Eggs are a key ingredient used to make a foam. Investigate the functional and chemical properties of eggs and other ingredients when making meringue. Chemical and Functional properties of eggs: Background information Eggs give a smoother texture to microwaveable dishes‚ frozen dishes are better to freeze. The yolk and the egg white cam be used in many different ways for different products of food. Eggs contain a lot of protein and a balance of other nutrition. Some producers require fresh eggs to
Premium Nutrition Food Milk
Physical and Chemical Properties Purpose: The Physical and Chemical Properties lab provides the opportunity to investigate the physical and chemical properties of pure chemical substances and analyze the experiment results. Procedure: In the beginning of the experiment‚ I filled two 24-well plates half way with the given chemicals and sucked up these chemicals into their labeled pipets for later use. Following this‚ I performed a number of steps on each of the four test tubes and recorded observations
Free Chemistry Chemical substance Chemical reaction
Chemical Properties of Ethylbenzene Property (Condition‚ Method) Synonyms Name Ethylbenzene; benzene; ethylbenzol; phenylethane; etilbenzene; ethylbenzeen; aethylbenzo; ethylobenzen Chemical Formula C8H10 Chemical Structure Table 1.1: The table of chemical properties of Ethylbenzene. Table 1.2 The table of the physical properties of Ethylbenzene. Chemical and Physical Properties of Styrene Property (Condition‚ method) Common Synonym Vinyl Benzene; phenylethene; ethenyl Benzene; cinnamene Molecular
Premium Temperature Polystyrene Water
Physical properties of organic compound Low boiling point group: alkane‚ alkene‚ alkyne and ether Boiling point is the exact temperature that the state of compound change from liquid to gas‚ which need to break the intermolecular forces. The stronger the intermolecular forces‚ the higher the boiling point. Since straight chain alkane‚ alkene and alkyne only experience dispersion forces‚ the compound with more carbons have higher boiling point as more carbons contribute more forces. Branched
Premium Oxygen Functional group Alcohol
Name: Tom Flannigan Title: Physical and Chemical Properties Purpose: To investigate the chemical properties of pure chemical substances. To investigate the physical properties of pure chemical substances. Procedure: For this lab we used four test tubes and poured equal amounts of a substance in each test tube. We then observed the color and odor. We then heated the substance and recorded the observation. The next tube we added cold water and observed the effects‚ then we heated it
Premium Chemical reaction Color Chemistry
Report Submitted: February 17‚ 2013 Title: Physical and Chemical Properties Purpose: To investigate and learn the physical and chemical properties of pure chemical substances. Procedure: I used various different tools to investigate the different physical and chemical properties‚ such as blue and red litmus papers‚ beakers‚ and wells. Data Tables: Substance Name Color Odor Heat Effect Cold H2O Hot H2O Litmus Test Dilute HCl Dilute NaOH Mg Silver None None None Not soluble‚ small bubbles Red
Premium Chemistry Water Chemical element
Desiree Trujillo March 6th‚ 2013 Lab # 3 Chemistry 101 Physical & Chemical Properties Purpose To examine the physical and chemical properties of multiple natural chemical substances‚ and to determine which changes are chemical and which are physical. Data Solubility or Reaction | SubstanceName | Color | Odor | Effectof Heat | ColdH2O | HotH2O | LitmusTest | DiluteHCl | DiluteNaOH | Mg | Silver
Premium Chemistry Chemical reaction Sodium
Physical and chemical ProPerties Physical and Chemical Properties Lab RepoRt assistant This document is not meant to be a substitute for a formal laboratory report. The Lab Report Assistant is simply a summary of the experiment’s questions‚ diagrams if needed‚ and data tables that should be addressed in a formal lab report. The intent is to facilitate students’ writing of lab reports by providing this information in an editable file which can be sent to an instructor. Substance Name Mg Cu Zn
Premium Sodium Sodium chloride Chlorine
Lab 4: Physical & Chemical Properties Purpose: The purpose of this lab is to distinguish if different substances react to heat or cold and if a solution is added to it during the experiment will it change the substance or leave it the same. Throughout the different tests each substance is put through a series of tests to determine if it changes in any way in regards to color‚ odor‚ or consistency from the start of the experiment. The results will be documented in table 1. Data Table 1: Solubility
Premium Chemistry Sodium Chemical reaction
Physical and Chemical Properties Chem 107 6-4-2013 A pure substance or chemical substance is a material that is homogeneous. It has consistent properties throughout the sample.” Pure substances can be described by both physical and chemical properties”. Physical properties can include‚ color‚ odor‚ melting point‚ boiling point‚ and solubility in various solvents‚ etc. The observation of these physical properties does not involve any chemical change in the substance‚ it is still the same
Premium Chemical reaction Chemistry Color