appropriate for the child is the job of the parent. They are the ones who are responsible for the child‚ and it is their job to monitor what their child is getting‚ or in this case eating (York). Parents also should be the ones who teach their children how to live a healthy and active lifestyle. It is a fact that children’s decision making skills are poorly developed‚ and that is why they are cared for until they are adults (JJDPA). Until that point‚ it is the parents job to look
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the essay “Don’t blame the eater”‚ David Zinczenko talks about fast food restaurant being the cost of obesity among youth and children. The food fast restaurant across the nation are‚ to many‚ the only way they can eat because of the price of their meals. The fast food restaurants are the only options for young people whose parents are often at work during the day. These young people do not know the dangers of consuming these foods on a regular basis. The problem is that most of these young people
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blaming fast food restaurants for obesity? When is it individual responsibility and when is it appropriate to place blame? Can we really classify obesity as an epidemic? We speak of it as though it ’s a new viral strain sweeping the country. Obesity in America has risen over 15 percent in the last 20 years‚ but it ’s been on the rise many years prior. Let’s just focus on fast food restaurants for a moment. Fast foods can benefit you in any way that you need it to. It is affordable‚ fast‚ appetizing
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Blake Frazier Writing 100 Forrgette September 25‚ 2014 ! ! At first glance when you look at a Gadsden flag you see the bright yellow color and the bold statement “Don ’t Tread On Me” along with a rattlesnake above it. But what does these’s words mean. The Don’t Tread On Me slogan‚ is a slogan for every American. The Gadsden’s flag got its name from Colonel Christopher Gadsden who was an American patriot. He led Sons of Liberty in South Carolina starting in 1765. For those who are not
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and the Fast Food Industry The ultimate themes of fast food chains are high visibility and global recognition. The earliest establishments‚ ostentatiously designed in an attempt to attract attention‚ were strategically placed alongside highway off-ramps in order to draw in customers. Simplistic logos‚ such as the legendary golden arches‚ began to bring recognition to the fast food chains. The fast food industry’s ability to sell convenience and taste then allowed the popularity of fast food to gain
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wondered why there are so many obese people in the U.S.? You would think that with all of the buzz about organic foods that we have available‚ that we would slowly be getting better with our weight as a country. Unfortunately the reality of the situation is organic food are expensive and with the way the economy is today many people are working on a budget and simply cannot afford to splurge on the organic items. So now that we know that lets look at the second half of that equation‚ Fast Food! Now
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[pic] [pic] [pic] INTRODUCTION & TERMS OF REFERENCE For this assignment‚ I’m a marketing consultant and I will be giving advice to Mr Johnson who wants to open up a fast food restaurant in a large urban area of South London where he lives. I’ll have to outline the types of information he might need and produce a research plan which should include: • The research objectives and what areas the research will cover • What research methods he
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INTRODUCE: Supermarkets have long been recognised by farmers and campaigners as a danger to community life and good food‚ but during the last four or five years‚ with an ever-deepening farming crisis and food scare after food scare‚ supermarkets have come under even more intense scrutiny from the public and eventually even the government‚ with its Competition Commission report‚ which was released in late 2000. Sainsbury’s‚ as Britain’s second largest supermarket chain‚ has been criticised for its
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For several years‚ people have attributed rising fast-food consumption as the major factor causing rapid increases of obesity in America. According to the article Fast Food: Is it the Enemy by Registered Dietitian Sarah Muntel (2012)‚ “Since 1970‚ the amount of fast food restaurants in business doubled‚ which equates to about 300‚000 establishments in the United States. Coincidentally‚ 33.8 percent of the U.S. population is affected by obesity and 19 percent of children and adolescents are also affected”
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Extra tax on fast food Nowadays people always are overweight or obese. A big reason of this is unhealthy food like a Big Mac‚ Hamburger etc. Too much of any of those can cause serious health problems which a lot of people of the world today suffer from. The real problem is why are people making these choices? It’s simple‚ unhealthy food is cheaper than healthy food in many cases. Is it a good idea to introduce a fast food tax‚ or do unhealthy food observe to remain cheap and free of extra tax
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