RAINWATER HARVESTING Other Information In the present scenario management and distribution of water has become centralized. People depend on government system‚ which has resulted in disruption of community participation in water management and collapse of traditional water harvesting system. As the water crisis continues to become severe‚ there is a dire need of reform in water management system and revival of traditional
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Abstract Problem: Problem focused on observed contamination of the Iloilo River which could threaten the quality of water and conditions of living of plants and animals‚ as well as human beings residing in its riverbanks. Emergence of the problem was probably caused by households‚ businesses‚ and industries indiscriminately dumping their garbage‚ sewage‚ and waste into the river. Methods: Research design was quasi-experimental in nature‚ using mixed methods of analysis leading towards
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HYDRO-ECOSPHERE Hydro-ecosphere is considered as a more suitable habitat for microorganisms than the atmosphere and lithosphere‚ mainly because hydrosphere contains water‚ which is important in microbial metabolism (Atlas and Bartha‚ 1993). The unique properties of water are also attributes of hydrosphere as a suitable habitat. Due to polarity of water (slightly negative and slightly positive)‚ water is considered as a great solvent‚ capable of forming hydrogen bonding. Large heat
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Sengupta‚ M. and Dalwani‚ R. (Editors). 2008 Proceedings of Taal2007: The 12th World Lake Conference: 1614-1622 Conservation and Management of Salim Ali Lake‚ Aurangabad S.S.Patil‚ R.G.Auti and S.S.Mokashe* Department of Environmental Science‚ Dr. Babasaheb Ambedkar Marathwada University‚ Aurangabad - 431 004. M.S. India *Department of Zoology‚ Dr. Babasaheb Ambedkar Marathwada University‚ Aurangabad-431 004. M.S. India. Email: sushshrey@yahoo.co.in‚ rajeshauti@rediffmail.com‚ mokashe@yahoo
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The 2nd Kurdistan Conference on Biological Sciences J. Duhok Univ. Vol.12‚ No.1 (Special Issue)‚ Pp 233-239‚ 2009 University of Duhok 6-8 May‚ 2008 ANTIMICROBIAL ACTIVITY OF PROPOLIS COLLECTED IN DIFFERENT REGIONS OF SULAIMANI PROVINCE-KURDISTAN REGION/IRAQ HASTYAR H. NAJMADEEN and FARHAD A. KH. K AKAMAND Dept of Biology‚ College of Science‚ University of Sulaimani‚ Kurdistan region‚ Iraq (Accepted for publication: November 19‚ 2008) ABSTRACT The aim of this study was to investigate
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Environmental Engineering Course Description: Ecological framework of sustainable development; pollution environments: water‚ air‚ and solid; waste treatment processes‚ disposal‚ and management; government legislation‚ rules and regulation related to the environment and waste management; and environmental management s...ystem. Pre requisite: General Chemistry Course outline: 1 Ecological Concepts 1.1 Introduction to Environmental Engineering 1.2 Ecology of life 1.3 Biogeochemichal
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A PROJECT ON THE BISLERI COMPANY [pic] [pic] INTRODUCTION OF THE COMPANY Mission Statement To provide the highest quality product‚ keeping in mind all aspects including freshness‚ purity and safety‚ and making it easily available to the consumer at a very affordable price In 1967‚ Bisleri an Italian company‚ started by Signor Felice Bisleri‚ first brought the idea of selling bottled water in India. It started a company called Bisleri India. In 1969‚ Ramesh Chauhan
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gyMicrobiology: is a study of microorganisms (microbes‚ germs) and their activities Microorganism: An organism or a virus too small to be seen without a microscope (smaller than 0.5mm) Misconceptions of Microorganisms * All microorganisms are pathogenic (disease producing) FALSE * The majority of bacteria are harmless and beneficial TRUE Aspects of microbiology * Basic biological science * About living cell and how they work * About microbial diversity and their evolution
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CLASSIFICATION TESTS A. Acids There are relatively few suitable tests for carboxylic acids. Classification is based mostly upon solubility tests. If the compound is water soluble‚ test the aqueous solution of your compound with pH paper (also check the pH of the original water). If the compound is water-insoluble and it dissolves in 5% (1.5M) sodium hydroxide and 5% NaHCO3 solutions as performed in your solubility tests‚ it can be classified as a carboxylic acid. Establish an equivalence value
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A TERM PAPER ON MICROBIOLOGICAL QUALITY CONTROL OF BEER IN BREWING INDUSTRY COMPILED BY IMEVBORE GRACE OLUWATOSIN ACU/570 SUBMITTED TO MISS F. T. OJO OF THE DEPARTMENT OF BIOLOGICAL SCIENCES‚ AJAYI CROWTHER UNIVERSITY‚ OYO‚ OYO STATE. COURSE CODE: MCB 4204 COURSE TITLE: MICROBIOLOGICAL QUALITY ASSURANCE MAY‚ 2010 1 CHAPTER ONE INTRODUCTION 1.0 History of Brewing The art of brewing is as old as civilization. Between 10‚000 and 15‚000 years ago‚ some humans discontinued their nomadic hunting
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