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    is commonly used in chemistry when compounds need to be seperated because of their differences in their boiling points. Many organic compounds are volatile. Meaning they have high vapor pressures and low boiling points. During distillation‚ volatile compounds are heated to a boiling in container known as a pot. The vapors produced are colled and reliquefied by passing them through a water cooled condenser. They are then collected in seperated container called the receiver. This technique is used to

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    Properties & Osmotic Pressure Peter Jeschofnig‚ Ph.D. Version 42-0149-00-01 Lab Report Assistant This document is not meant to be a substitute for a formal laboratory report. The Lab Report Assistant is simply a summary of the experiment’s questions‚ diagrams if needed‚ and data tables that should be addressed in a formal lab report. The intent is to facilitate student’s writing of lab reports by providing

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    Department of Chemistry [Colligative Properties & Osmotic Pressure] Purpose : The experiment this week had two different purposes. The first is to teach us about freezing points. This lab was designed to show us the freezing point of a pure solvent‚ in comparison to a solvent in a solution with a non-volatile solute. The second goal of the experiment is to teach students about osmosis. In the experiment‚ we got to observe osmosis as well as understand dialysis

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    is about 110 degrees Celsius. The liquid with a higher vapor pressure is higher in concentration and would be collected first. Raoult’s law states: the vapor pressure of an ideal solution is dependent on the vapor pressure of each chemical component and the mole fraction of the component present in the solution. Dalton’s Law states: that the total pressure exerted by the mixture of non-reactive gases is equal to the sum of the partial pressures of individual gases. Experimental: Simple

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    droplets‚ and hence the vapor pressure exerted by the benzene is the same as that of benzene alone at the existing temperature. The same is true of the water present. Because they are immiscible‚ the two liquids independently exert pressures against the common external pressure‚ and when the sum of the two partial pressures equals the external pressure‚ boiling occurs. Benzene has a vapor pressure of 760 mm Hg at 80°C‚ and if it is mixed with water‚ the combined vapor pressure must equal 760 mm Hg

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    gas at constant pressure. Verify Charles’s law. BACKGROUND INFORMATION The volume of a gas at constant pressure increases when the temperature of the gas is raised. This observation was first made by Jacques A. C. Charles in 1787. A quantitative study did not follow‚ however‚ until 1802‚ when Joseph L. Gay’ Lussac determined the relationship between the volume of a gas and its temperature. The relationship between the volume and the temperature of a gas at constant pressure is known as Charles’s

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    Chemistry 202 – Lab: Wed 2:30 11 April 2012 The Determination of the Heat of Vaporization of n-Pentane Introduction Section: The purpose of the Heat of Vaporization for Normal Pentane (n-pentane) Laboratory Experiment is to determine the heat of vaporization of n-pentane. This experiment was performed as a class. Each pair of partners had to go to the monometer and take the various measurements in order to determine the heat of vaporization. Experimental and Theory Section: PLS (cm)

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    vapour pressure and densities. The volume of water and turpentine recorded are: Turpentine=1.7mL Water=3.3mL turpentine -_-_-_-_-_-_- | -_-_--_-_-_-_Water-_-_-_-_-_-_--_-_-_-_-_-_--_-_-_-_-_-_--_-_-_-_-_-_- | In conclusion‚it is proven that turpentine and water can be separated using the steam distillation. INTRODUCTION Dalton’s Law of Partial Pressures states that for a mixture of gases in a container‚ the total pressure is equal to the sum of the pressures of each

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    Determination of the %Ethanol Present in Alcoholic Beverages Department of Chemistry‚ University of Santo Tomas‚ Manila‚ Philippines Abstract Given a 25.0 mL commercial alcoholic beverage‚ the group is expected to be able to compute for its alcohol content with the use of their background and recently-taught knowledge of the process of distillation‚ which is the technique that is to be applied for the experiment .Knowing ethanol’s‚ which is the chemical present in all alcoholic drinks‚

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    Trends in Air Pressure and Lab – The Crush: The Effects of Air Pressure Work File Trends in Air Pressure Examining the Table Task 1: 1. Based on the information in the data table‚ finish the following sentence (record your answers on the Work File): "As altitude increases‚ the air pressure _________________." Task 2: 1. What causes air pressure? 2. What instrument is used to measure air pressure? 3. Why does air pressure decrease as you go up in altitude

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