Dr. GEORGE ROMBO Cholera This is an infection of the small intestine caused by bacterium vibrio cholera. Transmission is mostly from the fecal contamination of food and water that is caused by poor sanitation Susceptibility About 100 million bacteria must typically be ingested to cause cholera in a normal healthy adult. Children are also more susceptible with 2- 4 year old having the highest rates of infection Individual susceptibility to cholera is also affected by their blood type with
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consumers are that of professionals and working mothers seeking fast‚ simple meals. The acquisition of Annabelle’s Foods helps this segment with growing sales of 12% per year. Another trend is the tastes of consumers. New flavors such as Mexican and Asian soups are gaining way in the division. An opportunity to procure these flavors is to acquire a new product line; Roarin’ Cajun Foods would secure the Mexican style soup and Red Dragon would lock down Asian tastes. If not acquired‚ these brands pose
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all know that junk food is not the best for our body; we even call it "junk.". The term was coined by the Center for Science director‚ Michael Jacobson‚ in 1972. Since then‚ the term has been commonly used. junk food is saturated with fats‚ sodium‚ and calories and their nutritional value is very low‚ yet‚ it’s one of the most common foods found in India and is what most people eat in a regular basis because of its availability and price. Part of the success of junk food is that it looks much
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Journals Full Length Research Paper Food safety regulations: reducing the risk of foodborne diseases in rural communities of Abia state‚ Nigeria G.E. Ifenkwe Department of Rural Sociology and Extension‚ Michael Okpara University of Agriculture‚ Umudike‚ Abia State‚ Nigeria. E-mail:godwinifenkwe@yahoo.com Abstract Most kitchens‚ grocery stores and catering houses‚ especially those in rural communities‚ will fail abysmally if subjected to hygiene and food safety tests. This is in terms of meals/drinks
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In his novel‚ "1984‚" George Orwell warns us against three things. He stated that people are only out for personal gain‚ and will use any means to reach their goals. He also warned against these types of people who are already in power. And lastly‚ he warns us against the lost of privacy through constant surveillance‚ and how we actually allow this to happen. If we all have the traits to become evil‚ why does it become a reality only in some? Before this question can be answered‚ we must first
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something was wrong and the "In Defense of Food" book showed me why the so called "healthy meals" I was eating were in fact bad for my health and were causing my weight problems - One of the rules form the book is to avoid the foods which claim to be healthy. The book open my eyes o new world: the world of real foods . I started reading the labels of my favorite foods and soon after reading the book I entered in my kitchen‚ start cooking and enjoying food. Pros: - a pleasant read. I was fascinated
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Example Experiment from a Website I Found (Similar To Mine) Baby Food Baby food can be purchased for less than a dollar at a grocery store. It makes a great test subject; however‚ make sure you use the same sized jar and food type when conducting multiple experiments. Test bacteria on any surface with the Surface Microbes Science Fair Projects Kit: after hand sanitizer‚ hands‚ disinfectant for example. You can use antibiotics to test the bacteria too. Anytime you want to test how many bacteria
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Food Adulteration Officials of the Food and Drug Administration (FDA) have seized huge stocks of three leading brands of energy drinks‚ collectively worth around Rs 2.64 crore‚ from Mumbai and Pune. The move comes close on the heels of recent amendments to the Prevention of Food Adulteration Act. Most of these drinks are sold in pubs and bars. As per the amended guidelines which came into effect from March 19‚ the caffeine content in energy drinks must not be more than 200 parts per million
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No Name Professor Smith English Rhetoric in Food Inc. Michael Pollan‚ author and co producer said “I had no idea that a few companies change what we eat today” (Food Inc.). Today’s food companies are so large that they control every aspect in the food industry. The company’s control who grows the crops‚ what crops are grown‚ where the crops are shipped‚ how the crops are utilized and who can use the new products. The farmers have no say on how to running their own farm. The companies try to
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FOOD INC.: An unflattering look inside America’s corporate controlled food industry. Movie Review by Markovist Wells Professor Patrick Elliott POLS 1101-511 Essay Question: In what ways does this movie demonstrate the “Iron Triangle” and its powerful influence in the manner that our government functions? In the documentary Food Inc. The message is that the food industry does not want us to know about what we are eating. . This problem may
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