foreign-cuisine restaurants blossom in every part of the world. For instance‚ Thai food has become internationally popular because of its sophistication and variety. (Global Investment Center‚ 2008‚ p. 245) People can experience Thai cultures without practically going abroad through various choices of Thai food‚ which are available in their own countries. Nevertheless‚ often times‚ the food to which they expose is not a real representative of Thai culinary art since it is reduced in terms of cultural accuracy.
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Answer: Food and Beverage Service is the service of Food made in the Kitchen and Drinks prepared in the Bar to the Customers (Guest) at the Food & Beverage premises‚ which can be: Restaurants‚ Bars‚ Hotels‚ Airlines‚ Cruise Ships‚ Trains‚ Companies‚ Schools‚ Colleges‚ Hospitals‚ Prisons‚ Takeaway etc Food & Beverage Outlets are divided in to the following categories: Restaurants: Restaurants are places where Food & Drink is served. There are various types of
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Good Afternoon everybody‚ we are the representative of Thai airways. We have just arrived from Thailand to Heathrow this morning to come here in order to present our company. So we have a bit jet lag. Before starting the presentation I would like to ask you some questions. Are there any body has ever used Thai airways? What do you think about our service? Today‚ we are going to introduce our company and our service. “Welcome On Board”. The presentation can be classified into 5 parts. The first
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Cross-Cultural Management “Thai Culture” Content Language & Writing Religion Food & Cuisine Costumes & Clothing Sports Customs & Taboos Business Etiquette Politics Thai Culture incorporates cultural beliefs and characteristics of Thailand itself as well as China‚ India‚ Cambodia‚ and other Southeast Asian cultures. Language & Writing The Thai language is composed of 44 consonants‚ 32 vowels and five tones in Thai pronunciation. Thai is the main language
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As I look on Yelp to see if my favorite Thai place is open‚ I begin salivating immediately over the 100+ pictures they have available. At this point‚ all I want to do is devour those warm delicious steamed pork dumplings‚ with fried bits of garlic mixed in with the chili soy sauce on the side. They are one of the top three things I love there‚ I put it as number two well‚ because they only give you four dumplings – and that’s FOUR TOTAL. With that much goodness‚ I need all four to myself. I hate
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BEVERAGE SERVICE INDUSTRY Objectives: * Define what beverage service industry is; * Trace the development of beverage service industry from the taverns to today’s beverage service establishments; * Compare and contrast the types of today’s beverage service establishments. Definition Beverage Service Industry- is an industry comprising of establishments or businesses that offer primarily beverages‚ foods and sometimes entertainment and other services. Bars- are establishments or businesses
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INTRODUCTION OF BEVERAGE The Beverage is any portable drinking water except plain drinking water. The word "beverage" has been derived from the Latin word "Bever"‚ which means rest or repose from the work. Beverage refer as drinks such as wine‚ spirits‚ beer‚ liqueurs‚ aerated drinks‚ juices‚ tea‚ coffee‚ hot chocolate etc. In hospitality terminology‚ there are two types of drinks such as alcoholic & non-alcoholic‚ which is just consumed by human being‚ either to quench the thirst or refreshment
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What is Food and Beverage Service? * Food and Beverage service is the "food and beverage flow" (from the purchasing of the foods to service to the customer) mainly concerned with the delivery and presentation of the food to customer‚ after completion of the food production. * Sometimes‚ it involves transportation if there is a separation of production and service facilities. Beverage * French bevrage‚ from boivre ("to drink")‚ from Latin bibō . * It is also said to be derived from
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LABORATORY MANUAL HMT117 Food and Beverage Service Operations LMHMT117 Page 1 TABLE OF CONTENTS S.No Title of the Experiment Page. No. 01 SERVICE OF MEALS: Brunch (Courses cover and service methods) Lunch and Dinner ( Courses cover and service methods) Hi tea Supper Elevenses (Courses‚ covers and service methods). 4 02 BREAKFAST TABLE LAYOUT Continental breakfast-Courses and cover set-up American Breakfast- Courses and cover set-up English breakfast- Courses and cover set-up
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Bar and Beverage Management Name: Course: Lesson # 5 Types of Beverage OBJECTIVES Discuss the definition of Alcoholic Beverage To know the Types and Classifications of Wines To know what is mixology To be familiarized with the distilled spirits LESSON PROPER ALCOHOLIC BEVERAGE Any potable liquid that contains 0.05% to 95% of ethyl alcohol by volume is considered as alcoholic beverage. Two Types of Alcoholic Beverage I. Fermented Alcoholic Beverage Fermentation – Is the natural process
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