presentation to discuss the Energy Conservation Opportunities identified by the audit team. 3 Scope of Energy Audit ELECTRICAL Electrical Distribution Network and Transformers Motive Loads Illumination System Compressed Air System Cooling Tower Refrigeration System 4 THERMAL Boilers Steam Traps Steam Distribution Insulation Electrical System Network & Transformers • This would include detailed study of all the Transformer operations of various Ratings / Capacities
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so‚ my proposal aims at securing the maximum possible points for energy efficiency. Main Report: The main strategies are that we achieve an ETTV (Envelope Thermal Transfer Value) of 40/m^2 or lower‚ design system efficiency of 0.65 for the cooling system‚ 5.0 or more meters for the parameter of daylight zones from façade perimeters and installing solar panels on the roof to provide a renewable energy source. 1) The most important factor in maximizing energy efficiency is the architecture
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Ethan‚ Ian‚ Kyle‚ and Luke The Dark Ages of Europe‚ that lasted nearly 700 hundred years‚ tortured Europeans in many ways. Previous to Rome’s fall‚ a major gap created between the rich and poor due to oppressive taxation and inflation of prices caused lots of economic troubles for the Roman empire. Also‚ barbaric tribes constantly tried to attack Rome’s massive border that was extremely difficult for the Roman army to control thereby leading to the empire’s collapse. Furthermore‚ political instability
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caused by changes in carbon dioxide levels” (Contoski). Studies show that over millions of years weather patterns on Earth are always changing. The Earth has been though many spells of cooling like the ice age and also warming. Currently the temperature pattern shows the Earth is actually cooling‚ not warming “global cooling has been evident for more than a single year. Global temperature has declined since 1998” (Contoski). How can humans cause global “warming” if the Earth is not warming? Other studies
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Title: Colligative Properties & Osmotic Pressure Background: Important terms to study from this lab assignment are colligative properties‚ membrane permeability and osmotic pressure. First‚ colligative properties are “those of a solution that depend solely on the number of solute particles present‚ not the identity of those solute particles. These properties include: vapor pressure lowering‚ boiling point elevation‚ freezing point depression‚ and osmotic pressure” (p. 17 lab manual). In this experiment
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coolness and temperature of our body surface decreases immediately. In this case‚ the receptors sensitive to cold are activated and produce heat that is transferred to the blood flowing in the vessels underneath the skin. This heat then lessens the cooling effect. The hypothalamus performs very active function in this regard as the sympathetic responses are produced as a result of cold receptors activation. These responses are as follows: Epinephrine Secretion occurs from the adrenal medulla. This Epinephrine
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Due to the severity of this condition‚ 911 must be called immediately. Once EMS has been activated‚ I would remove any unnecessary padding or clothing and move the person to an air-conditioned environment or at least a shady area to begin the cooling process. Next I would begin to apply cool water to the skin and place ice packs near major arteries such as the ones in the neck‚ groin‚ and back. It would also be a good idea to continuously fan the victims face in order to provide constant air flow
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Death comes unexpectedly‚ yet there is always comfort in familiar places‚ and in death it’s self. The speaker’s response to the death of the toad is revealed using the formal elements of structure‚ diction and imagery. The structure of the poem helps to show the speaker’s response to the death. The poems structure is laid out in steps; first with the cutting of the toad’s leg‚ “A toad the power mower caught‚ chewed and clipped of a leg.” Secondly‚ with the laying under the cineraria leaves‚ “With
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chosen work place‚ describe four distinct food safety hazards‚ including details of how each hazard could occur (4 X 3 marks) Food Item: - Chicken Korma (Key ingredients-cream‚ almonds& gravy served with rice) Microbiological Hazards: - Cooking‚ cooling & storing in inadequate temperature and transporting without care of cross contamination Pathogenic bacteria produce and multiply. Campylobacter–Generally under cooking chicken can harbour the pathogens.Staphylococcus aureus-Commonly found in
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Freeze! The Effect of Super Cooling Water on Nucleation in Aqueous Solutions Hunter B. Tuck Author Note Hunter B. Tuck‚ Southside Virginia Community College‚ Keysville‚ VA. Contact: huntertuck1212@gmail.com Abstract This particular study demonstrated the overall effects of super cooling different types of aqueous solutions. In similar studies conducted upon super cooling water‚ researchers have only used distilled water in their experiments. In this study‚ however‚ rain‚ tap‚ and purified bottled
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