"Veganism" Essays and Research Papers

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    Save Animals

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    J Agric Environ Ethics (2008) 21:579–596 DOI 10.1007/s10806-008-9110-0 Vegetarian Meat: Could Technology Save Animals and Satisfy Meat Eaters? Patrick D. Hopkins Æ Austin Dacey Accepted: 24 June 2008 / Published online: 11 July 2008 Ó Springer Science+Business Media B.V. 2008 Abstract Between people who unabashedly support eating meat and those who adopt moral vegetarianism‚ lie a number of people who are uncomfortably carnivorous and vaguely wish they could be vegetarians. Opposing animal suffering

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    New Age Movement

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    The New Age movement is hardly novel! Its philosophy is rooted in ancient traditions‚ often based on mystical experiences‚ each within a different context. | Anthropologically‚ there have always been (wo)men within "primitive" societies who were looked upon as possessing special knowledge and power. Medicine men‚ or shamans‚ had undergone a spontaneous catharsis‚ or were initiated and felt called upon to maintain contact with the spirit world for the clan. When communities became more complex

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    Food and Culture

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    FOOD: HISTORY AND CULTURE IN THE WEST Institute of European Studies and EU Center of Excellence 2010 Food Symposium K-14 Educational Resource Materials As part of its public outreach activities‚ the Institute of European Studies (IES) at the University of California‚ Berkeley has developed curricular resource materials for K-14 educators‚ adapted from the proceedings of two IES events in 2010 that explored food cultures and histories. We hope these materials will serve as a point of departure for

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    The 4-Hour Workweek - Paper

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    PRAISE FOR The 4-Hour Workweek “This is a whole new ball game. Highly recommended.” —Dr. Stewart D. Friedman‚ adviser to Jack Welch and former director of the Work/Life Integration Program at the Wharton School‚ University of Pennsylvania “It’s about time this book was written. It is a long-overdue manifesto for the mobile lifestyle‚ and Tim Ferriss is the ideal ambassador. This will be huge.” —Jack Can eld‚ cocreator of Chicken Soup for the Soul®‚ 100+ million copies sold “Stunning and amazing

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