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    Water and Citric Acid

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    chemical analysis‚ as water softeners‚ commercial products such as shampoos and food preservatives‚ medicine‚ heavy metal detox‚ and industrial applications. Citric Acid is one of the organic acids commonly used as a chelating agent. It is considered an excellent chelating agent that binds metals. It is used to remove lime scale from boilers and evaporators. It can be used to soften water‚ which makes it useful in soaps and laundry detergents. By chelating the metals in hard water‚ it lets these cleaners

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    Water crisis

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    health and dignity for the whole country. This crisis is in our access to water and‚ in particular‚ sanitation. They are the most basic of daily human needs‚ human rights recognised in international conventions to which Pakistan is a signatory‚ yet still far from the reach of many ordinary Pakistanis. Pakistan is due to meet the Millennium Development Goal (MDG) target of halving the number of people without access to water by 2017. However‚ the situation for sanitation is bleak: 43 million people

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    Boiling Water

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    about boiling water. If you cover the tin and allow the water and air to cool down‚ the air will cool and contract‚ lowering the pressure in the tin. If it lowers enough‚ the partial vacuum will collapse the walls of the can! The boiling point definitely reduces with air pressure. There is a famous demonstration where boiling water or coffee is drunk‚ the trick is it was in a vacuum chamber where it boiled at room temperature. The actual definition of the boiling point of water is the temperature

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    Water and Desalination

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    on the desalination of water. The desalination of water is very important to human and animal life. For centuries humans have used the process of desalination to obtain water safe for consumption.Various methods of desalination have been produced however only some of those methods are widely used today. Although there are numerous methods of desalination all of them involve three liquid streams: the saline feedwater (seawater or brackish water)‚ low-salinity product water‚ and very saline concentrate

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    Water/ buffers

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    WATER/BUFFER LECTURES .....SOME NOTES YOU SHOULD HAVE TAKEN IN CLASS \wxNotesInClassBe. 1301124 8 and Things you should have done‚ or tried... = all problems! Gas pressure/concentration: 1 Atm = 760 mm Hg = 10 m H20 = 15 psi (psi is the industrial unit). O2 and man: upper limit/ lower limit Minimum: Without adaptation‚ man can not survive on top of Mt Everest = 8‚000M = 0.3Atm = height of jet liners= 0.06 Atm O2 Man starts being affected at 0.5 ATM air = 18‚000’ Maximum

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    Charity Water

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    colloquium “Charity Water‚” by Cubby Graham. In this colloquium‚ Graham talked about 800 million people who didn’t have access to clean‚ safe drinking water. Diseases such as e. Coli‚ Salmonella typhi‚ and schistosoma were found in the water that they were drinking from. They shared the same water with the animals as well. People were also battling with leaches stuck in their throat from drinking the water. Graham talked about this one little girl from India that kept vomiting the water she was drinking

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    Anomalous Water

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    There are many factors which influenced the development of Anomalous water. Given that its influence pervades our society‚ spasmodically it returns to create a new passion amongst those who study its history. Often it is seen as both a help and a hinderence to the easily lead‚ who just don’t like that sort of thing. Complex though it is I shall now attempt to provide an exaustive report on Anomalous water and its numerous ’industries’. As Reflected in classical mythology society is complicated

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    Osmosis and Water

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    of sucrose in the dialysis bag emerged in distilled water and the potato cores emerged in concentrations of sucrose. The data reinforces the principles of Osmosis and Diffusion‚ and in a biological context‚ we can simulate how water and particles move in and out of our own cells. Introduction Objective: 1. Investigate the process of osmosis and diffusion in a model of a membrane system. 2. Investigate the effect of solute concentration on water potential as it relates to living plant tissue.

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    water scarcity

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    The problem in the video is that Nestle is essentially gaining an astronomical profit from something that is not only free from our earth but they’re selling it to consumers for a substantial price. Nestle is making over a million a day stealing water and ruining our ecosystem for profit. I think it’s wrong for a company to come in and “recycle” for a profit. Not to mention‚ they’re not contributing back to the cities they DON’T pay taxes in and they’re creating hundreds of sinkholes from digging

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    Waste Water

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    Water waste management is the field of handling waste water to make it suitable to either be recycled into a water system or to be disposed of in an environmentally-conscious manner. This is one of the larger problems facing most major cities in the modern world‚ with overflow causing severe pollution problems and increasing population densities stretching existing infrastructure to the breaking point. Both mechanical and biological processes are used to manage wastewater to get rid of undesirable

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