Paul’s family arrived in Darwin‚ Paul shows his love of the city through the author’s use of high descriptive language “those hot‚ steamy perfumes that wrapped about me… Moist‚ compost air. Sweet-sour air…”these words demonstrate a strong and vivid feeling of the air in Darwin; it’s steamy with sweet but also sour smell. The tropical weather of Darwin is created by the use of adjectives. Metaphors and similes are also used to show Paul’s vision of Darwin. “To walk the streets at night was to walk among
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Langsat is part of Mahogany family and bears an edible fruit. The fruit can be elliptical‚ oval or round. they resemble potatoes and are borne in clusters. Langsat is found in Southeast Asia‚ Bhutan and India. The small‚ translucent edible flesh are sour when unripe but turn sweetly delicious when ripe. The fruit is eaten raw or can be bottled as syrup.Since they are found in clusters‚ they are often cultivated by shaking the tree. Cherimoya is most popularly known as ’Custard Apple.’ cherimoya is
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Assignment #1 Potatoes BPGM 244 Shawn Doucette Chris Tipoff January 28‚ 2009 Table of Contents Introduction 1 History of the Potato 2 The Potato Selection 3 Cooking the Potatoes 4 Conclusion 5 Bibliography 6 1. Introduction Potatoes are considered one of the most popular vegetables in Canada and the United States. The United States grows about 35 billion pounds of potatoes every year‚ which averages
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Rice is staple‚ and the familiar Fried Rice recipes are Cantonese in origin. Many of the dishes of this area are prepared very quickly by stir-frying. Usually Cantonese cuisine is lightly flavored‚ but there are a large variety of tastes used. Sweet and sour dishes originated in this region. * NORTHERN‚ OR BEIJING: Also known as Mandarin cuisine‚ this type of food originated from the area of China that has very severed winters. The climate of this region does not allow for the growing of
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Tiu – Cau Go Bun da mam tom This is a dish of students. Bun dau mam tom is said to have spoken out in the fields of Commerce‚ National Economics‚ Labor‚ Social or Human … Only 10k to 15k you have been a great delicious bun dau with sweet sour sweet and sour shrimp sauce and hot taste of basil‚ perilla. Bun cha Sometimes Hanoi finish his dinner with a bun cha disk. Delicious bun cha‚ cheap is made from pork‚ noodles with some vegetables together‚ generally can provide the energy needed for
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some water‚" the fox thought to himself. Just then‚ he saw bunches of fat and juicy grapes hanging from a vine above his head. The grapes looked ripe and ready to burst with juice. "Oh‚ my! Oh‚ my!" the fox said as his mouth began to water. "Sweet grape juice‚ quench my thirst!" The fox stood on tiptoe and stretched as high as he could‚ but the grapes were out of his reach. Not about to give up‚ the fox walked back a short distance and took a running leap at the grapes. Again‚ he could
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cotton fruit (Sandoricum koetjape) is a tropical fruit grown in Southeast Asia (fruitinfo.com‚ Retrieved July‚ 2014). The Santol fruit tissue is mostly sub-acid or sour in nature. When the fruit is unripe‚ this tissue is even more sour. The Filipinos like Santol even if it tastes sour and they generally eat it with some salt. Filipinos also use Santol to make marmalade. Philippine is known for its tropical country because of cool climate
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Abstract The purpose of this experiment was to determine the correlation between the ability to taste the bitterness of phenylthiocarbamide‚ an organic compound used in genetics‚ and the ability and response of the tasting sodium benzoate paper‚ a food preservative. It is claimed that there is a direct relationship between the genes that control the tasting abilities of these two substances‚ primarily that if you had the ability to taste PTC‚ you would have a specific taste response for sodium
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Ayurvedic Body Types The Five Elements Mind Types Kapha Diet Vata Diet Item Eat more Cool‚ sweet and juicy foods Vegetables Asparagus‚ bell pepper‚ broccoli‚ brussel sprouts‚ cabbage‚ cauliflower‚ celery‚ corn‚ cucumber‚ lettuce‚ mushroom‚ peas‚ parsnip‚ potato‚ squash‚ zucchini‚ salads Apples‚ banana‚ dates‚ coconut‚ grapes‚ lychee‚ mango‚melons‚ pomegranate Barley‚ oats‚ rice‚ wheat Eat less Acidic‚ sour‚ spicy‚ salty‚ oily foods Avocado‚ beets‚ carrots‚ chilies‚ eggplant‚ olives‚ onion‚ pickles
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Citrofortunella microcarpa‚ the calamondin or calamansi‚ is a fruit tree in the family Rutaceae native Asia. Other English language common names include calamonding‚ calamandarin‚ golden lime‚ "Philippine lime"‚ Panama orange‚ Chinese orange‚ acid orange.[1] Its cultivation has spread throughout Southeast Asia‚ India‚ Hawaii‚ the West Indies‚ and Central and North America.[2] The plant is characterized by wing-like appendages on the leaf stalks and white or purplish flowers. Its fruit has either
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