The Parties The two parties within this case are as follows: The Happy Hour Sports Bar‚ bar owner and employee Bertha Young male bar patron The Issues The facts of this case may give rise to an action for damages on the basis of excessive force causing injury. This case may also include a claim of negligence on the part of the employee Bertha‚ since she threw the patron in the direction where the head injury would not likely have occurred. Also‚ the case deals with the rights of an occupier
Premium Tort Tort law Negligence
Chipotle Mexican Grill Introduction When Steve Ells decided to create a restaurant concept that combined the quick-serve experience with exceptional quality food‚ he didn’t know it would be an instant hit (Thompson‚ Peteraf‚ Gamble‚ & Strickland III‚ 2015). He was looking for a way to use his culinary training and restaurant experience to elevate the fast-food concept. This transformed the way people thought about fast-food. His concept centered on a focused menu serving only high-quality‚ fresh
Premium Chipotle Mexican Grill Fast food PEST analysis
Chris Smith Prof. Jones Business Strategy 15 April 2015 Chipotle: Mexican Grill Analysis Introduction Chipotle Mexican Grill is a major restaurant in the category of “fast casual food‚” which is a 4% makeup of the total restaurant industry. Chipotle saw tremendous growth since its initial public offering in 2006‚ going from stock prices of $45 a share‚ all the way to prices of $302.96 in 2012. However‚ Chipotle has seen its share of downturns over the year and may be in danger of a downward trend
Premium Chipotle Mexican Grill Food United States
While parking in the back‚ he intuitively notices two more ambulances speeding through the streets‚ between the sports bar and the neighboring lot. Worried he takes out his iPhone and calls “Gregory Frude”‚ nothing. Afterward‚ he called “James”‚ again nothing. “Maybe there not picking up because they’re inside already and they can’t hear or they’re driving still.” He tells himself. Inside
Premium Apartment Mobile phone Kitchen
Chipotle Mexican Grill Chipotle had a very positive second quarter result announced in July. The fast food restaurant chain reported total revenue of $ 1.2 billion that is 14.1 % better than that reported for the second quarter of 2014. This phenomenal growth in revenue has the opening of 48 new restaurants during the second quarter behind it. The total restaurant count for Chipotle now stands at 1‚878. On not considering the new restaurants that were not present till the end of the second quarter
Premium Chipotle Mexican Grill United States Food
SWOT analysis for Cereal bar market Strengths • Meets need for both a healthy and convenience snack‚ especially targets those who miss breakfast • Popularity increased rapidly over past few years – 66% growth 2002 – 2007. Mintel predicts market will be worth £420m by 2012 from £287m in 2007. (Marketing magazine) • Popularity amongst parents for children – alternative to crisps and sweets e.g CoCo pops bars • Increase in number of products containing only natural ingrediants
Premium Marketing Staple food Nutrition
Hooters is very much your typical sports bar with the exception of their main draw‚ the seductively dressed waitresses. By offering sex appeal in combination with quality appetizers‚ a variety of drinks and TV’s with all the main sports events‚ Hooters becomes a man cave on the go (Though women and children are allowed). Their services might seem daring to those with conservative views‚ but from a business perspective‚ Hooters might actually be one of the safest business in terms of being profitable
Premium Debut albums Female Philosophy of science
the cooking grill‚ both options and neither option. In order to find the best design option‚ I have used the detailed data collected from the London restaurant location by Mr. Butkus‚ as an estimation to evaluate different design options. For example‚ how long it took customers to go through the food preparation area‚ the average number of trips customer took‚ and the duration of the average meal time. Based on this data and current information in Waterloo restaurant location‚ a SWOT and financial
Premium Customer Food Vermiform appendix
One would think that all the hype DC’s Sports bar of Eunice‚ Louisiana gets that it would be a great restaurant and have a great environment. The owner is Darrin Cobb and his restaurant is run by two of his daughters‚ Ashley and Brittany Cobb. DC’s serves food from 11:00 am until 10:00 pm and serves alcoholic beverages until 2:00 am. My experience proved the hype about this sports bar wrong. All though the food is exceptional‚ the environment and service was not. The environment and atmosphere
Premium Management Food Restaurant
piece is Take Five played by Dave Brubeck‚ I find it interesting because it has a very steady progression. It doesn’t change much and the rhythm is very catchy. I liked it because it was easy to kind of tap to because of it 5/4 meter. This particular song has a very interesting beat to it with very relaxed Tempos and soothing tones‚ as its just adding to another reason why I like odd meters. I found that cool jazz was a modern jazz in it time that arose after the Second world war. Take five was actually
Premium Music Jazz Miles Davis