CU301P/CT301 Understand Health and Safety in Social Care Settings Outcome 1 Understand the different responsibilities relating to health and safety in social care settings 1.1 List legislation relating to general health and safety in a social care setting Health and Safety at Work Act The Control of Substances Hazardous to Health Regulations (known as COSHH) The Reporting of Injuries‚ Diseases and Dangerous Occurrences Regulations 1985 (known as RIDDOR) Personal Protective Equipment at Work Regulations
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Sample Written Program for Excavation Safety 1926‚ Subpart P Excavation Safety Program The following excavation safety program is provided only as a guide to assist employers and employees in complying with the requirements of OSHA’s Excavation Standard‚ 29 CFR 1926‚ Subpart P‚ as well as to provide other helpful information. It is not intended to supersede the requirements of the standard. An employer should review the standard for particular requirements which are
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Safety-critical software and life critical software means that any malfunction of the software will very probably result in extreme consequence and even loss of human life. Organisation developing such systems ought to exercise extreme caution against system failure (Nilsen‚ 2004). Tavani (2007) emphasize the importance of industry wide standard for design and development of such artefacts to assure the reliability and safety towards society. Additionally‚ most industries are closely regulated by
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Workbook Level 2 Health & Social Care 1. HEALTH AND SAFETY 2 This sequence of activities will allow you to demonstrate your knowledge of health and safety policies and procedures in your workplace. As a health and social care worker‚ it is important that you are competent in assessing risks and hazards and implementing good practice on health and safety. KNOWLEDGE AND UNDERSTANDING These activities assess your knowledge of health and safety. There are different items of legislation that
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SAMPLE FOOD SAFETY MANUAL Section 1 Introduction Table of Contents Purpose of this manual 4 How to use this manual 5 At risk persons 5 Definitions 6 Sample policy amendment register 10 Our commitment to food safety 11 Organisation responsibilities and duties 12 The owner will: 12 The manager will: 12 All kitchen staff will: 12 Other staff (eg assistants‚ bartenders‚ waiters‚ cleaners) will: 13 The HACCP team 14 Section 1 Introduction
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Importance of Automobile Safety Many people‚ including college students‚ overlook one of the most important things when buying a new car–safety. It is a known truth that a new car is probably filled with the most up-to-date safety features in the automotive market today. However‚ knowing that the car is “safe” does not mean how safe the car really is because of the safety features it has or the lack of them. Therefore‚ this paper will illustrate the need to examine and research the safety features when a
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Drinking too much water can lead to hyponatremia‚ water intoxication‚ water poisoning and death Liquid H2O is the sine qua non of life. Making up about 66 percent of the human body‚ water runs through the blood‚ inhabits the cells‚ and lurks in the spaces between. At every moment water escapes the body through sweat‚ urination‚ defecation or exhaled breath‚ among other routes. Replacing these lost stores is essential but rehydration can be overdone. There is such a thing as a fatal water overdose.
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On this World Water day March 22nd 2006‚ Let’s pledge to Save water . Remember Water is Life. BABA’s Life. Lets start from World Water Day and implement it every day ‚ every minute in our daily life.... If Your are ready to to join me. Make sure and educate all your friends/relatives to save water. If lakhs of people start this simple practice‚ we will surely make a BIG difference... GENERAL WATER SAVING TIPS 1. Create an awareness of the need for water conservation among your children
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Water and Soil Protection Soil Contamination: Soil contamination or soil pollution is caused by the presence of xenobiotic (human-made) chemicals or other alteration in the natural soil environment. It is typically caused by industrial activity‚ agricultural chemicals‚ or improper disposal of waste. The most common chemicals involved are petroleum hydrocarbons‚ polynuclear aromatic hydrocarbons (such as naphthalene and benzo (a) pyrene)‚ solvents‚ pesticides‚ lead‚ and other heavy metals. Contamination
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Water Quality Water Quality Criteria are levels of individual pollutants or water quality characteristics‚ or descriptions of conditions of a body of water that‚ if met‚ will generally protect the designated use of the water. For a given DU‚ there are likely to be a number of criteria dealing with different types of conditions‚ as well as levels of specific chemicals... Water quality criteria must be fit the use of water. Only scientific considerations are taken into consideration when determining
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