Are we taking it too far by blaming fast food restaurants for obesity? When is it individual responsibility? And when is it appropriate to place blame? The increasing prevalence of childhood obesity throughout the United States has led policy makers to rank it as a critical public health threat (J Koplan‚ CT Liverman‚ VI Kraak P.3). Children in particular‚ are gaining weight to a dangerous degree and at an alarming rate. Young people are also at risk of developing serious psychosocial burdens related
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Childhood Obesity Childhood obesity has become more prevalent in today’s society than ever before. “Between 16 and 33 percent of children and adolescents are obese” (American Academy of Child Adolescent Psychiatry‚ 2010). Who shall we blame this epidemic that is making today’s children obese? Are sheer genetics the cause or shall we blame the parents? In this essay‚ I will discuss the media’s role in obese children. I will also un-wrap the parent’s role in controlling obesity in their children
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Barbara Holler Childhood Obesity: An ongoing Socio-Economic Issue Over the most recent decades‚ the global childhood obesity epidemic has been increasing‚ as well as its association between socio-economic statuses. To be obese means to be exceedingly fat‚ and it is a global health crisis (Lim). I have chosen to research specifically about childhood obesity‚ as it is and has been an issue in our society for a long time. It is found that the prevalence of childhood obesity varies between ages and
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the 21st Century Obesity is a disease that affects one in three members of the American population. Obesity is when excess body fat has accumulated to the extent that it may have an adverse effect on health‚ leading to reduced life expectancy and/or increased health problems. People are considered obese when their body mass index (BMI)‚ a measurement obtained by dividing a person’s weight in kilograms by the square of the person’s height in meters exceeds 30 kg/m2. Obesity increases the likelihood
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Childhood Obesity Diana Hardesty Abstract Childhood Obesity Childhood obesity has more than tripled in the past 30 years(Centers for Disease Control and Prevention‚ 2012). In 2008 more than one third of children and adolescents were overweight or obese (Centers for Disease Control and Prevention. 2012). Childhood obesity is not only a family problem; childhood obesity is a nation ’s problem with severe health risk. Childhood obesity has both immediate and long-term effects on health and
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Obesity Obesity levels in the Untied Kingdom have reached an all time high with one in every four adults suffering from obesity. Childhood obesity has also drastically increased with 25 percent of boys and 33 percent of girls aged between two and 19 years being overweight or obese. There is little sign of this upward trend in obesity stopping‚ and it will have a significant impact on the state of the country. It will negatively affect the UK ’s economy and more importantly negatively affect the
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RUNNING HEAD: CHILDHOOD OBESITY Childhood Obesity in America Childhood Obesity in America Childhood obesity is a very serious problem in America that seems to be going unaddressed. According to the Center for Disease Control and Prevention (CDC)‚ more than one third of children in America are obese. As parents we are obligated to ensure our children stay active and eat a healthy diet. I have a long history of diabetes in my family and I am committed to ending it with my children
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Obesity Is Not a Disease Kevin Moore BCOM/275 7/01/2013 Dion Williams Obesity Is Not a Disease On June 18 the American Medical Association voted to categorize obesity as a disease‚ moving the condition above its past designation as a major health concern. I disagree with this decision. The AMA said in a memo that more widespread recognition of obesity as a disease “could result in greater investments by government and the private sector to develop and reimburse obesity treatments. (American
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The fast food industry is a growing industry considering America’s obesity problems. According to the Fast food industry analysis by Franchise Help‚ there are over 200‚000 restaurant locations and revenue has grown at an 8.6% annualized rate. Our economy seems to be going downhill and many Americans don’t want to spend ridiculous amounts of money on fast food‚ which in return leads to a key survival factor for many of these fast food restaurants‚ which I will later talk about in further detail. America
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people is decreasing. Although there is no specific cure‚ this disease can be lowered by attacking a diverse amount of contributing factors. The adolescent obesity epidemic can be controlled by lowering the price of healthy foods‚ enforce stricter health education in schools‚ and address the problems at home. One solution to America’s obesity epedimic is to lower the price of fruits and vegetables. The amount of fast food consumed is at an all time high and is constantly growing. America has a heavy
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