CORN AND MALUNGGAY THAT IS NUTRITIOUS AND HEALTHY INTRODUCTION Malunggay-leaves are full of essential disease-preventing nutrients: These include Vitamin A (which acts as a shield against eye disease‚ skin disease‚ heart ailments‚ diarrhea‚ and many other diseases);Vitamin C ( which fights a host of illnesses including colds and flu)‚Calcium (which builds strong bones and teeth‚ and helps prevent osteoporosis)‚Potassium ( which is essential for the functioning of the brain and nerves) and
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OBJECTIVE: The purpose of this experiment was to see which type of orange juice will have the most vitamin C to the point where it will change colors. HYPOTHESIS: Orange juices labeled A will have the most enzyme concentration because it looked thicker than the others. Therefore I thought it will need more Iodine whilst orange juice labeled B & C will need less Iodine because they looked lighter. Variables Independent: the amount of Iodine that was added to the the different types of orange juice
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Fruits in the Human Diet Fruits include a diverse group of plant foods that differ greatly in their energy and nutrients content‚ and form an important component of the human diet. They are excellent sources of nutrients‚ specifically essential vitamins‚ minerals‚ fiber and complex carbohydrate and also add variety to the diet all of which are needed to support a healthy body and mind (Slavin and Lloyd 2012). According to the World Health Report (2002)‚ low fruits and vegetable intake is estimated
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CHEMISTRY PROJECT Analysis of Vitamin C in different types of fruits juices of the same brand Name: Choong Siao Ting Low Jia Ling Wong Jing Ting Class: 6 Atas Intan Teacher:Pn. Subadhra A/P Andikot Raman DEDICATION We wish to express my sincere appreciation to my Chemistry teacher‚ Puan Subadhra A/P Andikot Raman for her keen and endless guidance‚ encouragement‚ critics and inspiration till the success and completion of this work
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premature aging‚ bad arterial health or cancer. Antioxidant possess such important virtues as to protect out arteries. Their presence in the body guarantees the god health of the vision. Vitamin A deficiency can produce many eye disorders‚ especially vision problems with low light – night blindness. This vitamin is useful to prevent or delay the formation or cataracts‚ eye floaters‚ or hyper sensibility to sun light. These antioxidant protects our stomach against ulcers‚ diminishing symptoms
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coma and death if severe‚ as well as increased burden on kidney and decreased blood electrolyte caused by over-consumption of water‚ the better choices will be juices that are fortified vitamins‚ such as orange juice where usually vitamin A and calcium and some other B-complex vitamins are added other than vitamin C. In addition‚ a cup of orange juice contains about 120 kcal. Even though my total calorie intake is below‚ I should still limit the added sugar as much as I can‚ so one cup per day should
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beta-carotene (which is converted to vitamin A by the body)‚ providing the equivalent of 35% of the RDA for vitamin A (3) Bananas Bananas are a great source of potassium‚ which plays a key role in heart health and muscle function. Plus each one has 2 g of fiber. (4) Blueberries Blueberries help prevent and treat bladder infections by making it hard for bacteria to stick to urinary tract walls. (5) Cantaloupe An antioxidant double whammy‚ with 68 mg of vitamin C and enough beta-carotene to cover
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an avid user of this beautiful oil. [wp_ad_camp_2] Which doesn’t surprise me as it is probably one of the best antioxidant skin care products you can use. What I love most about this lovely oil‚ is how easily it absorbs into the skin and all the vitamins and minerals it offers. Your skin produces oil and is‚ therefore‚ able to absorb and use all the natural ingredients found in Rosehip. Unlike the chemicals found in most moisturisers that are unknown to the human body. Consequently‚ by using a
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Vitamin C Introduction: The lab consists in determining the vitamin C concentration in a solution by a redox titration using iodine. Vitamin C (ascorbic acid) is a water-soluble‚ essential oxidant that plays a vital role in the protection of the body from infections and disease it is acquired from primary fruits and vegetables. With the use of different materials as natural orange juice‚ Tampico (chemical orange juice) and other solutions that contain vitamin C we will find the amount of vitamin
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healing foods that provides the finest and highest quality in nutrients‚ especially from its juice. It is an excellent source of pro-vitamin A‚ vitamins C‚ D‚ E‚ K‚ B1 and B6. It is rich with biotin‚ potassium‚ calcium‚ magnesium‚ phosphorus‚ organic sodium and some trace minerals. Carrot is rich in nutrients like calcium and potassium. It contains vitamin A and vitamin C. In pure carrot juice‚ calories are extremely low. A cup‚ that is about 240 ml of carrot juice‚ contains only 90 calories. So‚ drink
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