Discussion: For this week‚ we did the experiment under family of cereal which was about to investigate the effect of different alkaline solution on the quality of yellow wet noodles. There were four different formulations that we used. According to the table A in the procedure‚ it stated that for formulation 1‚ we were using Sodium Carbonate with sodium chloride as the alkaline salt solution while formulation 2 with Soda Ash with sodium chloride and formulation 3 with Potassium Carbonate with
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CHAPTER ONE INTRODUCTION 1.1 Background to the Study The assessment of Indomie noodles TV commercials among children is diverse and it has attracted or resulted to this research. Television as a means of communication is widely believed to be the most persuasive and effective medium. This is facilitated by the unique features of television which is the combination of sight‚ sound and motion. These features account for the diverse viewer ship. Robert Reed (2007) defines television according to
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adaptations to a changing society. Fast food‚ for example‚ has grown exponentially over the past half century. By contrast‚ traditional foods such as rice remain a crucial part of food culture. Two essays that highlight this contrast are Seanon Wong’s “Noodles vs. Sesame Seed Buns” and Julie Dash’s “Rice Culture.” Wong’s essay illustrates the significance of fast food‚ whereas Dash’s essay discusses traditional cooking methods. While both authors talk about food and cultural traditions‚ Dash uses an informal
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GEOGRAPHICALLY WIDESPREAD MAGGI is a Nestlé brand of instant soups‚ stocks‚ bouillon cubes‚ ketchups‚ sauces‚ seasonings and instant noodles. The original company came into existence in 1872 in Switzerland‚ when Julius Maggi took over his father’s mill. He quickly became a pioneer of industrial food production‚ aiming to improve the nutritional intake of worker families. Maggi was the first to bring protein-rich legume meal to the market‚ and followed up with a ready-made soup based on legume meal
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that could have saved the three girls from dying is known as Cup O Noodles. Cup O Noodles is an interesting piece of technology. In the real world‚ it was invented by Nissin Foods as a way to
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macaroni noodles‚ and the cheese sauce mix. A good way to prepare this meal is to set out all your ingredients on your counter so you will have them all at hand. Next lay out your cooking materials. You will need a cooking pot which is able to accommodate more than six cups of water and which will not overflow when the noodles are poured into the water. Another utensil needed for this procedure is a strainer to drain the noodles in. After the water has already boiled and you have cooked the noodles you
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Report evaluating marketing strategy of Maggi From: VISHWA DAVE To: PETER MCPHERSON Date: 18/05/2012 Contents 1. Introduction.......................................................................3 2.1 Terms of reference............................................3 2.2 Procedure..............................................................3 2. Company History.............................................................4
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Food in 1977 A.D. This company now produces varieties of noodles like: Wai Wai Chicken‚ Wai Wai Vegetarian‚ Wai Wai Tandoori‚ Wai Wai Tomyam‚ Wai Wai Tenz‚ Wai Wai Mutton‚ Wai Wai Spinach‚ Wai Wai Quick‚ Wai Wai Quick Schezwan‚ Wai Wai Quick Manchurian‚ Wai Wai Quick Chicken Pizza‚ Wai Wai Quick Kimchi‚ Wai Wai Cup Noodles (chicken and vegeterian)‚ Golmol‚ Sathi‚ MIMI‚ Rin Tin‚ Mama etc. Though there were various competitors brands of noodles like: YumYum and RaRa‚ from the very beginning of its operation
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Which type of pasta noodle would hold the most pennies if we were to tape them to two stools 16 cm apart‚ dropping pennies into a cup tied around the noodle? Expiremental Variables - We will be able to identify the mass of a penny and how it can test the strength of a pasta noodle as a result of the downward pull of gravity on the penny. Test Variable: The type of noodle is what I’d be changing throughout the process Outcome Variable: I would be observing how many pennies each noodle could hold counting
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