Identifying Learners Training Requirements Form for Food and Beverage Services NCII Name: ______________________________________ Age:_________ Educational Attainment: _________________ Work Experience:_______________________ Date of Start of Training: ____________________ Expected Date of Completion: ____________________ Actual Date of Completion: ____________________ |Current Competencies of the Trainee|Proof of Evidence |Required Competencies/Learning Outcome
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Throughout psychology’s relatively brief history‚ there have been many famous psychologists who have left their mark both on psychology and on the world at large. While some of these individuals do not necessarily fit today’s definition of a ’psychologist’‚ a term which indicates a doctoral-level degree in psychology‚ their influence on psychology is without question. Learn more about psychologists by browsing through this list of some of the most famous thinkers in psychology history. Alfred Adler
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Issues facing F&B Industry8 1 Small Size of Singapore Market The market for food products in Singapore is small. This makes it hard for local manufacturers to expand and reap the benefits of economies of scale. It makes it harder to justify throwing money into research and development to come out with new products. A small domestic market makes it hard to test new food products on the endconsumers. Ultimately‚ it also makes it hard to expand and sell Singapore-made food products in the global
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efficient and cost-effective solutions to meet our clients’ needs through innovation and technological advancement. 1 DELIVERING INNOVATIVE SOLUTIONS LEADING THE WAY GROUP FINANCIAL HIGHLIGHTS KEY FINANCIAL DATA for year ended 31 December (S$’000) Revenue Profit before tax Profit after tax Profit attributable to shareholders Shareholders’ equity Total assets Net assets Net asset value per share (cents) (1)(2) Earnings per share (cents) (2) 2007 192‚786 38‚693 36‚645 32‚949 239‚772 549
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A critique of “Openness as a Transformative Force‚” by Ossi Kuittinen Since I’ve started this course of study‚ I’ve always agreed with the beliefs of open knowledge or data; always finding the readings interesting that support open knowledge on their own terms‚ but I seldom find a reading that I agree with the writer’s purpose and not the grounds they base it on. In the reading‚ Kuittinen talks about the innovation of open knowledge or data in society. He discusses how in our society‚ knowledge
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Operant Conditioning Operant Conditioning was invented by B.F. Skinner. This was based on positive and negative reinforcement of conditioning and punishment. Operant conditioning is a rise and decrease in response behaviour in relation to different types of reward and punishment systems. Skinner showed how positive reinforcement worked by putting a hungry rat in his Skinner box. The box contained a lever on the side and as the rat moved about the box it would accidentally knock the lever‚ a food
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social media‚ and both on and offline storage have made it easier to collect information about an individual than ever before‚ with many concerns having arisen over the years about privacy and the ability to protect that privacy. As debates over personally identifiable information continue‚ one cornerstone remains a constant‚ ethics. Ethics are defined as “the standard by which human actions can be judged right and wrong (Online‚ 2012)”‚ but even that can be debated when discussed within the realm
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2.3 Explain how current practice is influenced by Theories of development and frameworks to support development. Maslow Maslow believed that everyone has fundamental needs that must be met in order for each person to reach their full potential. These needs include warmth‚ food and shelter as well as demonstrations of love and having their confidence and self-esteem boosted. In a Play School setting we can achieve these needs by caring for the children in a certain way. We can ensure that the
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_________________ are francier which is more expensive food often with a gourmet appeal a) Comfort food b) Benchmarking c) Upscale menu d) Display cooking 2. ________________ are restaurants designed where the kitchen may be viewed by the diners. a) Comfort food b) Benchmarking c) Upscale menu d) Display cooking 3. _______________ are suppliers within close proximity to the buyer. a) Primary market b) Secondary market c) Local market d) Broker 4. ________________ also known as Central Production
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Formaldehyde is a colorless‚ flammable‚ strong-smelling chemical that is used in building materials and to produce many household products. It is used in pressed-wood products‚ such as particleboard‚ plywood‚ and fiberboard; glues and adhesives; permanent-press fabrics; paper product coatings; and certain insulation materials. In addition‚ formaldehyde is commonly used as an industrial fungicide‚ germicide‚ and disinfectant‚ and as a preservative in mortuaries and medical laboratories. Formaldehyde
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