Star Restaurant www.starrestaurant.com Table of Content Introduction. 3 Developing a Concept 3 Feasibility study 4 Location: 4 Market: 4 Competition: 4 Trends of locality: 5 Business Plan 7 Restaurant concept description: 7 Market Study 7 Management team 8 Organizational Chart 9 Detailed cost of Restaurant 9 Source of finance 11 Operation strategy 11 Marketing strategy 11 Production plan 12 Service plan 12 Customer services 13 Types of menu 13 Business design and layout
Premium Soup Chicken
McDonald’s was famous for its fast food but now the restaurant is mainly famous for its burgers‚ ice cream and French fries especially. McDonald’s corporate symbol is very recognizable and has been successful with advertising their brand image and logo in the minds of millions of people. Furthermore‚ another strength of McDonald’s is the customer’s perceived product value. Customers know what to expect when they walk in a McDonald’s restaurant. The biggest area of operation happens in the kitchen
Premium Organizational structure
An Opening in the Clouds Essay In countries all over the world‚ people‚ especially teenagers‚ have problems finding themselves‚ figuring out what they want to do with their life and finding their own freedom. There is different ways to obtain this‚ but no matter what path you choose‚ you need to somehow change and develop. In this story we hear about a 19-year old girl named Cassie‚ who is trying to do exactly this. “Monday. It is Monday. Essay there is an essay due‚ important‚ due for Tuesday
Premium Writing Essay Short story
Moral breakdown is a phenomenon in which a major degradation or a complete loss of moral values takes place within a particular society. Theodore Roosevelt once said‚ “To educate a person in the mind but not in morals is to educate a menace in society.” Morals are the basis by which people live in a positive manner because morals typically mean that people are compassionate to our fellow beings. When people have morals we know right from wrong. It’s important to have morals with a smart mind so
Premium Morality Ethics Religion
Restaurant Operation Management EXECUTIVE SUMMARY This project is about us being hired as a restaurant manager of a new American ethnic restaurant. It has a seating capacity of 80‚ which it serves mainly American cuisine accompanied with various types of alcohol and non-alcoholic beverages. The operation time is from 11am – 1am and our target market would consist of 50% local and 50% tourist. As restaurant manager‚ we are assigned to produce a proposal for this upcoming restaurant which will
Premium Management Restaurant Food
Chevaliers A case study in MIS- Management | June 7 2012 | F and b services | | LO1 Understand the operational and economic characteristics of hospitality operations 1.1 analyses the nature of the product and service area 1.2 Evaluate the different influences affecting patterns of demand within hospitality operations. 1.3 Compare customer profiles and their differing expectations and requirements in respect of hospitality provision 1.4 Analyze factors affecting average
Premium Food Customer Buffet
Recipes for a Successful Restaurant Owning and operating a successful restaurant is a lot harder than many people think. Restaurants are not easy to start from scratch‚ but manageable with the right tools. A recipe for a successful restaurant includes a combination of a valuable location‚ strategic marketing skills‚ and proper management skills. The most crucial step in starting a new restaurant is deciding on which location is right for a business to be successful. Survival in the food
Premium Customer Management Customer service
The Phipps Conservatory is by far one of the most beautiful places I have ever laid my eyes on. The Philips Conservatory is located in Schenley Park and it is labeled as a Historical Landmark in Pittsburgh. It was founded in 1893 by an industrialist named Henry Phipps and he had chosen to give conservatory to the city as a gift. The conservatory is comprised of 14 different rooms featuring various species of exotic and domestic plants‚ and it is also known as one of the greenest facilities in Pennsylvania
Premium Flower Plant Garden
ALOHA PHILIPPINES BUSINESS PROPOSAL TABLE OF CONTENTS I. THE BUSINESS DESCRIPTION ------------------------------------ 1 a. NAME OF THE ESTABLISHMENT ------------------------------------ 2 b. LOGO ------------------------------------ 2 c. MISSION ------------------------------------ 3 d. VISION ------------------------------------ 3 e. PROJECT TIME TABLE ------------------------------------ 4 f. MODE OF FINANCING ------------------------------------
Premium Cagayan de Oro City Food Philippines
Introduction The restaurant is a speciality fish lover’s paradise keeping in mind about the people obsessed about various fish oriented dishes in Kolkata. This is the first time any restaurant is taking an initiative to open a restaurant‚ which will only deal with different items of fish for this fish-loving city. There will be many other side dishes‚ which will enhance the flavour of the cuisine. The restaurant will cater to 30 covers‚ which have a market of corporate‚ family‚ and college clientele
Premium Seafood Fish Kitchen