|FACULTY OF ACCOUNTANCY AND MANAGEMENT (FAM) | Unit Plan | |Unit Code & |UKTM2413 STRATEGIC BRAND MANAGEMENT | | |Unit Title: | |
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Christina Park 2/14/12 pd.3 Chapter 11 Notes I. Measuring Matter A. Counting Particles number of unit for counting is always constant. a. What is a mole? mole (mol): the SI unit used to measure the amount of a substance‚ number of representative particles. representative particle: any kind of particle such as atoms‚ molecules‚ formula units‚ electrons‚ or ions. Avogadro’s number: 6.022 136 7 x 10²³‚ volume of one mole of a gas determined by Amedeo Avagadro in 1811. B. Converting
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sheet Learner name Assessor name Haylee Durant Date issued Completion date Submitted on w/c 10th September 2013 w/c 17th June 2014 A task-by task basic Qualification Unit number and title BTEC LEVEL 3 DIPLOMA IN BUSINESS unit 4 business communication Assignment title unit 4 business communication In this assessment you will have opportunities to provide evidence against the following criteria. Learner to indicate the page number where the evidence can be found
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P5 – explain how employee performance is measured and managed Describe these 3 methods of measuring performance 1. Performance indicators – performance indicators outline what an employee does right for example if they receive a 10/10 positive feedback from who they serve and zero defects. 2. Goal theory – this is a method of motivation in which someone is given a goal to work towards to so their work output will increase. 3. SMART targets - choose at 3 from this list - Sales targets – this
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| | |Qualification |Unit number and title/credits | |BTEC Extended Diploma in Health and Social Care |Unit 10: Caring for Children and Young People | | |Credits:
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Computer Science PLUS I Volume 1 : Concepts Government of Tamilnadu © Government of Tamilnadu First Edition – 2005 Chairman Syllabus Committee Dr. Balagurusamy E‚ Vice Chancellor‚ Anna University‚ Chennai Co-Ordinator Textbook Writing Dr. Sankaranarayanan V‚ Director‚ Tamil Virtual University‚ Chennai Authors Dr. Elango S‚ Government Arts College‚ Nandanam‚ Chennai Dr. Jothi A‚ Former Professor‚ Presidency College‚ Chennai Mr. Malaiarasu P ‚ Government Arts College‚ Nandanam‚ Chennai Dr. Ramachandran
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UNIT ASSIGNMENT | Unit Number | Unit Name | Credit value | 4 | Business Communication | 10 | Name of assignment | Investigation of Business Communication | Name of Assessor | Raghbir McGinley | Start date | Completion date | Duration of assignment | Part 1 04.02.13Part 2 11.03.13 | 25.02.1325.03.13 | 3 weeks3 weeks | Feedback date (A grade and actions for improvement will be given and recorded at this point. You can upgrade your work at the unit upgrade date‚ as
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Unit 9: Food Service Organisation Unit code: H/601/0470 QCF Level 3: BTEC National Credit value: 10 Guided learning hours: 60 Aim and purpose The aim of this unit is to enable learners to gain knowledge and understanding of the organisation of staff and service methods‚ food service practices and procedures and liaison with other departments and the importance of legislation and regulations within food service organisation and gain skills in carrying out a workflow system
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customer needs that required flexibility in terms of upgrades. In adopting the system 360 program‚ IBM was able to firmly position its as the dominant force in the computer market. Japanese 7-11 vs US 7-11. Japanese 7-11 were distinctly differect from their US conter parts for many reasons. The Japanes 7-11‚ instead of building brand new stores‚ adopting a strategy of converting small moms and pops stores which helped the stores a distinctly friendly environment. This strategy was partly foced
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