Introduction The use of spices in cooking foods is a primitive event. Spices not only bring aroma and good taste to the cooked foods but also possess some food value. Bangladesh has a fertile land and favorable climate for the cultivation of chili‚ turmeric‚ cumin‚ onion‚ ginger and coriander. The area & production of spices during 2005-06 were about 1‚43‚764 hectare area & 3‚15‚830 metric tons respectively . Since Bangladesh has comparative advantage in
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affordable; it’s also safe and non-toxic because the ingredients used are starch‚ water‚ natural dyes from plants and alum. Alum is used as preservative to prolong the shelf-life of the paste. Natural dyes from plants like Annatto seeds‚ mayana and turmeric were tested as coloring for this paste. We can also use other coloring from plants by researching and do further study to improve the quality of this colored paste. Introduction: Background of the Study: Nowadays our country has big problem
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Medicinal uses of Turmeric Root.Curcuma Root.: Uses supported by clinical data: The principal use of Rhizoma Curcumae Longae is for the treatment of acid‚ flatulent‚ or atonic dyspepsia. Uses described in pharmacopoeias and in traditional systems of medicine: Treatment of peptic ulcers‚ and pain and inflammation due to rheumatoid arthritis and of amenorrhoea‚ dysmenorrhoea‚ diarrhqea‚ epilepsy‚ pain‚ and skin diseases. Uses described in folk medicine‚ not supported by experimental
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three major uses of Turmeric. Central Idea: Three major uses of turmeric are anti-oxidant‚ colorant‚ and anti-septic. Introduction: I. Has anyone heard of any spices that are used as an anti-oxidant‚ colorant‚ and an anti-septic? Perhaps you are the person who likes to visit doctor in case of small injuries or likes to spend money to buy an antiseptic cream. What if by knowing the name and its uses could save you hundreds of money? II. I am talking about turmeric .Turmeric is a spice grown in
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tropics and sub-tropics‚ but especially rich in South Asia. They are commonly used as spices and for their medicinal properties. In the Zingiberaceae family‚ also known as the “Ginger” family‚ there are three well-known Species: Turmeric‚ Ginger‚ and Cardamom. Turmeric is used for various medicinal purposes. It is known to treat arthritis‚ heartburn‚ stomach pain‚ diarrhea‚ intestine gas‚ stomach bloating‚ loss of appetite‚ headaches‚ and colds. They grow in temperatures between 20 and 30 degrees
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Turmeric (Curcuma longa) is a rhizomatous herbaceous perennial plant of the ginger family‚ Zingiberaceae.[2] It is native to tropical South Asia and needs temperatures between 20°C and 30°C (68°F and 86°F) and a considerable amount of annual rainfall to thrive.[3] Plants are gathered annually for their rhizomes‚ and propagated from some of those rhizomes in the following season. When not used fresh‚ the rhizomes are boiled for several hours and then dried in hot ovens‚ after which they are ground
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Chapter 12 PACKAGING ASPECTS OF SPICES & SPICE PRODUCTS I ndia is rightly called as “the home of spices” as it produces and exports almost all the spices except some leaf spices and herbs. Apart from major spices like pepper‚ ginger‚ turmeric‚ cardamom‚ cumin‚ celery seed‚ chilli‚ fenugreek and clove‚ many minor spices are grown in India. Totally about 52 kinds of different spices are grown . Blessed with appropriate soil and climate and a wide knowledge about the use of spices in
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inside the minds and hearts of Indian customer and is going stronger every day. It took the herculean task of changing the Indian mentality and the entire culture associated with it: the culture of relying on and using only natural products like turmeric powder and neem leaves‚ as they are considered natural cleansing agents .Instead‚ it convinced the masses that a chemical bar of brick red colour is better than their home remedies by promising them 100% protection from germs. In the initial years
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Bintou Kabba May 25‚ 2011 Living Environment 904 INTRO: The Botana Curus is a special plant that produces the compound used to cure certain types of cancer. This special plant produces a compound called curol. As of right now this plant is actually endangered. There three plants like the Botana Curus. Which are species x‚ y‚ and z. These three plants might have the potential to produce the curol that the Bc is endangered and may not be able to produce. We will be testing these
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Sort by: Name (Alphabetically) Location (Alphabetically) | | |Restaurants - Dhaka |Country code (88) Area Code (02 ) | Sl. Name of the Restaurant Type Location View 1. Abacus Thai & Chinese Gulshan-1 More /Click 2. Arirang Korean Gulshan-2 More /Click 3. Aristocrat Chinese‚ Indian & Continental Gulshan-1 More /Click 4. Aroma Indian & Thai Cuisine Gulshan North More /Click 5. Asparagus Limited Thai‚ Chinese
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