that I did not have is the experience of working in tourism industry. I also know how this industry can do for me in the future. . All that I have learned during the internship and at the UiTM is to make me a successful hospitality manager. To become a successful hospitality manager is we need good management skills. Firstly‚ we must know what scope of work for each employee in the company. Second‚ a manager should have professional manner. Besides that‚ a manager needs to be smart to separate
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my/Tourism-g294190-Myanmar-Vacations.html http://www.myanmartourism.org/ http://www.csmonitor.com/World/Asia-Pacific/2012/1020/Burma-just-opened-up-after- 50-years.-But-where-are-all-the-tourists http://www.networkmyanmar.org/travel-and-tourism Introduction to hospitality /5th edition/ by John R. Walker
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Organisations’ to use team work effectively need to have teamwork as part of their culture. An organisation’s upper management approach‚ an organisation’s support structures for teams‚ and an organisation’s supply of experienced team leaders are three things which can support or impede a culture of teamwork. Upper management being visible are cultural symbols within an organisation. How they act and the language they use have a strong influence over the wider cultural tone. If this group do not
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Report Beyond Success: Achieving Synergy in Teamwork 1. Abstract We presented a paper based on teamwork and the importance of synergy in it. The following report is to analyze the article and give a brief summary of it to reach conclusions that teach the managers must pay attention to create environments of teamwork and healthy competition. 2. Introduction Since we are small we are educated with models that depict heroes who achieve their success with individual acts. Movie heroes with
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Businesses Build Teamwork and Trust Liberty University-BUSI-501 Tawanda Diaz Dr. Alen Badal Abstract In this literature review the author discusses why building teamwork and trust is important in the workplace‚ what trust is‚ groups versus individual‚ perception of team members‚ motivation and usage of rewards to motivate employees‚ and deviant behavior in the workplace. The author goes on to discusses how each concept relates to each other and gives a resolution to building teamwork and trust
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Introduction In recent years‚ the hospitality industry in China has experienced tremendous changes with the ups and downs of the real estate industry‚ which also includes the expansion campaign in full swing in a field set off by the series of the world’s leading high-end hotel group. For most of the world’s top hotel group‚ the rapid growth of the Chinese market profits undoubtedly like a straw to help them flee out of financial crisis. With this background‚ hotels in China will face the enormous
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8 Keys to Strategic HR Leadership Every Human Resource Professional I know wants either more respect or a seat at the Executive Conference Table. If this is true‚ then why aren’t more Human Resources Professionals getting the respect they deserve and desire. Likewise‚ when I talk to both C-Level Executives and Middle Management Executives I hear a similar tone regarding the respect level towards the HR teams. These Executives want their Human Resources Professional to be more Strategic in their
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Memo To: All staff From: Human Resource Manager Date: 7/3/2011 Subject : Work practices and the prevention of Food Poisoning To all staff and employees‚ The following criteria must be followed at all times in the vicinity: Personal hygiene Try to avoid touching your mouth‚ nose‚ ears‚ eyes or any body opening as these areas contain harmful micro-organisms. If you do touch any of these areas including jewellery‚ make sure you wash your hands before touching any food‚ utensils or linen
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Detail Itinerary (Nepal): Day 01: Arrival / Kathmandu (2013/Jan/18) Arrival at Tribhuwan International Airport from Korean Airways. Meet‚ Greet and assist to transfer to Hotel. Check in to Hotel and free. Evening visit Thamel Area. Dinner at Korean Restaurant and overnight at Hotel‚ Kathmandu.( Dinner) Day 02:Kathmandu–Pokhara(01/19) After Breakfast‚ check out and drive to Pokhara about 200 Kms west. Lunch on the way at Kurintar at Manokamana Cafe and continue drive. Reach Pokhara and check in
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FRONT OFFICE THE LODGING INDUSTRY REGS NO.1211-944 SYED ALI ZAFAR BATCH – 34 SUBMITTED BY: Ali zafar SUBMITTED ON: 16/08/2012 GREEN HOTELS What are green hotels? Green hotels are environmentally friendly properties that the initiative and implement very important practices and programs to reduce the wastage of energy‚ water‚ and waste. Green hotels are participating in recycling programs‚ linen changing programs‚ Installing energy efficient
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