Botany patnawomenscollege.in/journal Explore‚ 2010‚ Page No. 63–67 Vol. II No. 2 Analysis of oxalate of fresh and stored tomato juice Devshikha*‚ Nitya Priyadarshi*‚ Sukriti Rani Prasad** *B.Sc. –II year (2008-2011)‚ Department of Botany‚ Patna Women’s College‚ Patna University **Lecturer (Guest faculty)‚ Department of Botany‚ Patna Women’s College‚ Patna University Tomatoes are most widely used vegetable in daily life. Fresh ripe fruits of tomatoes are refreshing appetizing and are consumed raw
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Red Brand Canners Case Study Red Brand Canners 2 Summary Context ............................................................................................................................................................. 3 Purpose of the document ................................................................................................................................. 3 Cooper’s solution .............................................................................................
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could be used to produce skin‚ bones‚ cartilage for victims of major accidents. It may even be used to repair retinas of the eyes. Cloning also makes it possible to preserve certain qualities in selected fruits and plants. For example‚ creating a tomato or any kind of fruit or vegetable that was genetically enhanced to be bigger‚ or have more vitamins and nutrients in it‚ then
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the oil and fry the cooked meat until brown‚ we remove the meat from pan and fry the ground tomatoes‚ onions and chilies for 10minutes‚ and after this you go check your drained rice make sure it is well drained. Thirdly we add the tomato puree and seasonings‚ fry for another 5 minutes and add the washed rice and gradually add the stock‚ stirring continuously‚ reduced heat and cook for about 15minutes until nearly soft. Add the sliced tomatoes‚ onions and fried meats. Stir and cover
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CHAPTER I OVERVIEW OF THE PRODUCT STUDY A. OVERVIEW OF THE PRODUCT Combitido is primarily engaged in the business of selling affordable Embutido with vegetables on it. Our Embutido‚ offered different kinds of combinations: Chicken‚ Pork‚ Beef‚ Fish. For more testing‚ we situate it with potatoes‚ carrots and monggo. B. LOGO “Combi” means combination and “Tido” comes from the word Embutido. We use an animated picture to show liveliness of the company. The 4 animals which is
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juice compared to other citrus fruits will generate more voltage that would be enough to light a simple low voltage light bulb for a very short time. Materials : Items needed Quantity Lemon 1 Orange 1 Onion 1 Tomato 1 Potato 1 Paper 1 Pencil 1 Clock 1 Copper metal 2 Zinc metal 2 Cables Multimeter 1 Light Blub 1 Procedure: 1. Gather all things needed for experiment. 2. With the help of the adult‚ remove plastic
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(Musa Cavendish) Leaves as Mulch on Tomato (Solanum lycopersicum) Plants “ ABSTRACT Mulching in agricultural provides a safe yet equally profitable method of enriching and fertilizing the soil planted with crops. Most often-used mulches are of organic composition‚ such as dry leaves and barks. These organic mulches pose no or little damage to the soil and crops. This study deals with the effectiveness of dried banana leaves as organic mulch for tomato. This study further aims to evaluate
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demanded due to its biological and physiochemical properties. Therefore‚ there is a need to develop the form of Lycopene supplement. Lycopene was extracted from tomato wastes by using acetone and purified by column chromatography. The extract was characterized by UV-Vis spectrophotometer. An average recovery of 40 mg lycopene / kg tomato wastes was obtained. Lyco-cookies were prepared by using common ingredients containing 3 mg lycopene per serving. Introduction Lycopene is an open chain pigment
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o u n g Tomato‚ Cucumber and S w e e t P e p p e r P l a n t s in t h e Greenhouse: Effects on R e l a t i v e G r o w t h Rate‚ Net A s s i m i l a t i o n Rate and L e a f Area Ratio G.T. BRUGGINK and E. HEUVELINK Department of Horticulture‚ Agricultural University‚ P.O. Box 30‚ 6700 AA Wageningen (The Netherlands) Publication No. 526 (Accepted for publication 22 October 1986 ) ASR C BT A T Bruggink‚ G.T. and Heuvelink‚ E.‚ 1987. Influence of light on the growth of young tomato‚ cucumber
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Maggi’s Brand Extension: In 1998‚ Nestle launched Maggi’s first brand extension‚ Maggi soup. At this stage‚ There was no organized packaged soup market in India. Nestle planned to create a market for packaged soup as it felt the category had a lot of potential. However‚ according to analysis‚ the company had introduced soups only to cash in on the Maggi’s brand name‚ and was never very serious about the segment. In 1993‚ “Sweet Maggi”‚ the first variant of Maggi noodles was launched. The company
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