The effect of salt concentrations on the mass of the pear cubes ‘Pyrus’ after being soaked in water Aim: The effect of salt concentrations on the mass of the pear ‘Pyrus’ pieces shaped as cubes of 1cm. Background: Osmosis is the net movement of water molecules through a semi-permeable membrane from an area of higher water potential to an area of lower water potential. Water makes up to 70-90% of living cells and cell membranes are partially permeable membranes. Dissolved substances attract
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FORD AND MG COMPANIES Question 1 Summary of Case Study: The Globalization of Toyota This case describes the globalization of Toyota. In 1947‚ Toyota was a little known Japanese car company producing 100‚000 vehicles a year. Between 1983 and 2002‚ the company made foreign direct investments totaling $13.5 billion in North America. Toyota made additional investments in Europe enabling the company to become one of the top automakers in the world. The following questions can be used to generate
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What happens? For many reactions involving liquids or gases‚ increasing the concentration of the reactants increases the rate of reaction. In a few cases‚ increasing the concentration of one of the reactants may have little noticeable effect of the rate. These cases are discussed and explained further down this page. Don’t assume that if you double the concentration of one of the reactants that you will double the rate of the reaction. It may happen like that‚ but the relationship may well
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Activity Over Different Concentrations and Effects The goals of this experiment were to examine the effectively of enzymes on samples of different enzyme concentrations and substrate concentrations. In addition‚ the experiment tested how effective enzymes are on samples of pH levels and temperature levels. A. Effect of Enzyme Concentration Hypothesis: With half as much enzyme concentration then the reaction rate will be half as much than when the enzyme concentration is equal to the substrate
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The rate of reaction between sodium thiosulphate and hydrochloric acid Candidate name: Yeo Jin Kim (Kimberly Kim) Candidate number: 000791-021 Teacher: Yitao Duan 1.0 Aim The aim of this experiment is to investigate the changing of concentration effect the rate of reaction between sodium thiosulphate and hydrochloride. 2.1 Chemical Equation 2.0 Raw data 3.2 Qualitative Data 2.1.1 Before the experiment Substance | Color | State | Smell | Hydrochloride (HCl) | Colorless
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final conclusion can be drawn. The hypothesis was supported by graph 3 and 6 which both showed that an increase in concentration of the reacting species resulted in an increase in reaction rate. Both graphs have a positive gradient which clearly indicates that concentration increases the reaction rate. The hypothesis also proposed that as temperature increases the speed of the reaction would decrease‚ this is evidenced in graph 7 which shows a negative decrease in time as the temperature of the solution
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Summarization of MG 610 objectives. 1. Assess how an organization’s culture influences financial planning. Financial Planning is a crucial part of my job responsibilities‚ which I exhibit in the initial phase of Software Development Life Cycle. As I work as QA Analyst‚ it is very important to calculate the estimation of the effort to achieve the end result. During this process while calculating time and effort‚ I have to make sure to utilize the allocated budget is equivalent to the estimation. While
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Contents 1. Scope of the topic............................................................................................................................ 3 2. Motivation and Concentration of student’s .................................................................................... 4 3. Positive effects of sport ................................................................................................................... 5 4. Relation between sport and the academic success
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The Effect of Concentration‚ pH and Temperature on Enzyme Activity Biology For Majors October 4‚ 2012 Abstract We examined the reaction an enzyme has when its concentration‚ pH and temperature are altered. In order to do this‚ we added different levels of pH into different test tubes with the enzyme (sucrose)‚ and substrate (sucrose)‚ and we then inverted the tube. The higher pH produced more enzyme activity. Temperature effects enzyme activity by decreasing its stability when the temperature
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- - - - - - - - - - - - - Effect of Substrate Concentration on Catalase Aim: An experiment to find out how the concentration of hydrogen peroxide affects the rate of reaction of the enzyme catalase. Background Information: Enzymes such as catalase are globular protein molecules with catalytic properties. A catalyst is a substrate which can alter the rate of reaction without itself undergoing any permanent change. As they are not changed my reactions which they catalyse‚ enzymes
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