Cellular Respiration and Fermentation: Experimenting With CO2 and Redox Reactions Julius Engel; Section 8 Abstract In this experiment‚ the subjects of study were fermentation‚ mitochondrial respiration‚ and redox reactions. In the first experiment‚ yeast was grown in various carbohydrate solutions at various temperatures. In the second experiment‚ succinate was added to various samples of a mitchondrial suspension‚ DPIP‚ and a buffer. Then after two blanks were used‚ the samples
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Microorganisms Anaerobic respiration takes place in yeast and some bacteria‚ producing ethanol and carbon dioxide. They have been used in the making of many foods such as bread‚ yoghurt and vinegar‚ Lactic acid bacteria are the key ingredient in yogurt production as they they initiate the fermentation process. Many of the species used in yogurt provide added health benefit to those who eat them regularly and are often referred to as probiotics. Probiotics are believed to strengthen your immune
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Cellular Respiration OVERALL EQUATION: C6H12O6(aq) + 6O2(g) -> 6CO2(g) + 6H2O(l) 3 OVERALL GOALS: 1. Break bonds between the 6-carbon molecules of glucose – results in 6 CO2 molecules 2. Move hydrogen atom electrons from glucose to O2‚ forms 6 H2O molecules 3. Trap as much free energy released as possible in the form of ATP Stage 1: Glycolysis Cytoplasm‚ 10 reactions‚ anaerobic Stage 2: Pyruvate Oxidation Mitochondrial matrix‚ 1 step process Stage 3: The Krebs Cycle Mitochondrial
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TOPIC 3.7 + 8.1: CELL RESPIRATION 3.7.1 Define cell respiration. Cell respiration is the controlled release of energy from organic compounds in cells to form ATP (adenosine triphosphates). 3.7.2 State that‚ in cell respiration‚ glucose in the cytoplasm is broken down by glycolysis into pyruvate‚ with a small yield of ATP. Glycolysis in cytoplasm: Glucose 2 pyruvates + small amount of ATP (does not use oxygen) 3.7.3 Explain that‚ during anaerobic cell respiration‚ pyruvate can be converted
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energy for whatever it needs 4. Destination of the broken Phosphate??- Used as part of an endergonic reaction in another cell? * Exergonic- catabolism 1. Cellular Respiration‚ Digestion * Endergonic- anabolism 2. Protein Synthesis (Polymerization)‚ making cell parts Cellular Respiration * Aerobic Respiration 1. Glycolysis 2. Formation of acetyl CoA 3. Krebs Cycle 4. Oxidative Phosphorylation Glycolysis * Glucose goes into the cycle… * 6 Carbon to 2‚ 3
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water to form carbonic acid during cellular respiration. Phenolphthalein can be used to help detect any changes in pH because of production of CO2 during cellular respiration. Phenolphthalein usually appears clear or colorless in acidic solutions‚ and red in basic solutions. Procedures: In the first lab‚ seven test tubes were attained and six of them were filled with the solutions that were listed (Na Pyruvate‚ MgSO4‚ NaF‚ Glucose‚ Water‚ and yeast suspension). The last test tube was filled
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cycle? 1 per cycle 15. What two energy carriers are yielded during the Krebs cycle? NADH and FADH2 16. How many of each type of energy carrier is yielded from one pyruvate molecule? 3 NADH and 1 FADH2 17. In which stage of aerobic cellular respiration will the energy carriers be used? Electron transport chain and chemiosmosis 18. What waste product is expelled during the Krebs cycle and how many molecules of it are produced per molecule of acetyl CoA? 2 CO2 19. Summarize all of the important
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Cellular Respiration Worksheet 1. What are the 3 phases of the cellular respiration process? Glycolysis‚ Krebs Cycle‚ Electron Transport 2. Where in the cell does the glycolysis part of cellular respiration occur? in the cytoplasm 3. Where in the cell does the Krebs (Citric Acid) cycle part of cellular respiration occur? in the mitochondria 4. Where in the cell does the electron transport part of cellular respiration occur? in the mitochondria 5. How many ATP (net)are
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Cellular Respiration—An Overview All cells need energy all the time‚ and their primary source of energy is ATP. The methods cells use to make ATP vary depending on the availability of oxygen and their biological make-up. In many cases the cells are in an oxygen-rich environment. For example‚ as you sit and read this sentence‚ you are breathing in oxygen‚ which is then carried throughout your body by red blood cells. But‚ some cells grow in envi¬ronments without oxygen (yeast in wine-making
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sugars‚ either in the presence of oxygen (Aerobically) or without oxygen (Anaerobically). The purpose of this experiment was to perform a quantitative investigation of the differences between Anaerobic and Aerobic metabolism using pea seedlings and yeast organisms [1]. Aerobically‚ sugars such as glucose are transformed into pyruvate [2] and then into Acetyl CoA. This is then put through the citric acid cycle which is a series of reactions that oxidize acetyl units into carbon dioxide [2]. Following
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