the fast food industry over the last few decades. Although‚ many other factors also attribute to this the eating of fast food is the main one. Should the fast food industry really be held at an ethical or moral standing for what they feed their customers? This has led to many debates and also many changes‚ but also it shows that the fast-food industry is operating on demand from the consumer. Right now the consumer doesn’t have a moral or ethical obligation to themselves‚ therefore the fast food
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Fast Food and Obesity In today’s society‚ fast food has become a large part of many American’s lives. With the rising numbers of obese people‚ it is hard not to draw a correlation between the increase in fast food and obesity. Most obese people don’t want to be obese and wish they could lose weight‚ yet they continue to struggle with their fast food intake and obesity. This is due to the advertising done on the consumers‚ the highly addictive food itself‚ and most importantly‚ how advertising
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Some trace the modern history of fast food in America to July 7‚ 1912‚ with the opening of a fast food restaurant called the Automat in New York. The Automat was a cafeteria with its prepared foods behind small glass windows and coin-operated slots. Joseph Horn and Frank Hardart had already opened the first Horn & Hardart Automat in Philadelphia in 1902‚ but their “Automat” at Broadway and 13th Street‚ in New York City‚ created a sensation. Numerous Automat restaurants were built around the country
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Thinking back on this week‚ what are the meals that you have eaten? Were these meals home cooked or were they from a fast food restaurant? There are around 160‚000 fast food restaurants in the United States (Pew Research Center)‚ but do these restaurants control how you think or how you feel? No‚ they do not. Obesity in America should not be blamed on these fast food restaurants. I believe that it is solely America’s fault for being obese. Many say advertising has a play in what people eat‚ but I
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Effects of Fast Food Fast food is an alternate solution to appease hunger. These days many parents are busy in their time consuming jobs and teenagers are lazy to bring food. It is rather simple to buy food in few minutes. Even though it is quick and easy‚ it is addictive which causes major health problems and money issues. Many people are attracted to the sensational‚ salty French fries from McDonalds‚ carbonated water with loads of colored dye and sugar supplements‚ soda‚ feisty‚ tasty
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the fast food movement on the slow food movement Everything today is fast. People think fast‚ speak fast‚ walk fast‚ write fast and eat fast. "Fast food has become such an integral part of the busy American lifestyle that there are more than 300‚000 restaurants offering it throughout the United States today" (Dorfman‚ 2001). Since everything is becoming "fast" in the world‚ the slow food movement if gradually being taken over by the fast food movement and significant factors of the slow food movement
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1. The fast-food management Our goal is to put the restaurant 100 percent customer satisfaction. That is‚ customers can get fast food services to more than his original expectations for the service. This requires staff to have professionalism and customer services to be nuanced. High-quality products (Q)‚ fast friendly service (S)‚ sanitation (C) dining environment and excellent value for money (V) is a fast-food management of the four elements. Q. S. C. V. The quality of products‚ namely QSCV
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SETTING INTRODUCTION Like every other country‚ the food industry has flourished very well in the Philippines. Filipinos especially students love to eat and that’s the reason why you will see a lot of restaurants and fast foods restaurants scattered in the cities. These restaurants and fast food can be local or international food chains. Filipino food and chefs are considered one of the best in the world. It is hardly surprising that Filipino food is often labelled as somewhat strange (like the ‘’balut’’
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Nowadays people tend to choose food in fast food restaurant rather than to cook a meal themselves. Despite the fact that fast food such as hamburger‚ fried chicken…contains high amount of fats and salt which are not good for our health‚ people still go to fast food restaurant frequently and the fast food industry is still getting more and more powerful. There are several explanations for this situation. In today’s fast paced life‚ 10 minutes is an ideal amount of time to get a ready meal. How
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Fast Food Nation by Eric Schlosser discusses the fast food industry in depth. Many aspects of this industry are analyzed‚ from the inhumane treatment of the cattle in their feedlots to the overworked and underpaid employees at fast food restaurants. Although this book only looks at the American fast food industry‚ it is becoming identical for the rest of the world due to globalization. This book provides a realistic‚ yet depressing‚ view of what our society is coming to. It addresses numerous problems
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