturer MBA wine business management Content: Introduction........................................................................ Sugar production and consumption................................... Sugar and Gur price in domestic market........
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taste that much different to some people. However their ingredients is what separates them from one another. One is a lot better than the other‚ and it’s Gatorade. Gatorade is a much better sports drink than Powerade because it has more sodium‚ the sugar they use has less health risks associated with it‚ and they have more flavor and product to choose from. Gatorade is a much better than Powerade at replacing the electrolytes that are lost through sweat. Gatorade does a better job at this because they
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naturally. The term High fructose corn syrup can be defined as a common sweetener in sodas and fruit-flavored drinks. As use of high-fructose corn syrup has increased‚ so have levels of obesity and related health problems‚ leading some to wonder if there’s a connection. Research has shown that high-fructose corn syrup is chemically similar to table sugar. Controversy exists‚ however‚ about whether or not the body handles high-fructose corn syrup differently than table sugar. Therefore‚ I believe
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Ethics Brief MGMT 567 Is HFCS Really that sweet? Corn is among the most planted and produced crops in the US. According to 2013 statistics‚ the US is the largest corn producer in the world with 80 million acres of corn fields and almost $64 billion annual sales. Besides its consumption as raw food‚ industrial processing of corn yields high economic value. Among industrial uses of corn‚ High Fructose Corn Syrup (HFCS) is the most controversial one from an ethics perspective. HFCS is an artificial
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coercion has become a catalyst for serving private interests rather than public interests. One of the most outdated and destructive policy paradigms include the implementation of corn subsidies; a mechanism initially used to support struggling farmers but which now exists for corporate profit maximization. To recognize how corn subsidies has shifted from serving the public interest to private interest requires the understanding of the purpose of government intervention versus its implementation. Milton
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Few competitors. 2) Bargaining Power of suppliers (Low) * The inputs for Coca Cola’s products were primarily sucrose or fructose and bottling. Sugar could be purchased from many sources on the open market‚ and if sugar became too expensive‚ the firms could easily switch to corn syrup‚ as they did in the early 1980s. Actually‚ Coca Cola uses high fructose corn syrup within U.S. and sucrose for outside U.S. * Raw materials can be available from many sources around the world. 3) Bargaining
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Obesity: America’s Sad Story Melissa Hinkley Baker College – Owosso June 6‚ 2012 Obesity: America’s Sad Story Walk into any all you can eat restaurant and look around. There are servers busy waiting tables and clearing dishes. There are diners eating and chatting. The smell of cooking food lingers in the air‚ steam rises from the hot food tables and the chocolate cake on the dessert bar is looking quite tempting. Look a little harder though‚ particularly at the diners sitting at
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Introduction Soft drink is a beverage that typically contains carbonated water‚ a sweetener and a flavoring. The sweetener may be sugar‚ high-fructose corn syrup‚ fruit juice‚ sugar substitutes or some combination of these. Soft drinks may also contain caffeine‚ colorings‚ preservatives and other ingredients. There are many reasons why people drink soft drinks. The taste could be one thing that gets people addicted to drinking soft drinks‚ In fact that it is so good‚ that many people drink it. Other
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