Theobromine: C7H8N4O2 Theobromine is very similar to caffeine but has two less hydrogen atoms. Theobromine is the substance in chocolate that can be toxic to animals. It also has a bitter taste‚ and is found in higher quantities in dark chocolate than milk chocolate. Theobromine increases excretion of water from bodies‚ relaxes‚ and stimulates. There is no evidence of the relationship between the structure and functions. Theobromine is an alkaloid belonging to the methylxanthine group. It
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"chocolate amphetamine"‚ influences the level of blood pressure and glucose hereby promoting the alertness. Another substance found in chocolate is theobromine. This alkaloid induces physical and mental relaxation. It also acts as a stimulant in a similar way to caffeine while at the same time yielding less side effects on the central nervous system. Theobromine is also efficient in the reduction of persistent
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cough. Chocolate can prevent sicknesses. One study showed that 300 mg of theobromine was effective in preventing a cough… The Hershey Company estimates that a 43 gram Hershey’s milk chocolate bar contains 9 mg of caffeine and 64 mg of theobromine. One teaspoon of their chocolate syrup contains 5 mg caffeine and 64 mg theobromine. (John Bottrell‚ The Effects of Chocolate on Asthma (or reasons to consume chocolate). The theobromine is a substance that we can find in the cacao‚ the
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Booster After eating dark chocolate you will feel the feeling of falling in love. There is a chemical known as Phenylethylamine in cocoa which boosts mood and prompt this sensation. It gives a reason to smile! Cough Medicine Cocoa is rich with theobromine chemical. This chemical is quite effective in beating cough symptoms. So‚ why don’t you replace cough syrup with dark chocolate. In a few cases‚ it is proved to be better than medications. Reduces Blood pressure and Cholesterol Level If you eat
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Beryl’s Chocolate and Confectionery Sdn Bhd was established in 1995 with the mission to produce premium quality chocolate and fine confectionery delicacies. Quality‚ innovation and good services are Beryl’s priorities and commitments to consumers. Beryl’s chocolate use only the finest ingredients and materials to produce our products‚ starting with the selection of cocoa beans and ending with good quality packaging materials. Beryl’s company believed that it is the quality of the cocoa beans which
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My 5th birthday My 5th birthday is one of my earliest memories and is the first birthday I can remember. I don’t know why it has stuck in my memory so much but I can remember it like it was yesterday. It started very early in the morning around 5:00 am‚ which is ridiculously early to be getting up and you wouldn’t catch me getting up that
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250AD – 1000AD The earliest record of chocolate consumption dates from the Classic period of the Ancient Maya of Mexico and Central America. The Maya and their ancestors made chocolate into a spicy drink (cacao paste mixed with chili peppers‚ vanilla and other ingredients) that they used in ceremonies. 14th – 16th century The Aztec‚ between the 14th and 16th centuries‚ were among those who had to trade for cacao and often required that citizens and conquered peoples pay their tribute in cacao seeds—a
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You are on a chocolate milk lovers’ cruise and suddenly everybody starts shouting and pointing at something over the side of the boat that is swimming in the water. You look over the railing and see a horn coming out of the water. You wonder‚ “Is that a unicorn?” You get a closer look at the unicorn-like creature‚ and see that it looks like a whale. Since when is there a unicorn whale?! Since when has there been a closer look at the unicorn-like creature‚ and see that it looks like a whale. Since
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The Sweet Lure of Chocolate Sweet! Creamy! Delicious! The sweetness of chocolate that runs into your mouth‚ into your tongue‚ and goes down into your throat‚ you can’t stop having more and more chocolates to taste! It’s very tempting that you don’t want to miss even the bit that is left. But where does it come from? Does it bring healthy benefits to us? Think of it. Let’s see what’s behind the sweet lure of chocolate. Initially‚ chocolates are from cacao beans‚ from a cacao tree. It came
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Cadbury stakeholders conflicts Businesses can come across many conflicts between stakeholders‚ which are the people that are impacted by the business. Cadbury‚ the chocolate producer‚ has started an organization‚ worth £9 million pounds‚ to put sports equipment in school across the UK. Customers would need to save tokens from chocolate bars and give them to the schools. To get the first equipment‚ 750 tokens are needed. While to allow the school to obtain a variety of different equipment‚ it
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