phase and into an organic phase. The distribution of a solute between two phases is an equilibrium condition described by partition theory. In this extraction‚ tea leaves are boiled in anhydrous sodium carbonate solution to extract the tannins‚ theobromine‚ polyphenols‚ and caffeine out of the leaves
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construct The molecule A legend explaining the structure of the molecule A paragraph explaining the importance of the molecule This project will count as one lab grade. A sample grade sheet is on the back. Some possible molecules: Caffeine Theobromine Acetylsalicylic Acid (aspirin) Acetaminophen Ibuprofen Naproxen (Aleve) DEET Octyl acetate Isopentyl acetate Ethyl butyrate Methyl butyrate Methyl salicylate Isobutyl formate Citral Cinnamon aldehyde Vanillin Testosterone Estradiol
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The majority of metabolite is paraxanthine (1‚7-dimethylxanthine) which is produced in liver and catalyzed by the CYP1A2 enzyme. This metabolite pathway occupied 70%-80% of metabolism of caffeine. The other two pathways are transferred to theobromine (7%-8%) and theophylline (7%-8%). There are only less than 3% caffeine which will be excreted in to urine without metabolism. The 95% of the reaction need the CYP1A2 enzyme to carry on. Therefore‚ the measurement of metabolite is to analyze the
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CHOCOLATE Firstly‚ before making chocolate we must make sure that we have enough material ingredients. From my research in Wikipedia chocolate is a raw or processed food produce from the seed of the tropical Theobroma cacao tree. The definition by making a chocolate we must now that the chocolate are absolutely taste linking good. On the other hand last weak‚ I have been eaten chocolate‚ after I eat chocolate I get more benefit for example it will reduce my stress. Now I will explain how many type
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CENTRAL NERVOUS SYSTEM STIMULANTS CENTRAL NERVOUS SYSTEM STIMULANTS Definition Stimulants are a substance which tends to increase behavioral activity when administered. Primary action of a diverse group of pharmacologic agents – adverse effect associated with many drugs. Signs and symptoms * Elevate Mood * Increase Motor Activity * Increase Alertness * Decrease need for Sleep *In case of overdose lead to convulsion and death. Mode of Action * Block neurotransmitters
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Isaac J Garcia 23 Sept 2013 Essay 2 Eng. 095 Subject - Milk Chocolate or Dark Chocolate Type - objective essay Role -facts Audience – everyone Purpose – to inform In this objective essay I will compare milk chocolate with dark chocolate. First there was chocolate‚ from milk to dark but which one would be favored. Many people would say milk chocolate and then some would say dark chocolate. For many reasons this could be pretty much up in the air. If you asked
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Caffeine can find in tea‚ coffee bean or chocolate. White chocolate contains less caffeine than dark chocolate. Both of them consist of theobromine which is similar to caffeine. If people eat chocolate enough‚ caffeine will not lead to problems on their body. When people get caffeine on their body‚ they will feel enthusiastic and vigorous. On the other hands‚ it can become a problem‚ if you
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The Health Benefits of Eating Chocolate For centuries‚ chocolate has been one of the favorite sweet-tasting treat in the world and until not too long ago‚ also considered unhealthy. Recent studies show that cacao‚ which chocolate is made‚ contains potent antioxidants that can actually be beneficial to our health. Cacao is derived from the beans of Theobroma cacao‚ a tree native to South America (1). Historically cacao was being used by ancient people with various medicinal purposes such as treatment
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c. Unlike other CNS stimulants‚ they release catecholamines indirectly d. All of the above 3. ____________ is a member of xanthine family that is used in therapy for respiratory diseases such as Asthma. a. Theophylline b. Caffeine c. Theobromine d. Theochlorine 4. St. Anthony’s fire was the name given to a hallucinogic state that occurred to a whole village. It was eventually found that the village baker was using a plant that was infected with the fungus: a) Ergots b) Amanita muscaria
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type of inventories milo nestle Extract of malted barley‚ milk solid‚ sugar‚ cocoa vegetable oil [containing one or more of the following: palm oil‚ palm olein‚ coconut oil‚ palm kernel oil‚ whey‚ corn oil‚ soya oil] whey ACTIGEN-E [dicalcium phosphate‚ magnesium carbonate ascorbic acid‚ vitamin pp‚ ferric pyrophosphate‚ calcium-d-pantothenate‚ vitamin B6‚ vitamin B2‚ vitamin B1‚ D-biotin‚ vitamin B12‚ disodium phosphate‚ vanillin‚ maltodextrin. Read more: http://wiki.answers.com/Q/What_are_the_ingredients_of_milo#ixzz2htnp8PkG
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