weighing paper digital scales rubber tubing (hose) acetic anhydride filter paper Mel-temp apparatus 10- mL graduated cylinder large test tube medicine dropper | Compound | FW (g/mol) | MP (BP) | density | Hazards | | Acetanilide | 135.17 | 114 ºC | ---
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copper and silver nitrate. Materials Copper wire stirring rod 18 x 150 mm test tube silver nitrate‚ AgNO3 50 mL graduated cylinder distilled water 100 mL or 250 mL beaker Procedure Day 1 1. Obtain a 30 cm length of bare copper wire‚ stirring rod‚ and 18 x 150 mm test tube. Coil the copper wire by wrapping it around a glass-stirring rod. Stretch the coiled wire until it is about 2 cm longer than the test tube. Leave wire tightly coiled near one end and stretched out and straighten toward
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| Graded Assignment Lab Report Answer the questions below. When you are finished‚ submit this assignment to your teacher by the due date for full credit. (2 points) |Score | | | 1. List the pH levels you recorded for each test tube. Answer: |Test Tube |pH Level | |1 | | |2 |
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“Test-Tube Burgers” One summer when taking a trip to a friends country house for a weekend I took on the challenge of being a vegetarian. My friend‚ an only child‚ had been raised a vegetarian by parents who were also vegetarians; never once in his life had he eaten meat. Although the family was tolerant of whatever I did‚ I decided this was an opportunity to try it for myself and see what it would be. At the end of the few days I found it quite easy‚ although in reality I did not consume nearly
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In March 10‚ the first procedure that was done was gram staining. The purpose of this procedure was to determine if the unknown bacterium is gram-positive or gram-negative‚ and also to determine the cell shape. Gram-positive cells will be purple while gram-negative cells will be pink. The methods for the Gram staining method first starts with a fixed smear of the bacterium‚ covered it with crystal violet for 30 seconds. Afterwards‚ it should be gently rinsed off with distilled water and be covered
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how they function in physiological systems Materials: O.1 M CuSO4 * 10% skim milk mixture 3 M HAc 0.2 M K2Cr2O7 0.04 M AgNO3 0.02 M K2Cr2O7 * 1% Gelatin 0.01 M AgNO3 5 Test tubes Dialysis bag Observations: Part I. |Test Tube Number |CuSO4 Solution |Skim Milk |3 M HAc | |1 |4 mL | |
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You Need More Water: 12 Signs you are Dehydrated Water constitutes 60% of the body and every part of the human system needs water to work properly. You have heard different information about the importance of water. Some people say you need to drink water first thing in the morning and drink at least eight glasses of water every day. It begs the question: How much water should I drink? The NHS says six to eight glasses per day is still best. This however does not mean that it must be water alone
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Recently a scientist by the name of Mark Post helped create a “test tube” beef burger. The burger was grown in a solution of nutrients and cost about 330‚000 dollars to make. The burger was created by taking muscle cells from a cow and growing them into tissue. The meat had to be dyed to make it look like real beef. The meat contains no fat and is disease free. The meat was made in the Netherlands at Maastricht University. It was served to two volunteers and was flavored with egg powder and bread
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INTRODUCTION The enzyme catalase converts hydrogen peroxide (H2O2) to water and O2. The evolution of O2 causes bubbling. Thus‚ catalase-positive organisms that are mixed into hydrogen peroxide will cause bubbling (catalase-negative organisms will not). This test is good for distinguishing between Gram-positive cocci in chains (catalase negative) versus Gram-positive cocci in clusters (catalase positive). The coagulase test is used to differentiate Staphylococcus aureus from coagulase-negative
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1. Why Should You Write a Business Plan? You don’t need a business plan‚ but most businesses who find success formed a business plan. Not having a business plan is like taking an exam with out studying. “A study of small businesses survey found that companies that had a business plan were far more likely to succeed than those that did not.” and “University of Pennsylvania’s Wharton School said‚ "A comprehensive and complete business plan is crucial to the success of any business” (Schiff.) Although
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