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    Health Unit 3

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    Unit 3 Test Nutrition Name: Answer the questions in the boxes provided. 1. Describe the causes‚ characteristics‚ and physical problems that result from having Anorexia. 2. What three food groups add fiber to the diet? 3. Explain where cholesterol comes from and why it is harmful to our bodies. 4. What are three qualities about fast food that make the food nutritionally unhealthy? 5. Define a calorie. 6. Describe the behavior

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    UNIT 020 DEVELOP AND PREMOTE POSITIVE RELATIONSHIPS (CCLD301) K1 The importance of good working relationships in the setting. It’s very important to have a good working relationship within a setting because it reflects and promotes a positive environment‚ that is not only inviting for children but for the parents also. Staffs are also approachable and children will be relaxed and confident and will feel that they are able to trust you. Parents would also find it easier to form professional relationships

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    Reflective Account on Being Able To Respond To Emergency Situations I am in the garden with one teacher and two other teaching assistants on 20/09/2012. The garden activity centre is out‚ and there are various activities set at different areas. I am walking around the garden observing the children whilst they are playing. Suddenly‚ child A falls off the activity centre and lands on her bottom. I walk over to her and ask her “are you ok?” She looks at me with tears in her eyes and nods. I bend

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    The three significant factors that promote health and safety in early childhood settings are Environment “Children experience an environment where: their health is promoted; their emotional well-being is nurtured; they are kept safe from harm” (MoE‚ 1996‚ p. 46). A healthy and a safe environment protect children from any kind of harm. The environment is made up of physical‚ social‚ economical and cultural factors. These factors influence the way children perceive and

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    personal health and safety. Through an examination of paramedic protocols in relation to national Department of Transportation policy and professional practices it is evident that many current policies address the issues of on the job duties for paramedics and how they can avoid health and safety risks through careful awareness and following safety protocols. An examination of health and safety issues must look at the three areas of paramedic safety that affects them the most‚ their health risks‚

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    Registration Form Personal Details First Name: ____________Fartum____________________________ Surname: __________________________________________Abdi___________________________ Date of Birth ( DD / MM / YYYY ): ____01_ / _____01 / ________1987_ National Insurance Number:_______________________________________ Nationality: _British_______________________________________ Sex: ( F ) Full address: ___________Flat 2 Lutyens house Churchill Gardens __________________________

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    CYP3.4 - Health and Safety CYP3.4- 1.1 Tell me what you will need to take into account when planning the environment both indoors and outdoors. your answer should include the following: * The individual needs‚ age and abilities of the children and young people * Specific risks to individuals such as pregnancy‚ sensory impairments * The duty of care When planning an environment for children‚ there are certain requirements that must‚ by law be taken into account and ensured to be met by the

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    HEALTH AND SAFETY MEASURES ASSIGNMENT Index 1. GENERAL HEALTH AND SAFETY MEASURES: 1.1 INTRODUCTION 1.2 DEFINITION 1.3 NEED FOR SAFETY MEASURES 1.4 PROCEDURES 1.5 HEALTH AND SAFETY MEASURES DEFINED BY THE WORK ACT 1974 1.6 WORKPLACE (HEALTHSAFETY AND WELFARE) REGULATIONS 1992 2. LARSEN AND TOUBRO COMPANY : 2.1 HISTORY 2.2 THE JOURNEY 2.3 EXPANDING HORIZONS 2.4 OVERVIEW 2.5 ENVIRONMENTAL HEALTH AND SAFETY MEASURES OF L&T 2.5.1 EHS MANAGEMENT SYSTEMS 2.6 PRECAUTIONS

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    Capacity Statement for Railways Alex Landex‚ al@ctt.dtu.dk Centre for Traffic and Transport‚ Technical University of Denmark 1 Abstract The subject “Railway capacity” is a combination of the capacity consumption and how the capacity is utilized. The capacity utilization of railways can be divided into 4 core elements: The number of trains; the average speed; the heterogeneity of the operation; and the stability. This article describes how the capacity consumption for railways can be worked out and

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    RISK ASSESSMENT: What are the hazards? | Who might be harmed and how? | What are you already doing? | Do you need to do anything else to manage the risk? | Action by whom? | Fire | -Visitors and staff. | -Carry out fire procedures every month – fire exits‚ fire blankets‚ fire extinguishers. | -Put more signs up and make sure everyone’s aware. | -Fire marshal and all staff. | Lifting heavy objects | -Staff may hurt their backs. | -Teach employees the best way to lift heavy objects and displaying

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