cancerous cells in the colon by inhibit their growth. To use this remedy you need to blend small pieces of an apple with a cup of water. Drink the juice and wait for about 30 minutes to drink water. Follow this remedy every day for a week. 2. Yoghurt Yoghurt contains antioxidants that help in detoxifying your body naturally. It is also good source of probiotics that are very good for the health of the gut by maintaining the balance of good bacteria in the digestive system. This therefore‚ helps in
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are eating enough iron rich foods to prevent deficiency i.e. anaemia NUTRIENT RDA SOURCES Protein (g/d) 69 (53) Meat‚ poultry‚ soya products‚ eggs Fibre (g) 18 Wholemeal breads‚ brown rice‚ fruit and vegetables Calcium (mg) 1200 Milk‚ cheese‚ yoghurt Vitamin D - Eggs‚ milk‚ oily fish‚ sunlight Iron (mg) 14.8 Meat‚ dark green leafy vegetables: cabbage‚ spinach Vitamin A (mcg) 600 Carrots‚ sweet potato‚ liver Vitamin C (mg) 35 Citrus fruit: oranges‚ kiwi‚ grapefruit‚ juices (FSAI 1999) (2) Adolescents
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BENZOIC ACID & BENZOATES (210 –218) • Retards growth of bacteria and yeasts • Occurs naturally in many foods – a similar distribution to salicylate (but at a lower dose than as an additive) • Common food sources: Soft drink‚ cordial‚ fruit juice and cider Liquid essences and syrups Iceblocks‚ jelly‚ low joule jam‚ dips‚ pickles‚ olives Fish marinades and preserves • PABA (para-amino-benzoic-acid)
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Q 1: Assume that milk operates in a perfectly competitive market‚ use a well labeled demand and supply model to explain how market equilibrium price of milk is being determined. Assuming that milk operates in a perfectly competitive market is known as equilibrium; this is where we have neither surplus of milk nor a shortage. The supply curve shown in red and the demand curve shown in green is a graphical representation of the relationship between price and quantity. The supply and demand of
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healthy enjoyment. Brands under the F&N umbrella include 100PLUS isotonic drinks‚ F&N MAGNOLIA milk‚ F&N FRUIT TREE juices‚ F&N NUTRISOY‚ F&N SEASONS Asian-inspired drinks and teas‚ F&N ICE MOUNTAIN water and F&N aLIVE yoghurt‚ alongside the familiar range of F&N sparkling drinks. Many of the F&N brands are market leaders in their respective categories. In recognition of the high quality and safety standards of F&N products and their distinctive marketing
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BCG MATRIX Stars e. g: beverages Question mark ? e. g: breakfast cereals Low Market Growth Rate Cash Cows e. g: baby food Dog e. g: pharmaceutical products High Low High Relative Market Share STARS The stars are the high relative market share and high market growth. Nestlé beverages are products more present on the market because this is a high quality of product and nowadays costumers like consume
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Promotion Mix Developing Effective communication Identify the target audience Our main target audience are young adult age from 20-34 years old‚ they are either working or schooling. There are other groups which are not our main focus for example children. Children actually can influence their parents the cereals that they will want to have. We will still have to look into the population in a whole. Our main target audience are young adults aging from 18-36 years old‚ young families
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1) Executive Summary 1.1 Overview and summary of Business Plan Mama Mia is a goat milk yogurt dessert bar described as a self-served dessert bar where by customers will be able to enjoy choosing their own yogurt flavor with different types of fruits and topping. The aim of this business is to incorporate limited unique flavours (e.g: Pumpkin‚ Eggnog‚ RootBeer‚ Key Lime Pie‚ Bread Pudding Yogurt. etc.) The Mama Mia menu sets us apart from other dessert bar‚ giving us a competitive edge
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As planned visit to Alan at Newlands Nursing Home with Doctor‚ Cpn‚ Dietitian nursing home staff and student nurse for a review. PHYSICAL: - Alan was lying on bed watching television in his room; he was alert and responded to conversation. Tracey (wife) reported Alan does not complain to anyone when asked if he is in pain but he said to her that he is in pain in his tummy and also the PEG area was sored. Tracey said she mentioned it to the nurse but she was not happy with the response of the nursing
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related to the percentage of fat in their diets. When consumption of chips‚ potatoes‚ sugar sweetened beverages‚ red meat and processed meat was increased‚ it resulted in weight gain. Conversely‚ an intake of vegetables‚ whole grains‚ fruits‚ nuts and yoghurt was inversely associated with weight gain. However‚ the groups that increase their fat consumption also appeared to increase their carbohydrate intake (chips cooked in fat‚ for instance)‚ so can this result be relied upon? Most of fatty food is also
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