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    Mass Production

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    THE ECONOMICS OF MASS PRODUCTION. The United States economy changed dramatically in the period following the Civil War. Business itself changed during this time: various ways were tried to increase the size of businesses‚ including trusts and holding companies. The average standard of living more than doubled between 1870 and 1910 and manufacturing‚ rather than agriculture‚ became businesses central feature. A major factor in this increase was the rise of big businesses and the widespread use

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    Biopesticide Production

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    Accepted 5 February 2011) This study was aimed at the large scale production and application of Bacillus thuringiensis (Bt) biopesticide in Bangladesh agriculture from locally available cheap raw materials. B. thuringiensis subsp. kurstaki HD-73 (reference strain) and two other indigenous isolates of B. thuringiensis namely Bt-Soil-47 and Bt-Insect-1i demonstrated satisfactory growth of sporulation and endotoxin production in a medium prepared from de-fatted mustard-seed meal (oil cake) as

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    timber production

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    of timber production is more considerable and alternative systems to clear-felling (large areas of woodland cut down at the same time) are used.  Coppicing (management based on regeneration by regrowth from the cut stumps) can be used for some hardwood species‚ such as willow‚ hazel and ash‚ and causes least disruption on the forest ecosystem.  set aside’ land schemes’ This scheme is set to encourage land owners / farmers to allow areas of land previously used for food production to return

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    ammonia production

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    of HR Department for the kind behavior‚ constant inspiration and valuable knowledge imparted to me during the training period from 13th July to 27th August’2012. I am very thankful to Mr. Ashok Bansal (Senior Manager-Production of ammonia plant)‚ Mr. P.D. BATRA(Manager-Production of ammonia plant) and all officers of ammonia plant who helped me directly and indirectly in training at NFL‚ Panipat Thanking you all. Yours Faithfully Ajay Kumar Gulati 1210502 Chemical Engg. Department JMIT

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    ethanol production

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    African Journal of Biotechnology Vol. 7 (20)‚ pp. 3749-3752‚ 20 October‚ 2008 Available online at http://www.academicjournals.org/AJB ISSN 1684–5315 © 2008 Academic Journals Full Length Research Paper Ethanol production potential of local yeast strains isolated from ripe banana peels A. A. Brooks Department of Microbiology‚ University of Calabar‚ P.M.B. 1115‚ Calabar‚ Nigeria. E-mail: brooks.akan@yahoo.com. Tel: 08037956762. Accepted 16 May‚ 2008 The ability of different yeast strains

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    Factors of production

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    Factors of Production There are two categories of factors of production: tangible resources including capital‚ land and natural resources; and non-tangible resources including labor‚ knowledge and entrepreneurship. In factor markets the buyer and seller pattern is opposite to the goods markets; in goods markets firms sell and households buy‚ but in factor markets firms buy and households sell. Households provide the labor; their savings flows into the financial markets and finances physical capital;

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    Cement Production

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    INTRODUCTION Cement is a binder‚ a substance that sets and hardens independently‚ and can bind other materials together. The word "cement" traces to the Romans‚ who used the term opus caementicium to describe masonry resembling modern concrete that was made from crushed rock with burnt lime as binder. The volcanic ash and pulverized brick additives that were added to the burnt lime to obtain a hydraulic binder were later referred to as cementum‚ cimentum‚ cäment‚ and cement. Cement is made by grinding

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    Yogurt Production

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    involved the pretreatment of milk follow by the homogenization‚ heat treatment‚ cooling to incubation temperature‚ inoculation with starter‚ fermentation ‚ cooling‚ post fermentation treatment‚ chilling and lastly packaging for commercial yogurt production. In this experiment‚ the making of yoghurt followed the batch process. The 1000ml of UHT milk is mixed with some milk powder to increase the content of milk solid non fat in the milk in order to improve the texture with the help of protein functionality

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    Case Problem: Textile Mill Scheduling Assuming‚ X1 = Yards of fabric 1 purchased X2 = Yards of fabric 1 on dobbie looms X3 = Yards of fabric 2 purchased X4 = Yards of fabric 2 on dobbie looms X5 = Yards of fabric 3 purchased X61 = Yards of fabric 3 on dobbie looms X62 = Yards of fabric 3 on regular looms X7 = Yards of fabric 4 purchased X81 = Yards of fabric 4 on dobbie looms X82 = Yards of fabric 4 on regular looms X9 = Yards of fabric

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    Calamansi Production

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    can be need in making jams‚ candies and marmalade. With its alkalinizing effect calamansi helps blood circulate energy and facilitates normal digestion. Farm Practices Small-scale farmers of Western Visayas allot an average of 0.5ha to calamansi production. Big growers devote as much as 13 hectares. Roughly 900 to 1‚000 trees can be planted in a hectare of land. Calamansi is propagated either sexually (through seeds) or asexually (through its vegetable parts). Grafting and marketing are among asexual

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