A molecule is a group of atoms bonded together that represent the smallest unit of a chemical compound that can take part in a chemical reaction. (http://www.dictionary.com) In kitchen chemistry today‚ there are many types of food molecules such as minerals‚ vitamins‚ fiber‚ and water. But there are four molecules that people refer to as food‚ also known as the four basic food molecules‚ which can be used to produce energy which are carbohydrates‚ lipids‚ proteins‚ and alcohol which is not considered
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Biochemistry Western Governors University A: Fats are made up fatty acids and a glycerol. They are stored in cells known as adipocytes throughout the body. When the body needs energy the stored fats are broken down through the process of metabolism and beta oxidation (Livestrong.com‚ n.d.). For example‚ triacylglyceride or triglyceride are broken down into their separate parts‚ fatty acid chains and a glycerol. The body will always metabolize the glycerol first because it is easier
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Introduction Nutrients are the substances that provide nourishments to the body for it to grow strong and maintain life. Carbohydrates (CHO) Carbohydrates are made of carbon‚ hydrogen‚ and oxygen. Carbohydrates are macro-nutrient that provides energy for the body; the energy gives our cell which helps our oxygen and nutrients to function when we sleep. 1. Different Types There are two types of carbohydrates‚ the simple and complex carbohydrates. Simple carbohydrates These are made up
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INTRODUCING ESTERS This page explains what esters are and looks at their simple physical properties such as solubility and boiling points. It includes an introduction to more complicated naturally-occurring esters like animal and vegetable fats and oils. What are esters? Esters are derived from carboxylic acids. A carboxylic acid contains the -COOH group‚ and in an ester the hydrogen in this group is replaced by a hydrocarbon group of some kind. This could be an alkyl group like methyl
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Carbohydrates There are four different types of carbohydrates which are saccharides‚ starch‚ NSP’s and sugar substitute. Saccharides Saccharides are soluble in water. A simple sugar is monosaccharide which is easily absorbed by the body. The type of saccharides sugars are fructose‚ glucose and lactose. No more than 11% of an adult’s sugar should be sugar Food sources that saccharides can be found white bread energy drink biscuits chocolate sweets
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My Big Fat Greek Wedding “My Big Fat Greek Wedding” is a romantic comedy that explores cultural differences in a combination of romance and humor. The story revolves around Toula‚ a thirty-year-old Greek American single woman‚ who lives with her family in the suburb of Chicago. She works in her family’s business‚ a restaurant called “Dancing Zorba’s.” Toula is expected to marry from their ethnic background. However‚ she struggles with her strict father to convince him that she longs for something
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“My Big Fat Greek Wedding” is a charming romantic comedy that explores cultural differences in a combination of adorable romance and cute humor. The story revolves around Toula‚ a thirty-year-old Greek American single woman‚ who lives with her family in the suburb of Chicago. Like many obedient Greek daughters‚ she works in her family’s business‚ a restaurant called “Dancing Zorba’s.” Toula belongs to a traditional collective upbringing where all good daughters are expected to marry from their ethnic
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Both the French and Haitian revolutions had similarities. There was an unfair distribution of power between social classes. limited liberties and representation‚ and a large gap between the rich and the poor serving as the main catalysts. The causes for the French and Haitian revolutions were fairly uniform. An unfair distribution of power between social classes‚ restricted liberties and representation‚ and a large gap between the rich and the poor were the main catalysts for both revolutions
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lives. My knowledge of these concepts was challenged when asked to relate these notions to a movie. During the time that I was watching the movie‚ My Big Fat Greek Wedding‚ I realized myself grasping onto what was going on and being able to relate certain scenes and situations to topics I had previously learned about. Interactions in My Big Fat Greek Wedding display concepts of conflict and politeness theory‚ which can be pointed out in a few specific scenes. During the movie‚ I found that these
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1. Explain how carbon’s electron configuration and valence result in its ability to form large and complex organic molecules. These covalent bonds can be single‚ double‚ or triple bonds‚ but one carbon atom is limited to only 4 covalent bonds. It can bond with other carbon atoms and different atoms (H‚ O‚ N‚ P‚ S) to form long chains‚ ring shaped molecules‚ and branched/irregular shapes. 2. Explain why the combination hydrocarbon backbone +functional group(s) accounts for the unique functions
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