of best practices in supply chain strategies‚ with a focus on demand forecasting and collaborating information. Supply chain management is an area of importance. This paper is based on a survey of a large number of publications on supply chain management (books‚ conference papers and journal articles) for context and an industry expert interview. This literature review analyses the case study of a Taiwanese semi-conductor company‚ Tekcon to show its best practice supply chain strategy. The key objective
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Engineering the leagile supply chain Rachel Mason-Jones Logistics Systems Dynamics Group‚ Cardiff University‚ Wales‚ UK Ben Naylor Logistics Systems Dynamics Group‚ Cardiff University‚ Wales‚ UK Denis R. Towill Logistics Systems Dynamics Group‚ Cardiff University‚ Wales‚ UK Keywords Lean products‚ Agile production‚ Supply chain management‚ Strategy‚ Customer requirements Introduction The lean and agile paradigms‚ though distinctly different‚ can be and have been Abstract combined within
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Optimum Supply Chain Network in Bangladesh: Mango Md Hamidur Rahman Department of Marketing‚ Jagannath University‚Dhaka 1st Batch Introduction Mango!!! Have some saliva‚ no problem‚ Mango is still found in market‚ Bangladesh is a nation of mango loving people. Our culture as well as cuisine is enriched by mango for hundred years. In past‚ mango was grown all most all house but now scenario has changed due to urbanisation and industrialisation. Due to increased amount of population‚ land
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1.0 Introduction There are numerous definitions of the terms ‘Sustainable’ and ‘Supply Chain’. For the simplistic but practical definition is “Management of raw materials and services from suppliers to manufacturer/ service provider to customer and back with improvement of the social and environmental impacts explicitly considered”. The supply chain considers the interactions between a business and its customers and suppliers. The greatest benefits are derived by extending the focus as far as possible
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Scandinavian Journal of Management‚ Vol. 16‚ pp. 45-66. Eisenhardt‚ K.M. (1989)‚ ``Building theory from case study research’’‚ Academy of Management Review‚ Vol. 14 No. 4‚ pp. 532-50. Finch‚ B.J. (1999)‚ ``Internet discussions as a source for consumer product customer involvement and quality information: an exploratory study’’‚ Journal of Operations Management‚ Vol. 17‚ pp. 535-56. Frohlich‚ M. (1998)‚ ``The implementation of advanced manufacturing technologies: an empirical study of surface mount technology’’
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The Triple-A Supply Chain Key ideas from the Harvard Business Review article By Hau L. Lee The Idea in Brief The holy grails of supply chain management are high speed and low cost--or are they? Though necessary‚ they aren’t sufficient to give companies a sustainable competitive advantage over rivals. Consider these disturbing statistics: Though U.S. supply chains became significantly faster and cheaper between 1980 and 2000‚ product markdowns owing to excess inventory jumped from 10% to 30% of total
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Int. J. Production Economics 85 (2003) 183–198 The strategic integration of agile and lean supply R. Strattona‚*‚ R.D.H. Warburtonb a School of Engineering‚ Nottingham Trent University‚ Burton St.‚ Nottingham NG1 4BU‚ UK b Griffin Manufacturing‚ Fall River‚ MA‚ USA Abstract Lean supply is closely associated with enabling flow and the elimination of wasteful variation within the supply chain. However‚ lean operations depend on level scheduling and the growing need to accommodate variety and
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The Coffee Supply Chain In the past 60 years the export of coffee has changed dramatically. In postwar Brazil coffee was about 90% of all exports‚ today coffee only makes up 10% of all exports. (Reference 1) Yet‚ coffee will always be a very important and influential export for Brazil and many of the neighboring countries. Brazil and neighboring countries make up part of what is known as the coffee belt. (Image Link) (Image Link) In the past 60 years the percentage of coffee as an export for
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Risks in Global Supply Chain Project Thesis Submitted by Kashif Shabab Submitted to Professor Dr. Jan-Philipp Büchler Summer Semester 2011 / 2012 Table of contents 1 Introduction 6 2 Global Supply Chain 7 2.1 Supply chain management: schools of thought............................................................8 2.1.1 The functional chain awareness school……………
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Fall 11 The Food Industry MGT 440 Research paper about the supply chain management in the food industry Alexane COLOMBET 08 Automne Sources 1 – “The cold chain and its logistics” DR. Jean Paul Rodrigue http://people.hofstra.edu/geotrans/eng/ch5en/appl5en/ch5a5en.html 2- “Inventory control”‚ Columbus IT http://www.columbusit.com/citp-hq---food/food/inventory-control.aspx 3- “How to Manage food inventory” http://www.ehow.com/how_6511166_manage-food-inventory
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