marketing Final Project Done by: Mohammad Awji Nouf El Sabbagh Ayman Hallal Sara Khamis Moufid Assi Submitted to: Dr. Rifaat Abdullah Spring: 2009-2010 OUTLINE I. Introduction about Pizza Hut A. Type of industry B. Size of the business C. Historical information about Pizza Hut 1. Market Share 2. Profits 3. Turnover Rate 4. Suppliers‚ Customers & Competitors II. Problem & Purpose of the Research III. Exploratory Research(Identify
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How real is the threat by Domino’s to Pizza Hut? How well has Pizza Hut done so far in responding to the Domino’s threat? Domino’s has been expanding its delivery business aggressively. The number of its delivery units and sales has been increasing at a steady rate since 1984. The impact of competition can be observed through the decrease in Pizza Hut’s PSA sales growth and net sales growth. Domino’s has also strategically challenged Pizza Hut’s initiation in delivery service by focusing its expansion
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CIS210014VA016-1132-001 Systems Analysis And Developme Week 2 Week 2 Assignment 1 Hide Course Menu Menu Management Options Refresh Display Course Menu in a Window Folder View List View CollapseCIS210014VA016-1132-001 (Systems Analysis And Developme) Course Entry Page Course Home Student Center Announcements Email Gradebook Class Introductions Week 1 Week 2 Week 2 Assignment 1 Content Week 2 Assignment 1 Submission
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* INTRODUCTION “Adequate inventories facilitates production activities and help to customers satisfaction by providing good service.” The basic financial aim of an enterprise is maximization of its value. At the same time‚ a large both theoretical and practical meaning has the research for determinants increasing the firm value. Most financial literature contains information about numerous factors influencing the value. Among those factors is the net working capital and
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Within concepts of operations management‚ flexibility is one of the most important components. But what is flexibility? It is to have quick response to different kinds of situation such as rapidly changing customer needs. Customers nowadays are becoming more and more demanding than they used to be‚ because of the improved economical situation‚ the pursuit of better lifestyle‚ etc. Take Pizza Hut as an example from the catering industry; see how its flexibility helps it outperforming its competitors
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Italian-American cuisine pizza · pasta · desserts | Employees | 140‚000+ | Parent | PepsiCo (1977–1997) Yum! Brands (1997–present) | Pizza Hut is an American restaurant chain and international franchise that offers different styles of pizza along with side dishes including salad‚ pasta‚ wings‚ breadsticks‚ and garlic bread. Corporately known as Pizza Hut‚ Inc.‚ it is a subsidiary of Yum! Brands‚ Inc.‚ the world’s largest restaurant company. As of 2012‚ there were more than 6‚000 Pizza Hut restaurants
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OF THE PIZZA HUT Introduction of Pizza Hut was started in 1958‚ by two brothers in Wichita and Kansas. Frank and Dan Carney had the idea to open a pizza parlor. They borrowed $600 from their mother and opened the first Pizza Hut. In 1959‚ the first franchise unit opened in Topeka‚ Kansas. Almost ten years later‚ Pizza Hut would be serving one million customers a week in their 310 locations. In 1970‚ Pizza Hut was put on the New York Stock Exchange under the ticker symbol PIZ. In 1986‚ Pizza Hut has
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These are cooled as they are mixed‚ then whipped to create a light‚ airy texture. Flavourings‚ fruit or chocolate are added then the whole mixture is frozen again before packaging. IDEA: The idea is to open an ice-cream parlor under the brand name walls. Ice Cream parlor is a unique opportunity.walls is a very well established brand in Pakistan and will surely have its name in ice-cream parlour. The ice cream parlour will not only give products but also excellent services. The features would
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during production focuses on making sure that production meets the specifications required by the design. [Page 58] • Deming & Process Improvement: Deming’s approach to quality management advocated continuous improvement of the production process to achieve conformance to specifications and reduce variability. He identified two primary sources of process improvement: eliminating common causes of quality problems‚ such as poor product design and insufficient employee training‚ and eliminating special
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In economics and related disciplines‚ a transaction cost is a cost incurred in making an economic exchange. A number of different kinds of transaction costs exist. Search and information costs are costs such as those incurred in determining that the required good is available on the market‚ who has the lowest price‚ etc. Bargaining costs are the costs required to come to an acceptable agreement with the other party to the transaction‚ drawing up an appropriate contract‚ etc.. Policing and enforcement
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