[Dec-13] [MPRBA 203C/MPCBA 203C/MPRHR-203B] MBA‚ Twinning MBA (CMU) & MHRM Degree Examination II TRIMESTER ETHICS IN BUSINESS AND CORPORATE GOVERNANCE (Effective from the admitted batch 2013–14) Time: 3 Hours Max.Marks: 60 --------------------------------------------------------------------------------------------------Instructions: All parts of a section must be answered in one place only. Figures in the right hand margin indicate marks allotted. ---------------------------------------------
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Chapter 1: Business Model: is a framework for making money. It is the set of activities which a firm performs‚ how it performs them‚ and when it performs them so as to offer its customers benefits they want and to earn a profit. Components: Positions‚ Resources‚ Costs‚ Industry Factors = Profitability. Determinants of profitability: Industry factors: Competitive Forces: exerted by suppliers (is high – bargaining power over industry firm; extract high prices raising costs; lower quality supply)‚ customers
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14 May 2010 REPORT KELLOG’S CORPORATE COMMUNICATION STRATEGIES Executive summary The Kellogg’s company is the largest ready-to-eat cereal manufacturer in the world‚ employing over 13‚000 people and producing over 1 billion kilos of ready-to-eat cereals annually for distribution in over 160 countries. From small beginnings in Battle Creek‚ Michigan the company has grown into a global organisation with factories‚ distribution networks and markets worldwide. Its founders Dr John Harvey Kellogg
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Northeastern University College of Professional Studies Course MGT 4750 – Business Strategy (Intensive) Key Number 20571 Time and Place Winter 2011 January 10 to April 2‚ 2011 On Line Instructor Fred Kinch Office telephone: 978-263-5327 kinch.associates@comcast.net My background is posted under the Faculty Profile section on Blackboard. Lead Instructor The lead instructor for this course is Dr. Ray Kinnunen‚ who is responsible for the course content and design
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DIAGEO PLC 1. What do you think about the capital structure policies Diageo has pursued in the past. Do they make sense? How does it compare to Diageo’s competitors’ policies? Which competitors would make for the best comparison? 2. Why is Diageo selling Pillsbury and spinning off Burger King? How might value be created through these transactions? 3. Based on the results of the simulation model‚ what recommendations would you make for Diageo’s capital structure? Does the model capture all of the
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assignment we have been set the task of carrying out a retail evaluation project of Next plc. This has to be done from the point of view from a consultant or analyst. The assignment has been split up into two tasks‚ firstly to analyse and evaluate Next plc‚ then secondly suggest any ways in which their marketing performance can be improved for future success. My first step is to get an overview of Next plc as a company‚ how it started‚ the market sector it operates in and its past and present
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1. Introduction and History The concept of strategy is as old as the history of wars itself. “The Art of War” the first comprehensive book on strategy was written about 500 BC. The roots of strategy are in competition. The word “strategic” derives from the Greek word “strategos‚” which means “a general set of manoeuvres carried out to overcome an enemy during combat” (Nutt & Backoff 1992‚ p. 56). However‚ corporate strategy gained the recognition of being a separate field of study around fifty years
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Airlines business will be evaluated. It is divided into two categories‚ value chain analysis and resource based view. Value chain analysis will be used to add value to the organisation itself while resource based view will be use to explain how the resources of the organisation can be use to become an advantage‚ competitively. After done doing that‚ strategic formulation is needed for Malaysia Airlines. A proper plan and strategy are needed to achieve the organisation main objectives. Business level
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L’OREAL BUSINESS STRATEGY REPORT Marieli Venegas; ID: 21250913 MIBM Business Strategy University of West London May 2014 Table of Content Introduction……………………………………………………………….. p. 3 Value Chain………………………………………………………………...p. 5 Core Competence……………………………………………………………p. 6 Strengths and Weaknesses ………………………………………………… p. 8 Financial Position……………………………………………………………p. 10 L’Oreal Culture……………………………………………………………...p. 10 TWOS…………………………………………………………………….... p. 11 L’Oreal Strategies…….…………………………………………………
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mechanical switch. It is common to use relays to make simple logical control decisions. The development of low cost computer has brought the most recent revolution‚ the Programmable Logic Controller (PLC). The advent of the PLC began in the 1970s‚ and has become the most common choice for manufacturing controls. PLCs have been gaining popularity on the factory floor and will probably remain predominant for some time to come. Most of this is because of the advantages they offer. • Cost effective for controlling
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