Bart Hendriks Unit 26 P1‚ P2‚ P3‚ P4 P1: Describe‚ by using clear examples‚ the characteristics of the information used within your selected business. Look at types of information; quality of information and usability. * Primary: The data or information is gathered first-hand. * Secondary: The data or information has already been gathered before. * Internal: The data or information is gathered by the company which uses the data or information. * External: The data or information
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P4 - Design a website for a business enterprise‚ meeting user requirements I have designed my own website and my aim was to meet the requirements that my users need and desire from a health and beauty business. The specific purpose for my site is to promote my ethical made produce while keeping people happy and giving them what they want and expect. Furthermore‚ the purpose for my site is to give my customers a sense of my brands personality and to hopefully retain them my users and continue to grow
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P3/P4 PLC Eddie Stobart The Eddie Stobart business is unpinned by the company brand‚ people and systems. This is their strategy to keep the business running successful for the next 3 years. The purpose of this strategy is to increase the sea‚ rail and air sectors. Strategic Planning Starting new partnerships with customers to further efficiencies. To take the opportunities‚ as the economy comes out of recession‚ building on our key competitive advantages‚ such as load utilisation and combining our
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3/20/2013 ERIC KAMAU | P4&M3 | UNIT 36 STARTING A SMALL BUSINESS | P4&M3 | UNIT 36 STARTING A SMALL BUSINESS | Contents INTRODUCTION 2 Proposed legal structure of the business 2 LEGAL ASPECTS 2 Local licenses and regulations 4 The implications for the business in legal aspect (M3) 4 FINANCIAL ASPECTS 5 The implications for the business in financial aspect (M3) 8 INTRODUCTION For this task I have been asked to describe the legal and financial aspects that will
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NOSOCOMIAL INFECTION Infection control measure‚ nowadays‚ are widely implemented in every healthcare facility in the country due to the relationship between the patient’s safety and nosocomial infection. As these facilities are responsible for ensuring the health and well being of individuals‚ it is essential to effectively control the spread of infection‚ most especially those that can be acquired within the hospital setting. Nosocomial infections are infections that are acquired in the
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discuss the statement: ‘Infection prevention is every healthcare professional’s responsibility’. In order to identify the healthcare professional’s responsibility the author will be drawing from three different sources including documents from the Department of Health‚ the Nursing and Midwifery Council’s code of conduct and the Royal College of Nursing. After this‚ the essay will talk about two different practises that healthcare professionals can use to break the chain of infection. These will include
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Outline procedures for infection control in your own work setting At Gap Club to reduce the risk of infections we: 1. Provide protective clothing and equipment for staff in accordance with company procedures. 2. Have daily‚ weekly and monthly routine sterilising processes in place. 3. Outside contract cleaners clean premises daily. 4. If an outbreak does occur then a deep clean is completed in the appropriate area/s by Gap staff and contract cleaners. It is a fact that children will get
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Unit 9 – P4 This assignment will focus on one promotional campaign and identify the main target market(s). Then focus on explaining the media used and the reasons behind the choices made. When choosing to develop a new promotional campaign a business would need to consider a few things before they make any decisions. These things are: * Target Market – The target market is one of the most critical things to consider when doing a new campaign. For the target market they have to consider: age
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39 Dippin’ Dots Ice Cream Alan B. Eisner Pauline Assenza Brian R. Callahan McGraw-Hill/Irwin Strategic Management: Text and Cases‚ 4e Copyright © 2008 by The McGraw-Hill Companies‚ Inc. All rights reserved. 39 - 3 Dippin’ Dots Ice Cream Icebreaker Question • How many of you have tried a specialty ice cream? • How many of you have heard of “Dippin’ Dots?” • How do you make decisions about which dessert products to buy? • Where do you buy frozen dessert products? • How willing are you to experiment
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Chapter 39 The Stalemated Seventies Sources of Stagnation 1. Sudden slump in productivity was attributed to the increasing presence in the work force of women and teenagers who had fewer skills than adult males and were less likely to take full time‚ long-term jobs-some blamed it on new machinery but no one knows for sure. 2. During Nixon’s presidency‚ Americans experienced the first serious inflation since the immediate post World War II years. Nixon “Vietnamese” the War 1. He could be brittle
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