At Eros Motors‚ we provide safe‚ stylish‚ green and a cutting edge form of individual mobility to our customers. We have been successful in offering what customers feel is important to them. Our cars also come with all the options‚ which are asked by our customers. We planned our strategy taking into consideration all the aspects of marketing‚ H.R‚ finance and operations. Marketing plays a very crucial role in this modern world so we promoted our products through various forms of media. We spent
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References 13 Journal 14 1 Design 1.1 Defining the problem Research Question This lab will be driven by the research question; do changes in temperature (from 0˚C‚ 7˚C‚ 21˚C‚ 37˚C‚ and 90˚C) have an effect on the activity of the enzyme catalase (found in beef liver) in the breakdown of hydrogen peroxide? Hypothesis If liver is placed in different temperatures of 0˚C‚ 7˚C‚ 21˚C‚ 37˚C‚ and 90˚C and hydrogen peroxide is added to each piece of liver‚ then the liver placed in 37˚C will
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hypothesis says enzymes have a specific shape called the active site which is different between different enzymes. Molecules called the substrate that participates in the reaction also have a specific shape that can fit into the active site. The substrate then binds to the active site creating an enzyme-substrate complex and the reaction takes place with less energy being needed. After the reaction occurs‚ products are produced from the substrate. Another hypothesis
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Unknown Microorganisms May 1‚ 2013 This paper is based on an experiment done in the laboratory over a period of time using the standard method of identifying an unknown microorganism relying on features such as morphology‚ arrangements and biochemical reactions. It was done in succession with each step complimenting the other. At the end of the experiment three microorganisms Bacillus azotoformans‚ Staphylococcus aureus‚ and Escherichia coli was identified and one result was inconclusive. The
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villages in India‚where even district administration and police cannot access in any extraordinary situations.Schools‚blackboards and other infrastuctural facilities are remote things for those villages. I appreciate your imagination for planning to adopt one BPL family by one tax-payer and Blackboard cleaner...but‚these poetic imagination has extreme limitations..... There are other basic needs of the infrastructure which should be addressed before thinking of automatic blackboard. May be there could
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foam (water and oxygen produced by the potatoes catalase reacting with hydrogen peroxide) was a kind of indicator of how the reaction was going. It almost indirectly related to the temperature increase‚ because every time the temperature was rising there also seemed to be foam also rising at the top of the hydrogen peroxide. As you can compare when the temperature started rising in my tests‚ my observations would also have a correlation to the foam produced by the catalase.
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Review Sheets for Chapter 20.1 1. Assuming the following reaction proceeds in the forward direction‚ 3 Sn4+(aq) + 2 Cr(s) 3 Sn2+(aq) + 2 Cr3+(aq) 4+ a. Sn (aq) is the reducing agent and Cr(s) is the oxidizing agent. b. Cr(s) is the reducing agent and Sn2+(aq) is the oxidizing agent. c. Sn4+(aq) is the reducing agent and Sn2+(aq) is the oxidizing agent. d. Cr(s) is the reducing agent and Cr3+(aq) is the oxidizing agent. e. Cr(s) is the reducing agent and Sn4+(aq) is the oxidizing agent. 2. The
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bacterium (Table 1‚ Figure 2). Third‚ I ran a catalase test in which was negative (Table 1). From here‚ I determined a starch hydrolysis test would be necessary to distinguish between different bacteria. The result was negative (Table 1). After starch hydrolysis‚ I ran an MSA plate‚ hoping it would give a clear answer as to what the bacterium’s identity was. This result was positive (Table 1‚ Figure 3). The fifth test I ran on unknown A was motility which resulted in a non-motile characteristic (Table
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12/1/2010 Organizational Behavior Extra Credit #2 The movie that I chose to write about is called Modern Meat and it is produced by frontline. The movie exposes the truth about the history of our meat and diseases. The movie explains how the united states meat industry was dramatically change in the early 19 50s to increase productivity as well as profit. This process would have continued if it wasn’t for the big outbreak that got the public’s attention. The outbreak that was an e coli outbreak
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The Complement System The complement system is a nonspecific defense mechanism activated in response to invading organisms. This system gets its name from the fact that it complements the action of antibodies. It is the primary mechanism activated by antibodies to kill foreign cells by forming membrane attack complexes. In addition to directly lysing the invading organisms it also reinforces the general inflammatory tactics. It can be activated in two ways: 1. A nonspecific innate immune
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