Tomato Sweetness Jessica Pursell American InterContinental University 01/18/2015 Biology IP2 Introduction You and your neighbor have small kitchen gardens where you both grow tomatoes. His blotchy green and red tomatoes taste much sweeter than your perfectly uniform red ones. Could the sweetness of the tomatoes be effected by the green chloroplasts in the fruit? Hypothesis I personally think that the green chloroplasts do play a part in the sweetness of the tomatoes because it doesn’t
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Abstract: The focus of this experiment was to identify unknown bacteria provided. The identification of unknown bacteria is beneficial in many aspects of the research of microorganisms and also aids physicians to treat patients correctly. Various tests were performed to provide the fermentation abilities‚ presence of particular enzymes‚ and biochemical reactions. Qualitative observations were made on the tests in identification process. The data from experimentation provided sufficient results
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AP Biology Study Guide Chapter 11 1. Categorize chemical signals in terms of the proximity of the communicating cells. Local signaling – a. Paracrine signaling – a secreting cell acts on nearby target cells by discharging molecules of a local regulator (a growth factor‚ for example) into the extracellular fluid. b. Synaptic signaling – a nerve cell releases neurotransmitter molecules into a synapse‚ stimulating the target cell. Long distance signaling- c. Hormonal signaling – specialized
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Biology Revision Notes Biochemical Tests: Proteins - add biurettes reagent to the sample. If protein is present‚ clear colour change from blue to purple. Reducing Sugars – add Benedict’s reagent to the sample. Heat in Bunsen or water bath. If reducing sugars are present‚ clear colour changes from blue -> orange red precipitate. Lipids – dissolve sample in ethanol. Slowly pour the solution into the water slowly. If lipids are present a white emulation forms on the surface. Starch – add iodine
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Biology - Main Questions And Answers: Complete the table with a tick if the statement in the first column is true‚ for each process. Write a simple equation to show how ATP is synthesised from ADP: ADP + Pi ATP Give two ways in which the properties of ATP make it a suitable source of energy in biological processes: 1. Energy released in small/suitable amounts 2. Soluble 3. Involves a single/simple reaction Humans synthesise more than their body mass of ATP each day.
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“Diversity and difference can be seen as assets to be valued and celebrated- sources of stimulation and enrichment‚ rather than problems to be solved”- How far do you agree? Using selected theoretical approaches and critical reading‚ analyse and assess your answer. The issue of differences and diversity within a society has been of great interest to sociologists. Debates over celebration or integration of religious and ethnic minorities‚ and the issues raised by LGBT equality movements have become
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Section 1 : Identifying the Genetic Material Griffith’s Experiments In 1928‚ Frederick Griffith‚ a bacteriologist‚ was trying to prepare a vaccine against pneumonia. A vaccine is a substance that is prepared from killed or weakened disease-causing agents‚ including certain bacteria. The vaccine is introduced into the body to protect the body against future infections by the disease-causing agent. Griffith discovered that harmless bacteria could turn virulent when mixed with bacteria that cause
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biology FOLIO BIOLOGY POLLUTION NIK ‘AINAA SYAKIRAH BT NIK GHAZALI 5 IBNU SINA INTRODUCTION Pollution is the introduction of contaminants into a natural environment that causes instability‚ disorder‚ harm or discomfort to theecosystem i.e. physical systems or living organisms. It can also be define as any undesirable changes in physical‚ chemical or biological characteristics of the natural environment‚ brought about when harmful substances or energy released by human activities. Pollution
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organisms consuming other livng oganisms and saprophages organisms feeding on dead organic matter. From the functional standpoint‚ An ecosystem may be conveniently analyzed in terms of the following. 1. Energy circuits 2. Food chains 3. Diversity patterns in time and space 4. Nutrients (Biogeochemical) cycles 5. Development and evolutions‚ and 6. Control (cybernetics) The organisms (Biotic) | Examples | Producers | Grass‚ palay‚ phytoplankton. | Consumers | | Herbivores
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Biology Project Autumn Brown 3rd block Mrs. Stephens More than 2‚000 years ago‚ Aristotle began grouping plants and animals into various categories. Although he did not consider the idea that different organisms were related by descent‚ he devised a system that placed these organisms in a hierarchy. Through classification systems‚ scientist have found it easier to find answers to important questions. This way
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