STRATEGY Is your core competence A MIRAGE? 40 THE McKINSEY QUARTERLY 1997 NUMBER 1 Managers now consider just about everything a potential competence Are you measurably better‚ can you sustain the diƒference‚ and does it matter? Building a core competence: three options Kevin P. Coyne Stephen J. D. Hall Patricia Gorman Cliƒford C – the idea that a company can succeed without a structural competitive advantage by becoming the best at a few key skills or in a few knowledge
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Running head: NIKE‚ Inc. Mission‚ Vision‚ Principles 1 NIKE‚ Inc. Mission‚ Vision‚ Principles Ameirah Aldahmani MSM631 – Strategic Management and Financial Reports Analysis Regis University Saturday‚ September 04‚ 2010 Abstract This paper is a qualitative and quantitative analysis of NIKE‚ Inc.‚ done as six separate sections. The six sections of the project are external environment analysis‚ S.W.O.T analysis‚ executive interview‚ strategic and tactical plans and controls‚ structure‚
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Infinite Consultants - Madison Johnson - CEO - Kendall Hollingsworth - CMO - Ezra Brown - COO Agenda Introduction Industry Overview Whole Foods Overview Strategic Analysis Purpose Recommendations Implementation Period of Exploration Industry Overview Whole Foods Overview - Opened on September 20‚ 1980 Headquartered in Austin‚ Texas John Mackey and Walter Robb current CEO’s 356 stores Mission -Selling the highest quality natural and organic products available -Satisfying‚ delighting and nourishing
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Introduction Whole Foods divides the employees into teams‚ which are grouped by departments. Every team goal is to ensure the daily operations are run professional and profitable. The store has several different departments like Seafood‚ produce‚ specialty‚ bakery‚ customer service‚ floral‚ meat‚ prepared food and grocery. Based on the information provided these are the job title: Job A - Customer Service Clerk Job B - Customer Service Cashier Job C - Prepared Food Leader Job D - Prepared
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their website: “Our mission is to be the world’s premier consumer products company focused on convenient foods and beverages. We seek to produce financial rewards to investors as we provide opportunities for growth and enrichment to our employees‚ our business partners and the communities in which we operate. And in everything we do‚ we strive for honesty‚ fairness and integrity”. PepsiCo’s vision: “PepsiCo’s responsibility is to continually improve all aspects of the world in which we operate – environment
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Strengths: Whole Foods Market has managed to build a strong brand reputation and has achieved having unique products in their stores. They’ve mastered the ability to offer high quality organic food and carry a variety of products‚ which most organic markets are not able to achieve. Furthermore‚ when visiting their stores customers are welcomed into a positive employee environment (Whole Foods SWOT‚ n.d.). Weaknesses: Organic food is high priced and that causes a limitation in consumers. This only
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1. What role‚ if any‚ does McGregor’s Theory Y play at Whole Foods? Explain. “McGregor believed managers could accomplish more through others by viewing them as self-energized‚ committed‚ responsible‚ and creative beings” (Kreitner & Kinicki‚ 2013‚ p. 9). Mackey believes that if his employees are happy‚ customers will be happy‚ which in turn will make investors happy. Therefore‚ nobody is losing because each person can be satisfied and get his or her “piece” of the pie. Based on how Mackey describes
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WHOLE FOODS Case Analysis Pelin Taser Whole Foods Case Analysis Situational Analysis – Strengths: High quality-price point Brand-Non union-Customer satisfaction /service-Growth/profit-Processess-Innovative-Differentiating factors-Management-Employee oriented-Internet creating organic foods educated customers. Weaknesses: Dept-High inventory cost-Price point-Narrow Target customers Base-Declining net income-Fast expansion-Low cash reserves-lack of innovation-High staff costs-High health
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Whole Foods PESTEL analysis Grocery stores are the traditional destination for consumers looking to find many day to day items. The need of shoppers to continuously refill and restock their kitchens. Consumers usually have a wide range of grocers to choose from. They can choose from neighborhood supermarkets‚ as well as large retail chains and discount stores. The PESTEL analysis is a tool used to analyze the external environment of an organization. By using the PESTEL framework we can
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Contrasting between Processed and Whole Foods In today’s world‚ everyone is told that whole foods are healthier than processed foods because whole foods are supposed to be free of chemicals. There is not a single day that people in our society do not eat or drink processed or manufactured item for example‚ an early morning coffee from a café is processed. Our society’s biggest concern is which foods are healthy and which foods are unhealthy because the society want to live a healthy lifestyle. This
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