THE HISTORY OF SUBWAY In 1965‚ Fred DeLuca set out to fulfill his dream of becoming a medical doctor. Searching for a way to help pay his education‚ a family friend suggested him to open a submarine sandwich shop. Dr. Peter Buck has made a loan of $1000 to become Fred’s partner‚ and a business relationship was forged that would change the landscape of the fast food industry. The first stores was opened in Bridgeport ‚ Connecticut in August‚ 1965. After that Fred DeLuca and Dr. Peter Buck
Premium Subway Fast food Fast Food Nation
It divides the market into six principle categories by type of food: sandwiches‚ burgers‚ pizza‚ fish and chips‚ chicken‚ and other fast food or takeaway. The segment for sandwiches is the largest subsector and accounted for 31.3% of the market in 2011‚ followed by the burgers sector (23%). In 2011‚ the share of the fish and chips sector stood at 10.5%‚ while the share of the pizza stood at 11.6%. Although the smallest sector overall‚ chicken has undergone the fastest growth since 2007‚ increasing
Premium Fast food Hamburger KFC
food at the table by a chef using three basic menus. Since only fresh ingredients are used‚ storage is reduced to a minimum‚ i.e. 22% (including non-food areas as employee dressing room and office space) of total space compared to 30% in normal restaurants. The production flow is therefore very short‚ and limited to food being moved from the cooler room to the tables and being prepared at the table. Supplier delivers inventories to organisation To cold room to To tables
Premium Target market Restaurant Management
PESTEL Analysis 3.1 Political Forces Subway can easily apply its business license in plenty of the countries. It is because that Subway is operated by complying with the political rules such as tax policies‚ environmental protection laws‚ employment laws and other political rules. 3.2 Economic Conditions Having set up with low cost‚ it is a very good advantage to Subway. Subway has fully supports from its major suppliers so that it has its completely adequate materials and needs to work out its
Premium Nutrition Health
What are the top three most critical challenges Disney will address this year? Challenges are inevitable for any business looking to stay on top of the dreaded fiscal cliff. Disney has three challenges this year that they will be tackling head-on. First‚ as the Walt Disney Company official press release from July 12‚ 2013 states‚ “New York‚ NY & Burbank‚ Calif.‚ July 12‚ 2013 – 21st Century Fox‚ NBCUniversal and The Walt Disney Company today jointly announced that they will maintain their respective
Premium The Walt Disney Company Walt Disney Burbank, California
Please include a current resume or CV. -CV Attached 2) Provide a detailed description of how you see yourself as a SUBWAY franchisee. List your duties and responsibilities‚ both short-term and long-range. -As a subway franchisee I do not see myself as a business owner but as a member of a team that is willing to work hard in order to achieve the goals and targets we set ourselves according to our 5 year business plan. Duties and Responsibilities: making sure that -the food we serve
Premium Employment Franchising Marketing
Target Corporation Arthur S. Camua Jr. University of Phoenix Management MGT/521 Professor Mr. Jeffrey Gordon December 13‚ 2012 Target Corporation Target Corporation is one of America’s biggest corporations according to Fortune 500. Target is a retailer that operates general merchandise and food discount stores. Being one of the biggest and one of the leading retailers in the America‚ Target enjoys a strong market position to promote market opportunities and adds to their bargaining power
Premium Wal-Mart Costco Strategic management
Subway Innovation Report Subway is the name of a franchise fast food restaurant that mainly sells sandwiches and salads. It was founded in 1965 by Fred De Luca and Peter Buck. The corporation that owns the trademarked name of Subway is Doctor’s Associates‚ Inc. (DAI). The company has over 28‚400 franchised units in 87 countries as of September 2007 and is the fastest growing franchise in the world. It is currently the third largest fast food chain globally after YUM! Brands (34‚000 sites) and McDonalds
Premium Subway Marketing Fast food
For years‚ Subway attracted and held onto customers through a reward system known as the Sub Club. How did this system work? Basically‚ Subway gave its patrons business-sized cards with tiny stamps on them. Every time a card filled up with stamps‚ the patron earned a free meal. Unfortunately‚ Subway had to discontinue the Sub Club‚ much to the dismay of its loyal customers. The reason? Fraud. The availability of cheaper home laser printers and multimedia personal computers has made counterfeiting
Premium Credit card Customer relationship management
and CEO of Target Corporation Prepared By: OnPoint Consulting Charles Buzzelli Alexandra Carhart Anthony Knaver Danielle Mandich Michael Serbin Tim Troutman November 29‚ 2012 1275 E. 10th St.‚ Bloomington‚ IN 47406 Gregg W. Steinhafel‚ CEO Target Corporation 1000 Nicollet Mall Minneapolis‚ MN 55403 SUBJ: TARGET MARKET Dear Mr. Steinhafel‚ OnPoint Consulting is excited to have the opportunity to address some of the challenges that Target is currently
Premium Television advertisement Marketing Infomercial