Skills Determining the reactivity of various metals Testing Relative Oxidizing and Reducing Strengths of Metal Atoms and Ions By observing whether reactions occur between solid metals and metal ions in solution‚ you can determine the order of oxidizing and reducing agents according to strength. Question How can the presence or absence of a reaction provide information about the relative strength of oxidizing and reducing agents? Safety Precautions • Wear goggles‚ gloves‚ and an apron
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concentration of a species can affect reaction rate in the determination of rate law and rate constant. 2. To determine how temperature affects reaction rate. Introduction Chemical kinetics deals with the speed‚ or rate‚ of a reaction and the mechanism by which the reaction occurs. We can think of the rate as the number of events per unit time. The rate at which you drive (your speed) is the number of miles you drive in an hour (mi/hr). For a chemical reaction the rate is the number of moles that
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acid with 0.10M the molarity of NaOH can be calculated. The base‚ NaOH‚ helps bring the pH of the acid‚ HCl‚ closer to seven‚ which neutralizes it. When using the buret the amount of NaOH used is able to be determined. Then by writing a balanced chemical equation and using the titration formula‚ Nb+Ma+Va=Na+MbVb ‚ the molarity is able to be determined. Procedure: 1) Using the graduated cylinder add 10.0 mL of water into the Erlenmeyer flask. 2) Add 5.0 mL of HCl into the flask using another
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Experimen ChemiCal Basis of Chemical Basis of Life – Part I Carbohydrates H a n d s - o n l a b s ‚ i n c . Ve r s i o n 42-0144-00-01 LAB REPORT PHOTOS – Include two digital photos with your lab report‚ either as separate attachments to an e-mail or paste into your document. 1. Photo #1 – Take a photo of your finished experiment in exercise 2‚ testing for sugars. (The 3 test tubes after heating‚ but while still in the pan.) Be sure to take a view that shows the colors in all the tubes ^Picture
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an endothermic reaction (heat is on the reactants side where the solid is). Increasing the temperature would result in stress on the reactants side from the additional heat. Le Châtelier’s Principle predicts that the system would shift towards the product’s side in order to alleviate this stress. By shifting towards the product’s side‚ more of the solid is dissociated when equilibrium is again established - which equates to increased solubility. Second‚ imagine an exothermic reaction (heat is on the
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Lab report is one way we used during of after an experiment in a laboratory to subtly record and discuss the experiment. During a lab‚ we sometimes can observe only the physical part of the experiment‚ or may be some visible chemical changes. These changes indicate that the experiment we do is successful or not. However‚ in order to understand and achieve more from just simply doing the experiment‚ we write lab report to more profoundly understand the internal meanings of the experiment we do‚ and
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Student’s Name Date of Experiment- 11/27/12 Date Report Submitted 11/27/12 Title: Caloric Content of Food Purpose: to be able to measure the energy content of foods Procedure: We are going to take food items and burn them to heat water to be able to determine the amount of “energy” a food source can emit. Data Tables: |Data Table 1: Food Item - Observations
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Observations of Chemical Changes Purpose: The purpose of this experiment is to observe chemical changes in common consumer products to determine if the chemicals are basic‚ acidic‚ or remain neutral when mixed with other chemicals. Procedure: In this experiment‚ various chemicals were mixed together‚ to determine a reaction. Using two drops from chemical 1 and two drops of chemical two‚ unless otherwise stated‚ then recording the type of physical reaction or color changes that occurred.
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predominantly calcium carbonate. Different soil types behave differently hence there is the need to test for acidity. To raise the pH and lower the acidity or sweeten the soil‚ lime is added. Agricultural lime or garden lime is made from pulverized limestone or chalk. Some types of garden lime are dolomite lime‚ quicklime and slaked lime. Calcium carbonate occurs in nature as limestone in various forms‚ such as
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2Fe+3 --> something + 2Fe+2 Equation 2: 8H+ + 5Fe+2 + MnO4- --> 5Fe+3 + Mn+2 + 4H2O Equation 3: 6H+ + 2MnO4- + 5H2C2O4 --> 2Mn+2 + 10CO2 + 8H2O Conclusion: Therefore the concluded reaction would be: NH3OH+ + 2Fe+3 --> N2O + 2Fe+2 This was obtained by using stoichiometry half reactions the product of that reaction was determined to be N2O. Some systematic errors could be if the wrong molarity was determined for the permanganate because then that would though off the calculations for the Fe+2 and
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