Table of Contents 1 2 3 4 5 6 7 8 9 10 11 12 ACKNOWLDGEMENT I take this opportunity to express my profound gratitude and deep regards to professor‚ Sir. Muhammad Kamran for his exemplary guidance‚ monitoring and constant encouragement throughout the course of this report. EXECUTIVE SUMMARY In this report‚ the coffee house culture and its growth in Pakistan have been discussed focusing on the international coffee house chains present in the country. The trend of shifting from
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Diploma in hotel and tourism management Assignment - Paper: DHTM Date of submitted: 26/8/2014 Tutor: I declare that the work contained in this assignment is my own‚ except where the acknowledgment of source is made. Some work is taken from internet sites also. I understand that my work may be used for moderation purpose. Name: Ravneet singh Signature: Date: 26/8/2014 Tourism There is no one term which defines the tourism. Many terms are used
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Topic: Negative Tourism Impacts Prediction * Risk factors of tourism * Disadvantages of tourism * Conservation of risk factors of tourism Check Prediction * List of tourism impacts * Side effects of tourism impacts * Conservation of natural resources Note Nowadays‚ tourism started to earn itself a very bad name due to thoughtless development‚ and disruption of local cultures‚ values and economies‚ during the birth of mass international travel. *
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10c) Examine how tourism has had social and economic impact on one country. Case study of a national tourist industry Vietnam is located in south east Asia. It has land borders with China‚ Laos and Cambodia. The capital of Vietnam is Hanoi‚ but its principal city is Ho Chi Mich City (formerly Saigon). Vietnam is the 13th most populated country in the world with over 90 million citizens. In 2008 its GDP was $241 billion and its GDP per capita of $2‚800. It is one of the fastest growing economies
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Assignment 1 Burger‚ J (10406400) VDS 355 B.Consumer Science Hospitality Management 05 March 2013 Assignment 1 by J Burger Assignment handed in partial fulfillment of the requirements for VDS 355 Hospitality Management Department of Consumer Science 05 March 2013 TABLE OF CONTENT 1. INTRODUCTION………………………………………………………………………..1 2. ADVERTISEMENT……………………………………………………………………...2 3.1. WHERE AND HOW I WILL ADVERTISE…………………………………….3 3. SOUTH AFRICAN LEGISLATION……………………………………………………4
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difference between team members and leaders. A head server is a good example of a formally appointed team within a restaurant. Power may be delegated to this server from management.” (Hotelmule‚ 2008) Part 1: A) Structure of teams in tourism and hospitality: * Hirearchial – “In this type of
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THE HOSPITALITY INDUSTRY AND YOU What is hospitality management.- Most people think the hospitality industry the usually think of hotels and restaurants . However the true meaning of hospitality is much broader means the reception end entertainment of guests ‚ visitors or strangers with liberality and good will. Hospitality not only includes hotels and restaurants but also refers to the other kinds of institutions that offer shelter food or both to people away from their homes. The hospitality
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Close analysis of case study shows that environmental impacts as well as sociocultural effects have prevented the economic benefits that local communities have received. It is absolutely a fact that tourism has brought a variety of economic benefits to local communities. First of all‚ it creates employment from local people. According to Duval (2004b‚ 4)‚ Caribbean tourism is on the way of development‚ which accounts for over 15 percent of the region’s occupation and nearly 6 percent of its GDP
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Assignment Title: Tourism Impacts on New Cruise Terminal at Kai Tak TABLE OF CONTENTS 1. Introduction 2. Background 3. Analysis 4. Conclusion 5. References Introduction Hong Kong in Chinese literally translates into “Fragrant Harbour”. Victoria Harbour is the heart and soul of Hong Kong‚ which is famous as being one of the world’s greatest commercial and trading centres. Its natural harbour is capable to support even the largest ships because of its natural depth
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www.hlst.ltsn.ac.uk/johlste Finding the Hospitality Industry Paul Slattery (paul.slattery@drkw.com) Dresdner Kleinwort Wasserstein 20 Fenchurch Street‚ London‚ UK. DOI:10.3794/johlste.11.7 Journal of Hospitality‚ Leisure‚ Sport and Tourism Education Abstract Some academics from the UK have published a conception of hospitality‚ which they argue is the basis for the understanding of the hospitality industry and for teaching and research in hospitality management (Brotherton‚ 1999; Lashley‚ 2000;
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