Introduction A country’s level of development is influenced by a number of interrelated factors. While it is difficult to separate these factors‚ they can be broken down into five major categories: historical‚ political‚ economic‚ social and environmental. Most developing nations of the world face development challenges as a result of a combination of these factors. Some environmental factors which contribute to a country’s level of development‚ such as natural disasters‚ are beyond human control
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Role of media Media play a vital and important role in promoting tourism‚ not only within the SAARC region but throughout the world as well. Destinations are made known to tourists before they set off and known destinations are popularized among tourists by the media‚ Mass Media and Information Ministry Secretary W B Ganegala said. Ganegala was making the welcome speech at the SAARC seminar on `The role of media in promoting tourism for enhancing people to people contact` at the Gateway
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Hospitality The hospitality industry is a broad category of fields within the service industry that includes lodging‚ event planning‚ theme parks‚ transportation‚ cruise line‚ and additional fields within the tourism industry. The hospitality is a several billion dollar industry that mostly depends on the availability of leisure time and disposable income. A hospitality unit such as a restaurant‚ hotel‚ or even an amusement park consists
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Tourism Development in Rotorua Rotorua is a city located in the North Island of New Zealand and is located 230km south of Auckland. It is a popular tourist destination and receives 1.5 million visitors a year from around the world. The development of the tourist industry in Rotorua is due to a sequence of events that have occurred over past 160 years. These events have been devised into 4 major stages which‚ include cultural and natural change and economic development. Stage one in the process
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pollution because of tourism Tourism can cause the same forms of pollution as any other industry: air emissions‚ noise‚ solid waste and littering‚ releases of sewage‚ oil and chemicals‚ even architectural/visual pollution. Air pollution and noise Transport by air‚ road‚ and rail is continuously increasing in response to the rising numbe reported that the number of international air passengers worldwide rose from 88 million in 1972 to 344 million in 1994. One consequence of this increase in air
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Report 1. Introduction When focusing on maintaining a workforce within the tourism and hospitality industry‚ it is essential to identify the key concepts that motivate workers. Division of labour is part of every organisation; therefore the formation of groups is important in increasing work performance. It is not always easy to manage the creative and innovative aspects of team work‚ where individuals ideally need to share the values‚ characteristic and interests of the other
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IT in travel ROLE OF IT IN TRAVEL AND TOURISM INDUSTRY GROUP - BK Rajnikant Patel - 111 Dr. Sushant Patel - 112 Rachita Patnaik - 113 Yashasvi Patravali - 114 Navjot Singh - 115 Preview IT has touched every aspect of commerce and turned those industries into gold mines. Travel & tourism industry is also one of those which IT has not spared. And how it has brought about transformation and revolution will be seen in the due course of the presentation. Let
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Public sector has an influence in tourism business. To begin with‚ it is essential to outline the main policy instruments used by governments in order to manage tourism. Youell (1998‚ pp 44-46) states‚ that: "public bodies influence tourism sector either directly‚ through ministry with responsibility for tourism and the NTO‚ which include: provision of infrastructure‚ information services and creation of tourist attractions and facilities. Or‚ indirectly‚ through foreign policies and legal controls
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MODULE: MARKETING FOR TOURISM AND HOSPITALITY I Duration: 2 Hours Instructions to Candidates: 1. 2. 3. 4. This paper consists of Sections A and B. Section A is compulsory. Answer any two questions from Section B. Total marks 100. This question paper contains 5 questions and 3 pages. Page 1 of 3 SECTION A: COMPULSORY QUESTION 1: (40 MARKS) Assume you a front-line manager in a hotel. From this perspective‚ a) explain the service encounter. (5 marks) b) discuss methods which you
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no need to say that‚ in according to meet these needs of the guests and surprise them‚ Ciragan Palace Kempinski needs high qualified employees who can maintain the Kempinski standards‚ who can manage stress and who are flexible. However‚ hospitality and tourism industry has a huge issue of finding and keeping employees. Employee turnover is a growing issue in the
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