Understand Your Fats and Fiber SCI/241 August 16‚ 2012 Cindy Portman I am going to discuss what I understand about fats and fiber. Yes‚ your body needs fats. Dietary fats are essential to give your body energy and to support cell growth it will help protect your organs and help keep your body warm. It helps your body absorb some nutrients and produce
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: The Vitamin C Content of Fruit Juices Lecturer : Madam Rita Rohaizah binti Sohari TITLE: THE VITAMIN C CONTENT OF FRUIT JUICES INTRODUCTION Vitamin C which is also known as ascorbic acid is an essential nutrient for human. It is a water-soluble vitamin that is necessary for normal growth and development. Water-soluble vitamins dissolve in water. Leftover amounts of the vitamin leave the body through the urine. That means a continuous supply of vitamin is needed in daily
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Dieting Makes People Fat A lot of people strongly believe that they have to starve themselves in order to reduce their weight. In fact‚ it is true that it may help them to reduce some ounces in a few days. However‚ dieting with an expectation of getting quick results is most likely to have serious consequences as rapid weight loss is not sustainable (FoodTalk‚ n.d.). The outcome of dieting is not just weight loss alone. Several other things also happen in the body when the energy intake of a person
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Analysis of Commercial Vitamin C Tablets Aim: To employ iodometric titration to determine the content of vitamin C in commercial tablets using volumetric analysis and compares it with the manufacturersÂ’ specifications. Introduction Vitamin C is an essential substance for maintaining good health and it is proved to be the agent which prevents scurvy. Most animals can synthesize their own vitamin C‚ but some‚ such as human cannot. Owing to the increasing concern for oneÂ’s health
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Understand Your Fats and Fiber Jennifer Taylor SCI/241 December 6‚ 2012 Jeff Mundt Understand Your Fats and Fiber Bad fats are saturated and trans fats. Saturated fats are mostly in meats‚ dairy products and tropical oils. Saturated fat raises both bad cholesterol and good cholesterol‚ while trans-fat only raises bad cholesterol. This makes trans fats technically worse than saturated fats. The better fats would be monounsaturated and polyunsaturated. Monounsaturated will lower your cholesterol
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Vitamin C Molecule Investigation Thomas Philpott Introduction Vitamin C (ascorbic acid) is an essential component of human nutrition‚ as it is an antioxidant that the body requires. Having a deficiency in Vitamin C can lead to scurvy‚ a disease characterized by abnormalities in human bones and teeth. Fruits and vegetables are common sources of Vitamin C‚ notably oranges and citrus fruits. Cooking and the application of heat destroy the vitamin so such fruits must be raw in order to obtain the
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Effectiveness of ‘fat tax: The effectiveness of the fat tax Elasticity: when consumer is changing pattern of buying according to the change in price‚ eg. When its espcial they tend to buy more and if the price rises they don’t want a lot and if they don’t need they don’t even buy it. Inelasticity: when consumers buy products that they need the most and even if the price rise they buy it. Basic needs products‚ and if the prise is low they don’t buy more than what they need. The link between
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Fat and Happy: From Two PerspectivesThe increasing amount of obese individuals leaves society with a number of different viewpoints towards obesity. Obese people attempt to gain acceptance in society but they must first accept themselves. Hillel Schwartz conveys that dieting and trying to lose excess weight is a negative approach towards acceptance in his article Fat and Happy?. Schwartzs uses this to argue that a fat utopia is the perfect society (Schwartz 384). In Fat and Happy: In Defense of Fat
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History The first structured method for documenting process flow‚ the "flow process chart"‚ was introduced by Frank Gilbreth to members of the American Society of Mechanical Engineers (ASME) in 1921 in the presentation “Process Charts—First Steps in Finding the One Best Way”. Gilbreth’s tools quickly found their way into industrial engineering curricula. In the early 1930s‚ an industrial engineer‚ Allan H. Mogensen began training business people in the use of some of the tools of industrial engineering
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There are four types of fats. Although there are bad fats and better fats‚ they are necessary to support cell growth and give your body energy. The bad fats are saturated fats and trans fats which are more solid at room temperature like a stick of butter and trans fats are liquid such as vegetable oil. Theses fats raise bad cholesterol levels and clog arteries putting you at risk for heart disease. Monounsaturated fats and polyunsaturated fats are the better fats that can lower bad cholesterol
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